123416 chicken madeira food Recipes

olive oil, yellow onion, chopped (1/2 cup), garlic, minced, crushed tomatoes, preferably organic, balsamic vinegar, salt to taste, red pepper flakes, chopped fresh basil leaves, chicken cutlets (about 1 1/4 lb total ), salt to taste, egg whites, dry italian bread crumbs, grated parmesan, all-purpose flour, olive oil, part-skim shredded mozzarella cheese

chicken breast , cut into pieces, nutmeg, salt & pepper, shallot, minced, parsley, minced, carrot, thinly sliced, mushroom, diced, butter, madeira wine, champagne, chicken broth, flour

chili powder, ground cumin, kosher salt and freshly ground pepper, skinless, boneless chicken breasts, extra-virgin olive oil, bell peppers (any color), sliced, red onion, sliced, garlic, finely chopped, grated lime zest , plus wedges for serving, corn tortillas, prepared pico de gallo or fresh salsa, crumbled cotija cheese (about 1 1/2 oz)

hass avocado, halved and pitted, sour cream, limes (1 halved, 1 cut into wedges), kosher salt, radishes, thinly sliced, shredded rotisserie chicken, fresh salsa, corn tortillas, vegetable oil, for frying, roughly chopped fresh cilantro

unsalted butter, softened, chopped fresh tarragon, chopped fresh parsley, chopped fresh chives, chopped fresh thyme, kosher salt and freshly ground pepper, skinless, boneless chicken breasts (about 2 1/4 lb), all-purpose flour, eggs, dijon mustard, panko (japanese breadcrumbs), vegetable oil, for frying

red onion; 1/2 chopped, 1/2 sliced, ginger, peeled and thinly sliced, garlic , smashed, ground coriander, ground cumin, kosher salt, vegetable oil, plus more for brushing, ground chicken, plain low-fat yogurt , plus more for garnish, frozen peas, thawed, chopped fresh cilantro , plus more for garnish, pocketless pitas, chopped cashews and/or hot sauce, for garnish (optional)

boneless skinless chicken breast halves (about 2 lb), salt, bread crumbs, dried oregano, dried thyme, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, whole milk, vegetable oil, for frying, olive oil , as needed, quick marinara sauce , recipe follows, grated parmesan, divided, fresh mozzarella, thinly sliced

kosher salt, extra-virgin olive oil, garlic , smashed, tomato sauce, leaves basil , torn, plus more for topping, all-purpose flour , for dredging, egg, breadcrumbs, chopped fresh parsley, grated parmesan cheese, chicken cutlets (about 4 oz each), angel hair pasta, mozzarella, sliced

this all purpose chicken stock can be used in recipes that call for stock or broth., onions, quartered, carrots, quartered, stalks celery with leaves, quartered, parsley, fresh thyme or 2 tsp dried, bay leaf, chicken bones, wings, backs , legs, or a mixture, trimmed of excess fat, copyright 2001 television food network , g.p. all rights reserved.

skinless, boneless chicken thighs (about 2 1/2 lb), juice of 1 lemon, kosher salt, plain yogurt, vegetable oil, red onion, roughly chopped, garlic , smashed, ginger, peeled and roughly chopped, tomato paste, ground coriander, ground cumin, hot paprika, chopped fresh cilantro, cooked rice , for serving (optional)

extra-virgin olive oil, skin-on, bone-in chicken breasts (about 1 1/2 lb), dried oregano, kosher salt, poblano chile pepper, stemmed and seeded, white onion, tomato, garlic, chopped mild pickled jalapeno peppers, green olives with pimientos, roughly chopped, dry white wine

chicken drumettes, skin on, kosher salt , plus to taste, freshly ground black pepper, sandwich sourdough bread, crusts trimmed , torn into pieces, garlic, roughly chopped, chopped fresh flat-leaf parsley leaves, scallions, green and white part, chopped, unsalted butter, melted, honey mustard, hot sauce , optional

skinned, boned chicken breast halves, salt, freshly ground pepper, all-purpose flour, margarine, vegetable oil, madeira, unsweetened orange juice, canned ready-to-serve chicken broth, whipping cream, salt, freshly ground pepper

madeira , preferably blandy s 5-year-old bual, beefeater gin, honey syrup, pomegranate molasses , preferably al wadi, angostura bitters, rosemary sprigs, for garnish

minced fresh thyme or 1 tsp dried thyme, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt, pepper, ground coriander, boneless skinless chicken breasts (5 oz each), butter, divided, leeks (white portion only), halved and thinly sliced, fennel bulb, chopped, sliced baby portobello mushrooms, king arthur unbleached all-purpose flour, madeira wine, chicken stock, shredded parmesan cheese, shredded gruyere or swiss cheese, chopped fennel fronds

penne pasta, olive oil, boneless skinless chicken breasts, diced, red onion, finely chopped, sliced mushrooms, drained or 1/2 cup rehydrated shiitake mushroom, minced garlic, madeira wine, heavy cream, sour cream, butter