2061 chicken mushroom egg Recipes

chicken breasts, halved, boneless and skinless, egg, jumbo, lightly beaten, lemon juice, fresh, flour, salt, sea, pepper, black, red pepper flakes, crushed, lemon zest, butter, butter (optional), garlic cloves, finely chopped, shallot, finely chopped, onion, sweet, finely chopped, mushrooms, sliced, chicken stock, heavy cream, lemon juice, fresh

buttermilk bread, cut into 1/2 inch cubes, butter, yellow onions, chopped medium, fresh white mushrooms, cleaned and sliced, stalks celery, chopped, dried tarragon, fresh parsley, chopped, chicken stock or 3/4 cup chicken broth, eggs, beaten

egg noodles, chicken, cooked & cubed, shallots, diced, mushrooms, sliced, white wine, skim milk, flour, shredded cheddar cheese, parsley, pepper

chicken breasts , boned and skinned,and cut into thin slices, egg white, cornstarch, salt, fresh mushrooms, thinly sliced, canned water chestnuts, halved, peas, scallions, finely chopped, peanut oil or 4 tbsp vegetable oil or 4 tbsp sunflower oil (preferably groundnut), soy sauce, sugar

boneless skinless chicken breast halves (4 oz each), egg, butter flavored cracker, crushed (about 25 crackers), salt (or use seasoned for extra flavor), pepper, onion, thinly sliced, fresh mushrooms, sliced, butter, divided, deli ham (or thinly sliced hard salami), swiss cheese

boneless skinless chicken breast halves, egg, crushed butter flavored cracker, salt, fresh mushrooms, sliced, margarine, divided, ham (i use deli ), swiss cheese

boneless skinless chicken breast halves (4 oz each), egg, crushed butter-flavored crackers (about 25 crackers), salt, fresh mushrooms, sliced, butter, divided, deli ham or thinly sliced hard salami, swiss cheese

eggs, seasoned bread crumbs, boneless skinless chicken breast, cut into 1 inch cubes, vegetable oil, sliced fresh mushrooms, muenster cheese, thinly sliced

egg noodles (cooked ), onion, diced, garlic clove, diced, mushrooms (can use fresh ), butter, cream of mushroom soup, cream of celery soup, salt and pepper, parmesan cheese, sour cream, celery salt or 1/4 tsp celery seed, canned milk, chicken or 1 (12 1/2 oz) can tuna, green peas, butter, ritz crackers (crushed )

boneless skinless chicken breasts, egg, crushed ritz cracker, salt, mushroom, sliced, butter, divided, deli ham, thinly sliced, swiss cheese

chicken thigh, skinless , boneless cut into bite-sized pieces, low sodium soy sauce, divided, canola oil, chopped shallot, minced peeled fresh ginger, garlic cloves, minced, sliced shiitake mushroom caps (about 6 oz mushrooms), cold cooked sushi rice or 3 cups other short-grain rice, dark sesame oil, crushed red pepper flakes, baby bok choy , quartered lengthwise, egg, lightly beaten, sesame seeds, toasted

chicken breasts , cut in half through the breast to make 8 flat cutlets, egg, flour (for dredging), seasoned italian breadcrumbs (for dredging), garlic, minced, olive oil, mushroom, trimmed,sliced, barilla tomato sauce with basil (or any good brand), heavy cream, provolone cheese, grated, parmesan cheese, grated

dried pasta shapes (penne, fusilli etc), olive oil, shallot, finely sliced (or 2 round ones ), garlic clove, chopped, mushrooms, sliced (each about the size of an egg), chicken breast, cleaned & sliced (not thick slices), fresh ground black pepper, parma ham, each slice cut into 6 pieces, dry white wine, heavy cream, tomato puree

all-purpose flour, salt, paprika, egg, milk, boneless skinless chicken breasts (butterfly to make 4 thin pieces), butter, fresh mushrooms, sliced, chopped onion, chicken broth (i make this from better than bouillon), white wine (to taste), lemon juice (to taste), cornstarch, capers (optional), chopped fresh parsley, for garnish, cooked rice (i prefer botan calrose)

head garlic, extra-virgin olive oil, chicken stock (preferably homemade ), lemon, stalk celery, sliced, baby carrots, halved, crimini , porcini, or shiitake mushrooms, leftover chicken, diced, egg noodles, bay leaves, black pepper, country ham or prosciutto, shredded, salt

chicken stock (broth will work fine, but you can buy quality stocks these days right in your grocery store, homemad), diced chicken (you can add more or less if you want, use what you have on hand), cremini mushrooms, thin sliced, scallions, fine chopped (white and green parts ), very fine chopped garlic, pepper, uncooked wild rice (pure wild rice, not a blend), flour, baking powder, egg, lightly beaten, milk , no skim for this, fresh parsley, fine chopped, salt, pepper

country bread, cut into 1-inch cubes (8 cups), portabella mushrooms , stems discarded, gills removed and caps cut into 1-inch pieces, garlic cloves, minced, olive oil, divided use, escarole, coarsely chopped, dried funghi porcini, chicken stock or 1 cup broth, heated in microwave, onions, thinly sliced, salt, divided use, black pepper, divided use, uncooked italian sausage, coarsely chopped (turkey, chicken or pork), eggs, heavy cream

chicken breast fillets, mixed herbs, cream, brandy, bread , cut into 4 triangles, deep fried, stalks celery, chopped, onion, chopped, mushrooms, sliced, fresh breadcrumbs, dill, salt and pepper, egg, beaten to moisten, butter