16 chicken congee Recipes

  • Chicken Congee (Rice Porridge)
    rotisserie chicken, vegetable oil and
    15 More
    rotisserie chicken, vegetable oil, garlic cloves, smashed and peeled, roughly chopped yellow onion, roughly chopped carrot, peppercorns, bay leaves, jasmine rice, broken* or whole, sticky rice (also known as sweet or mochi rice), eggs, at room temperature, salt and pepper, fresh bean sprouts, sliced green onion (green part only ), roughly chopped cilantro, savory chinese doughnuts (optional), sliced, peeled and finely julienned ginger, lime, cut into 4 wedges
    17 ingredients
  • Chicken and Vegetables Congee (Chok)
    washed rice, room temperature water and
    17 More
    washed rice, room temperature water, chicken thighs (can use any part of the chicken), dried scallops, garlic cloves, skinned and crushed, fresh ginger, thick, crushed (2cm) (optional), oyster sauce, chinese wine or 2 tbsp sherry wine, soya sauce, white pepper or 1 tbsp black pepper, sugar, low-sodium worcestershire sauce, sesame oil, carrot (sliced about 1 cm in thickness ), head broccoli (chopped up to bite size), eggs, chopped green onion, chopped cilantro, white pepper
    2 hour 20 min, 19 ingredients
  • Chinese Chicken and Rice Porridge (Congee)
    chicken, cut into serving pieces, including back and gibl... and
    7 More
    chicken, cut into serving pieces, including back and giblets (exclude liver), water, chinese rice wine or medium-dry sherry, thick) slices fresh ginger, scallions , halved crosswise and smashed with flat side of a heavy knife, salt, grain rice, fine julliene of fresh ginger , thinly sliced scallions, and asian sesame oil
    5 hour 30 min, 8 ingredients
  • Rice Congee With Chicken
    good chicken stock and
    18 More
    good chicken stock, rice , i prefer short-grain but long-grain works too, garlic cloves, crushed, fresh shiitake mushrooms, stems removed and sliced (soaked in hot water for 20 minutes also stems removed and sliced) or 12 dried shiitake mushrooms (soaked in hot water for 20 minutes also stems removed and sliced), grated ginger, sliced chicken breasts (you can also use cooked chicken, shredded or chopped), chopped pak choi (or a mix of these two) or 2 cups leeks, chopped in fine rings (or a mix of these two), soy sauce , to taste, oyster sauce , to taste, salt , to taste, white pepper , to taste, fresh coriander leaves, green onion, chopped, tea marbled egg, chopped fresh spinach leaves, chopped chile, egg , thin omelet, cut in fine strips, sesame oil, soy sauce
    2 hour 30 min, 19 ingredients
  • Vietnamese Chicken and Long-Grain Rice Congee
    uncooked jasmine rice, whole chicken, fresh ginger root and
    6 More
    uncooked jasmine rice, whole chicken, fresh ginger root, stalk lemon grass, chopped, salt , or to taste, chopped cilantro, chopped fresh chives, ground black pepper to taste, lime, cut into 8 wedges
    2 hour 10 min, 9 ingredients
  • Easy Rice Congee
    rice (not quick-cooking ) and
    11 More
    rice (not quick-cooking ), water (may use chicken/vege broth), boneless skinless chicken breasts, cut to thin slices, garlic, minced, ginger, minced, oyster sauce, soy sauce, black pepper (according to your taste), shiitake mushrooms , julienned, scallions, chopped, sesame oil, black pepper or white pepper
    6 min, 12 ingredients
  • La Pa Congee (Porridge)
    dried black mushrooms, dry soybeans, chestnuts, water and
    7 More
    dried black mushrooms, dry soybeans, chestnuts, water, grain rice, vegetable oil, bok choy , cut into 1-inch pieces, fresh water chestnuts, red dates, salt, skinless, boneless chicken breast, diced
    1 hour 55 min, 11 ingredients
  • Chinese Chicken Congee with Crispy Shallots, Crispy Garlic, and Sesame Oil (Emeril Lagasse) Chinese Chicken Congee with Crispy Shallots, Crispy Garlic, and Sesame Oil (Emeril Lagasse)
    frying chicken, cut into 8 pieces and
    14 More
    frying chicken, cut into 8 pieces, chicken necks or wings , excess fat removed, fresh ginger, sliced, scallions , root end trimmed, crushed with the heel of your knife, garlic, peeled and smashed, grain white rice, peanut oil, for frying, sliced shallots, sliced garlic, chopped fresh cilantro leaves , for serving, sliced scallions , for serving, fish sauce , for serving, soy sauce , for serving, sesame oil , for serving, lime wedges
    4 hour 10 min, 15 ingredients
  • Congee Congee
    rice vinegar, garlic clove, minced, thai chili paste and
    10 More
    rice vinegar, garlic clove, minced, thai chili paste, crushed red pepper, skinned, boned chicken thighs, cut into bite-size pieces, garlic cloves, minced, chicken broth, jasmine or long-grain rice, uncooked, ginger, halved, thai fish sauce (nam pla), chopped dry-roasted peanuts, chopped fresh cilantro
    13 ingredients
  • Congee Congee
    stalk of chopped lemon grass, uncooked jasmine rice and
    7 More
    stalk of chopped lemon grass, uncooked jasmine rice, whole chicken, in.) pieces of fresh ginger root, salt , or to taste, chopped cilantro, chopped fresh chives, ground black pepper to taste, lime, cut into 8 wedges
    9 ingredients
  • Rice Porridge (Congee) With Century Egg and Pork (Or Chicken) Rice Porridge (Congee) With Century Egg and Pork (Or Chicken)
    uncooked white rice , rinsed twice, salt, vegetable oil and
    9 More
    uncooked white rice , rinsed twice, salt, vegetable oil, cold water, chicken broth, ginger, shredded chicken or 1 cup lean pork, sliced thinly, century eggs, peeled and cut into cubes (i like using 3 eggs), white pepper, chopped green onion, extra for garnish, sesame oil, dark soy sauce (to taste)
    1 hour 5 min, 12 ingredients
  • Quick Mushroom Congee Quick Mushroom Congee
    rice (precooked), boiled water (or chicken broth) and
    9 More
    rice (precooked), boiled water (or chicken broth), shiitake mushrooms, ginger, skinned and diced, garlic, peeled and minced, corn oil (optional), chicken bouillon, oyster sauce, soy sauce (light ), green onion (chopped ), black pepper or 1 dash white pepper
    30 min, 11 ingredients
  • Thai Congee (Kao Tome) Vegetarian Thai Congee (Kao Tome) Vegetarian
    grain rice or 1/2 cup short- and
    1 More
    grain rice or 1/2 cup short-, low-fat chicken broth or 5 cups water
    2 hour , 2 ingredients
  • Soy Marinated Wagyu with Congee, Ginger & Scallion Soy Marinated Wagyu with Congee, Ginger & Scallion
    wagyu, 1/4-inch thick , 2 1/2 oz, short grain rice and
    10 More
    wagyu, 1/4-inch thick , 2 1/2 oz, short grain rice, scallion oil, dried scallops, chicken stock, sea salt, garlic cloves, chopped ginger, sugar, soy sauce, mirin, sesame oil
    1 hour 15 min, 12 ingredients




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