425881 chicken gnocchi brown butter sauce Recipes

browned butter, cooled (see notes ), sugar, egg yolk, all-purpose flour, ground cardamom, baking soda

pecans, butter, divided, chicken cutlets (about 1 1/4 lb.), salt, pepper, all-purpose flour, olive oil, chicken broth, brown sugar, cider vinegar, dried thyme

flour, seasoning salt (or use white salt), paprika, garlic powder (can use up to 1 teaspoon), pepper, chicken (or use 1 whole cut-up), butter, melted, honey, lemon juice, butter, melted

boneless skinless chicken breast (500 g), peanut butter (25 ml), chicken stock (25 ml), fresh coriander, chopped (25 ml), rice wine vinegar (15 ml), honey (15 ml), sesame oil (10 ml), soya sauce (10 ml), garlic, minced (5 ml), gingerroot, minced (5 ml), sesame seeds, toasted (5 ml)

whole chicken breasts, halved, salt, pepper, butter, olive oil, chopped onions, sliced baby portabella mushrooms, tarragon leaf, crushed, thyme leaves, crushed, dry white wine, chicken broth, cold butter, chopped parsley

boneless skinless chicken breast halves (4 oz each), butter, divided, white wine or chicken broth, heavy whipping cream, minced fresh rosemary

whole chicken, fresh tarragon sprigs, butter, room temperature, water, dry vermouth or dry white wine, whipping cream, chopped fresh tarragon

boneless skinless chicken breasts, flour, butter, - divided (i use unsalted ), mushrooms, sliced, heavy whipping cream, salt and pepper, grated parmesan cheese, paprika

whole chickens, fresh tarragon, butter, room temperature, water, dry vermouth or 1/2 cup dry white wine, whipping cream, fresh tarragon, chopped

boneless skinless chicken breasts, flour, butter, olive oil, shallots, minced, garlic, mushroom, sliced, red wine vinegar, tarragon, tomato paste, sour cream, sugar

refrigerated gnocchi, unsalted butter, chopped shallots, italian fontina cheese, cubed, heavy cream, freshly grated parmesan cheese, chopped fresh basil

russet potatoes, peeled, cut in 1/2 inch cubes (about 5 medium), parmesan cheese, freshly grated, salt, ground black pepper, ground nutmeg, egg yolk, all-purpose flour, butter, divided (1-1/4 sticks), fresh sage, thinly sliced, lemon peel, finely grated (packed)

hamburger buns with sesame seeds, toasted or 4 large flour tortillas (wrap size), peanut butter, brown sugar, hot pepper sauce (i like tabasco), chicken broth, ground chicken, minced garlic, chopped cilantro, chopped mint, salt, chunky peanut butter, chicken broth, brown sugar, red pepper flakes, salt, rice vinegar, sugar, cucumber, peeled,seeded,and diced, red pepper flakes, salt

bone-in, skin-on chicken thighs (about 1 lb. total ), salt and pepper, unsalted butter, vegetable oil, onion, chopped, low-sodium chicken broth, peanut butter, crushed red pepper, juice of 1 lime, chopped cilantro

boneless chicken breast, butter, fresh rosemary, heavy whipping cream, plain flour, white wine

frying chicken, cut up, butter or 2 tbsp margarine, melted, salt and pepper, dried italian salad dressing mix, condensed mushroom soup, cream cheese , cut into cubes, sauterne white wine or 1/2 cup sherry wine, onion, chopped

olive oil, onions diced, celery diced, carrots diced, garlic minced, salt, pepper, oregano, basil, rosemary, thyme, marjoram, parsley, frozen spinach chopped, chunk white meat chicken, gnocchi, chicken broth, bay leaf, heavy cream

fettuccine, cooked and drained, butter, garlic, minced or crushed, dried parsley, dry white wine, lemon juice, salt, parmesan cheese, freshly grated, boneless skinless chicken breasts , cut into strips or 4 chicken tenders, about 1 lb, almonds, toasted