133559 chicken florentine with bowtie pasta Recipes

dry pasta , bowtie recommended, onion, chopped, butter, eggs, milk, crushed red pepper flakes, cooked chicken, chopped, monterey jack cheese, artichoke hearts, drained and quartered, frozen spinach, sun-dried tomato packed in oil, drained and chopped, grated parmesan cheese, soft breadcrumbs, paprika, butter, melted

chicken breasts (or shred the meat from bone-in ), bow tie pasta, chicken broth, head broccoli (or frozen broccoli florets), red bell pepper, garlic cloves, salt and pepper, chive & onion cream cheese, parmesan cheese

olive oil, onion, chopped, garlic, chicken breast, sliced, pasta, broccoli, oleo,light, grated parmesan cheese, mozzarella

bowtie pasta, italian dressing, spinach, parmesan cheese, grated, chicken, olives, chopped

chicken n peppers pasta skillet, rotini pasta, uncooked, boneless skinless chicken breasts, cut into bite-size pieces, green pepper strips, chopped onions, spaghetti sauce, shredded mozzarella cheese, cook pasta as directed on package; drain. set aside., meanwhile , spray large skillet with cooking spray., add chicken ; cook on medium heat 5 min., stirring occasionally., add peppers and onions; cook 3 to 5 min. or until chicken is cooked through and vegetables are crisp-tender, stirring occasionally., add spaghetti sauce and pasta; mix well., cook until heated through , stirring occasionally., top with cheese; cover ., let stand 2 to 3 min. or until cheese is melted.

chicken (boneless , skinless breast or leg meat- whichever you prefer), cream cheese, chicken broth, chopped spinach, thawed if using frozen (i use frozen ), tomatoes (optional), garlic salt (i always use lawrys), pepper, penne pasta, cooked, drained and rinsed

extra virgin olive oil, chopped white onion, minced garlic clove, baby spinach leaves, cooked shredded chicken breasts, kosher salt, fresh ground black pepper, philadelphia original cooking creme, bow tie pasta or 1 lb other small noodles, shredded mozzarella cheese

bowtie pasta, broccoli, chicken breasts, adobo/mexican seasoning, olive oil or butter, garlic minced, mayo, black pepper, parmesan cheese

garlic minced, olive oil, skinless, boneless chicken breast cut into bite-sized pieces, broccoli florets, oil packed sun dried tomatoes drained, diced, dried basil, kosher salt, black pepper, red pepper flakes optional, white wine, chicken broth, unsalted butter, bowtie pasta, parmesan cheese for serving

extra-virgin olive oil, onion, small diced, fresh thyme leaves, garlic, chopped, chicken stock, bowtie pasta, cooked, cherry tomato, halved, fresh mozzarella, small cubes, fresh spinach, roughly chopped, kosher salt, freshly ground black pepper

bowtie pasta, olive oil, red bell pepper, green bell pepper, chopped, black olives, sliced, tomatoes, chopped or 1 large grape tomatoes, red onion, sliced, fresh basil, chopped, fresh parsley, chopped, good seasons italian dressing, olive oil, balsamic vinegar, water, boneless chicken breasts (optional)

bowtie pasta, italian sausage, olive oil, mushrooms, bell pepper, onion, marinara sauce, parmesan cheese

chicken stock, shell pasta, cooked boneless skinless chicken breast, shredded, frozen peas , defrosted, flat leaf parsley, chopped

boneless chicken breast, kraft classic alfredo sauce, farfalle pasta , pasta (bowtie, really works the best), fajita seasoning mix , mccormick s, hot sauce (we like tapatio), garlic powder, onion, bell pepper (whatever you like, green is a nice contrasting color), oil, salt & pepper

bowtie pasta, onion, sliced mushrooms, sliced olives, reduced fat feta cheese, parmesan cheese, olive oil, butter, minced garlic, sundried tomato, salt or low sodium seasoning, pepper

bowtie pasta, feta cheese crumbles, chopped mozerella cheese (i use string cheese), black olives, green olives, sun dried tomatoes, red wine vinegar, lemon juice, lemon pepper seasoning, garlic powder, extra virgin olive oil

crushed dried rosemary, salt, pepper, olive oil, garlic cloves, minced, fresh baby spinach, grated fontina cheese (1 cup), bone-in chicken breast halves, fettuccine pasta, white wine, tomatoes, halved

chicken breast, penne pasta, fresh baby spinach, eggplant, cut in 1 dice, yellow squash , cut lengthwise in half and sliced, tomatoes, sun-dried tomatoes, extra virgin olive oil, garlic cloves, chopped, dried oregano leaves, crumbled, black pepper, parmesan cheese, salt