73 chicken cacciatore cooked Recipes

broiler/fryer chicken (3-1/2 to 4 lb), cut up, king arthur unbleached all-purpose flour, salt and pepper to taste, olive oil, butter, onion, chopped, celery ribs, sliced, green pepper , cut into strips, sliced fresh mushrooms, tomatoes, cut up and juice reserved, tomato sauce, tomato paste, dry red wine or water, dried thyme, dried rosemary, crushed, dried oregano, dried basil, garlic cloves, minced, sugar, hot cooked pasta, grated parmesan cheese

boneless skinless chicken breast halves (4 oz each), salt, divided, pepper, olive oil, divided, green pepper, chopped, fresh mushrooms, sliced, garlic cloves, minced, tomato puree, stewed tomatoes, cut up, balsamic vinegar, sugar, dried basil, dried oregano, crushed red pepper flakes, minced fresh parsley, hot cooked spaghetti , optional

extra virgin olive oil, cooked chicken breasts, and shredded (approx. 2 breasts), onion, chopped fine (aprox. 4 oz.), shallot, chopped fine (aprox. 1 oz.), garlic, minced, tomato, chopped, prepared marinara sauce, tomatoes, crushed, dried basil, bay leaf, italian spices, dried, sugar, salt, pepper, portabella mushrooms, sauteed and cut into small chunks, squash, small diced (aprox. 7 oz.), sliced green olives, sliced black olives, dry red wine (use a good brand, 1 you prefer to drink), dry red wine (again , use a good brand, 1 you prefer to drink)

olive oil, boneless, skinless chicken thighs, onion, chopped, sliced garlic cloves, sliced mushrooms, chopped fresh oregano, whole tomatoes in juice, chopped, tomato paste, dry red wine, salt, black pepper, cooked rigatoni pasta, chopped fresh parsley

olive oil, chicken parts, skin removed, garlic, minced, crushed tomatoes in puree, mushrooms, cut in half, onions, chopped, green pepper , cut into 2-inch-long strips, swanson chicken stock, cornstarch, pappardelle pasta or fettuccine, cooked and drained

boneless skinless chicken thighs, boneless skinless chicken breast halves, king arthur unbleached all-purpose flour, salt, pepper, olive oil, chicken broth, diced tomatoes, undrained, sliced fresh mushrooms, onion, chopped, sliced prosciutto or deli ham, coarsely chopped, diced pimientos, garlic cloves, minced, hot cooked linguine, grated parmesan cheese

king arthur unbleached all-purpose flour, salt, divided, pepper, bone-in chicken breast halves (8 oz each), olive oil, divided, sliced fresh mushrooms, chopped onion, garlic clove, minced, tomato paste, water, white wine or chicken broth, dried thyme , parsley flakes and oregano, ground allspice, hot cooked spaghetti , optional

boneless skinless chicken breast halves (about 1-1/2 lb), canola oil, tomato sauce, sliced mushrooms, drained, onion, chopped, red wine or chicken broth, garlic cloves, minced, dried oregano, dried thyme, salt, pepper, hot cooked spaghetti

broiler chickens , cut into pieces, onions, thinly sliced, garlic cloves, minced, salt, pepper, dried oregano, dried basil, bay leaf, diced tomatoes, tomato sauce, fresh mushrooms, sliced, dry white wine , water or 1/2 cup chicken broth, hot cooked pasta

olive oil, chicken parts, skin removed, onion, chopped, kosher salt, tomato paste, garlic cloves, minced, red wine, fresh ground black pepper, crushed tomatoes in puree, button mushroom, cut in half, onion, sliced, green bell pepper , cut into strips, red bell pepper , cut into strips, low sodium chicken broth, cornstarch

dry pasta , cooked according to package directions, olive oil, chicken tenderloin filets , cut into 1-inch pieces, spaghetti sauce with diced tomatoes, olive oil and garlic, low-sodium chicken broth, diced tomatoes with oregano, basil and garlic, yellow squash, washed and sliced, zucchini, washed and sliced

fatback, scored , optional, garlic, chopped, green bell pepper, diced, onion, chopped, boneless chicken thighs, marinara sauce , recipe follows, linguine, cooked and kept warm, olive oil, fatback, scored , optional, garlic, mashed, onion, diced, whole tomatoes , such as san marnano tomato s, salt and ground pepper, dried oregano, fresh basil leaves , torn

boneless skinless thin cut chicken breasts, tomato sauce, white zinfandel wine (or any good cooking wine to your liking), rosemary (use more or less to your taste & see my note below), store mushroom (packaged sliced or you slice)

swanson chicken broth (regular, natural goodness or certified organic), garlic powder, diced italian-style tomatoes, mushrooms, cut in half (about 12 oz.), onions, chopped (about 2 cups), chicken parts, skin removed, hot cooked spaghetti, cooked without salt

refrigerated angel hair pasta, olive oil-flavored cooking spray, frozen cooked diced chicken breast, green pepper , cut into 1-inch pieces (about 1 cup), onion , cut into 1-inch pieces (about 1 cup), chunky italian-style tomato sauce, water, pepper

boneless, skinless chicken breast (3 pieces) or, 1 package boneless , skinless chicken thighs, if you prefer dark meat, salt and freshly ground black pepper, turns around the pan ) extra-virgin olive oil, crushed red pepper flakes, portobello mushroom caps , halved crosswise and thinly sliced, garlic, crushed and minced, beef broth or stock, crushed tomatoes, a handful flat-leaf parsley, chopped, egg ribbons or egg fettuccini, cooked to al dente, crusty bread and grated parmigiano or romano, for passing

boneless skinless chicken breast halves (about 1-1/2 lb), vegetable oil, tomato sauce, sliced mushrooms, drained, onion, chopped, red wine or 1/4 cup chicken broth, garlic cloves, minced, dried oregano, dried thyme, salt, pepper, hot cooked spaghetti

all-purpose flour, salt, red pepper, boneless, skinless chicken breast halves, olive oil, chicken broth, diced italian tomatoes, undrained, artichokes hearts, drained and cut into quarters, sliced fresh mushrooms, chopped onion, sliced prosciutto, chopped pimiento-stuffed green olives, minced fresh garlic, dried oregano, crushed, dried thyme, crushed, hot cooked linguine