1460 chicken jack chili Recipes

great northern beans, chopped chicken breasts, cooked, olive oil, onions, chopped, garlic cloves, minced, chopped green chilies, oregano, cumin, red pepper flakes, chicken stock or 6 cups canned chicken broth, grated monterey jack cheese, bouillon cubes , chicken, salt and pepper

low sodium chicken broth, chopped tomato, garlic powder, red potatoes, peeled and diced, butter, flour, milk, divided, chili powder, salt (more or less depending on chicken broth used), black pepper, jalapeno jack cheese, shredded, monterey jack cheese, shredded, sliced green onion (to garnish )

butter, onion, chopped, garlic clove, minced, potatoes, peeled and cut into 1-inch cube, flour, chicken broth, milk, whole green chilies (drained and chilies diced into bite-sized pieces, mom used canned, i use fresh roasted chilies, abou), salt, shredded monterey jack cheese, shredded cheddar cheese, pepper

olive oil, boneless skinless chicken breasts, diced or 1 (3 lb) roasted chicken, chopped, onion, chopped, garlic cloves, minced, coarsely chopped tomatoes, chicken broth, chopped green chilies, dried oregano, ground cumin, chili powder, cannellini or 2 (11 oz) cans great northern beans, drained, fresh lime juice, pepper, monterey jack cheese, shredded

diced onions, minced garlic cloves, olive oil, cooked chicken, great northern beans, drained, chicken broth, green chilies, chopped and drained, cumin, chili powder, cayenne pepper, oregano, paprika, monterey jack cheese, shredded

great northern beans, chicken breasts, cooked and shredded, green chilies, chopped, chicken broth, onion, chopped, butter, flour, cumin, chili powder, tabasco sauce, salt, white pepper, monterey jack cheese, shredded, sour cream, half-and-half

broiler-fryer chickens , plus, extra chicken breast halves, yellow onions, peeled and quartered, garlic cloves, peeled and halved, sherry wine, chicken broth, roasted & peeled fresh green chilies or 9 (4 oz) cans whole green chilies, whole tomatoes, salt (or to taste), monterey jack cheese

boneless skinless chicken breasts, chopped onion, chopped green chili peppers, great northern beans, chicken broth, cream of chicken soup, minced garlic cloves, ground cayenne pepper, salt, dried oregano, olive oil, shredded monterey jack cheese

olive oil, garlic clove, minced, onion, diced, chicken breasts, bone-in, skinless (about 2 large breasts), chicken stock (i use low sodium ), salt, ground cumin, white beans, drained and rinsed, frozen shoe peg white corn, diced green chilies (they are mild.), lime, juiced (about 2 to 3 tbsp lime juice), sour cream, tortilla chips, cheddar cheese, monterey jack cheese

boneless skinless chicken breast halves, cut into chunks, green pepper , cut into thin strips, sweet red pepper , cut into thin strips, orange bell pepper , cut into thin strips, condensed campbell southwest-style pepper jack soup, undiluted, chunky salsa, chili powder, hot cooked rice

butter-flavored cooking spray, frozen vegetables (if you can get onion, peppers, celery and parsley, that works well), minced garlic, water, grain wild rice, tomato, chopped, diced green chilies, boneless skinless chicken breasts, jalapeno pepper, minced, monterey jack cheese, shredded, sour cream, ranch salad dressing, chopped fresh cilantro, milk, salsa

monterey jack cheese, monterey jack pepper cheese, salsa (any type, brand or flavor ), great northern beans, canned chicken

extra-virgin olive oil , corn oil or vegetable oil, ground turkey breast, onion, chopped, garlic, chopped, chili powder , a palm full, chipotles in adobo, chopped , found on spanish/mexican foods aisle or, 1/2 cup hot chipotle salsa may be substituted, salt, mexican beer, chicken stock, chopped stewed tomatoes, red kidney beans, drained, corn muffin mix (recommended : jiffy mix) prepared to directions on box for corn cakes, shredded pepper jack cheese , 8 oz, butter

boneless skinless chicken tenderloins or 2 -3 large boneless skinless chicken breasts, corn tortillas, mexican blend cheese, cheddar cheese , jack, ground cumin, chili powder, cream of mushroom soup, chicken broth, onion, diced, rotel , with chilies, oil (i prefer grapeseed)

boneless skinless chicken breasts, cooked, shredded, onion, chopped, garlic cloves, minced, red pepper, chopped, green pepper, chopped, chili powder, cumin, cilantro, oregano, lime juice, tomato sauce, chicken broth, flour tortillas, cheddar cheese, shredded, monterey jack cheese, shredded, flour, chicken broth, chicken bouillon cubes, half-and-half , if using milk add some butter, chili powder, salt and pepper

cooked cubed chicken (can be from a broiled chicken from sam s club), onion, garlic cloves, pepper of choice, white beans (great northern), chopped green chilis, ground cumin, oregano, salt to taste, lg cans of chicken broth (use according to how thick you like your soups), following ingredients are used for garnishing the soup. use, a handful of crunched corn chips, salsa, sour cream, monterey jack cheese

salad oil, onion , medium, garlic, minced, cumin, ground, chicken breasts, grilled (skinless ), cannellini beans (16 oz), drained, garbanzo beans (15 oz), drained, mild green chilis (4 oz), chopped, white corn (12 oz), drained, cube chicken bouillon, hot pepper sauce , to taste, monterrey jack cheese, shredded, scallions, chopped, chili powder , to taste

boneless skinless chicken breasts, chopped onion, chopped green chili peppers, great northern beans, chicken broth, cream of chicken soup, minced garlic, ground cayenne pepper, salt, dried oregano, olive oil, shredded monterey jack cheese