10 chicken cutlets with pecans Recipes

pecans, butter, divided, chicken cutlets (about 1 1/4 lb.), salt, pepper, all-purpose flour, olive oil, chicken broth, brown sugar, cider vinegar, dried thyme

flour, salt, black pepper, egg, milk, pecans, finely chopped, chicken cutlets (1 lb in total ), vegetable oil, low sodium chicken broth, dijon mustard, fresh parsley, chopped, butter, liquid honey

skinless chicken piece, all-purpose flour, margarine, divided, honey, chopped pecans

boneless skinless chicken breast halves, egg white, pecans, -finely chopped, all-purpose flour, salt, pepper, butter or 1 tbsp margarine, vegetable oil

chopped pecans, grated romano cheese, seasoned salt, dill weed, turkey breast cutlets, butter, divided, garlic cloves, minced, cornstarch, chicken broth, lime juice, grated lime peel, sliced fresh carrots, butter, grated lime peel, dill weed, seasoned salt

refrigerated cheese-filled tortellini, chicken breast cutlets, salt, freshly ground pepper, chopped pecans, egg, lightly beaten, olive oil, butter, garlic cloves, thinly sliced, chopped fresh basil, chopped fresh parsley, shredded parmesan cheese

boil-in-bag brown rice (such as uncle ben s), butter, divided, chicken breast cutlets (about 4 cutlets), salt, divided, freshly ground black pepper, refrigerated apple cider, dijon mustard, chopped pecans, chopped fresh flat-leaf parsley

dark brown sugar, curry powder, salt, divided, ground red pepper, turkey cutlets, pecan pieces, onion, thinly sliced (about 4 oz), fat-free , less-sodium chicken broth, divided, orange essence dried plums, chopped, hot cooked couscous, mango chutney (optional)