5 chicken convection Recipes

chicken, onion, carrot, celery rib, thyme, lemon, kosher salt, cracked black pepper, paprika, white pepper, cayenne (more or less ), butter (2 tb, more or less ), cornstarch, stock

roasting chickens, kosher salt, fresh ground black pepper, fresh herb (rosemary, thyme, oregano, marjoram, etc.,1/4-inch sprig), garlic clove, peeled and cut in half, onion, peeled and quartered (about 2 oz), lemon zest (1/2-x-3-inches each), extra virgin olive oil, fresh lemon juice

egg, milk, flour, sesame seeds, baking powder, paprika, garlic powder, salt, broiler-fryer chickens, cut up, butter, melted (or margarine)

broiler-fryer chickens, cut up, spicy brown mustard, mayonnaise