9 chicken katsu panko Recipes

  • Baked Chicken Katsu
    chicken cutlet, panko breadcrumbs, olive oil, flour, eggs and
    9 More
    chicken cutlet, panko breadcrumbs, olive oil, flour, eggs, salt, pepper, worcestershire sauce, ketchup, sugar, soy sauce, paprika, white pepper, garlic powder
    30 min, 14 ingredients
  • Hawaiian Chicken Katsu
    eggs, cornstarch, salt, white pepper, garlic powder, water and
    13 More
    eggs, cornstarch, salt, white pepper, garlic powder, water, boneless skinless chicken thighs, panko breadcrumbs, worcestershire sauce, ketchup, sugar, water, salt, chicken bouillon, white pepper, garlic powder, tabasco sauce, cornstarch, mixed with, water
    25 min, 19 ingredients
  • Chicken Katsu
    skinless, boneless chicken breast halves - pounded to 1/2... and
    5 More
    skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, salt and pepper to taste, all-purpose flour, egg, beaten, panko bread crumbs, oil for frying , or as needed
    20 min, 6 ingredients
  • Chicken Katsu
    boneless skinless chicken thighs, flour, eggs, beaten and
    13 More
    boneless skinless chicken thighs, flour, eggs, beaten, japanese-style bread crumbs (panko flakes), garlic salt, oil (for frying ), applesauce, sugar, ketchup, soy sauce, worcestershire sauce, cooking sherry, dry mustard, ground allspice, garlic powder
    40 min, 16 ingredients
  • Ashley's Chicken Katsu with Tonkatsu Sauce
    sauce, worcestershire sauce, ketchup, soy sauce and
    9 More
    sauce, worcestershire sauce, ketchup, soy sauce, pepper to taste, chicken, vegetable oil, for deep-fat frying, all-purpose flour, panko bread crumbs, salt and pepper to taste, egg, beaten, skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, green onion, thinly sliced
    30 min, 13 ingredients
  • Japanese Chicken Katsu
    skinless, boneless chicken breast halves - pounded to 1/2... and
    10 More
    skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, all-purpose flour, panko bread crumbs, salt and pepper to taste, egg, beaten, canola oil for frying , or as needed, sauce, worcestershire sauce, ketchup, soy sauce, pepper to taste
    10 min, 11 ingredients
  • Where's the Beach? Chicken Katsu Where's the Beach? Chicken Katsu
    aloha shoyu (it's the best, the only really), honey and
    9 More
    aloha shoyu (it s the best, the only really), honey, red pepper flakes (only as much as you would feed your lone goldfish), sesame oil, chicken breast cutlets (4 to 6 pieces), egg, water, garlic powder (make sure it s powder not garlic salt), peanut oil (more if you use a large frying pan), mochiko ( rice flour), panko (japanese bread crumbs)
    36 min, 11 ingredients




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