517 chicken buns Recipes

boneless skinless chicken breast halves, onion, minced, fine dry breadcrumbs, fennel seed, salt, garlic powder, onion powder, dry crushed red pepper, ground nutmeg, buns or 4 rolls, dijon mustard, purple onion , slices, tomato , slices, leaf lettuce

red onion, chopped, diced black olives, red bell pepper, diced, jalapeno, diced, garlic cloves, diced, diced artichoke heart, ground chicken, paprika, chili powder, dried oregano, minced fresh parsley, red chili pepper flakes, ground cumin, celery salt, ground sage, seasoned bread crumbs, egg, whole wheat hamburger buns

ground chicken, taco seasoning, monterey jack cheese, sour cream, salsa, hamburger bun

egg, beaten, chopped onion, taco seasoning, garlic clove, minced, pepper, ground chicken, pepper jack cheese, whole wheat hamburger buns, split and toasted, ripe avocado, peeled and sliced, jalapeno pepper, seeded and chopped, salsa

chopped apple, chopped green onion, poultry seasoning, salt and pepper, apple juice, uncooked ground chicken, hamburger buns, split, honey mustard, lettuce leaves

chicken breasts, soy sauce, lime juice, vegetable oil, chili-garlic sauce, ketchup, mayonnaise, thai sweet chili sauce, hamburger buns, salt & pepper

skinless, boneless chicken breast halves, cut into chunks, olive oil, minced garlic, red pepper flakes, salt and freshly ground black pepper to taste, yellow bell pepper, sliced, onion, sliced, diced zucchini, balsamic vinegar, sliced mushrooms, chopped fresh basil, shredded mozzarella cheese, prepared pesto sauce, halved cherry tomatoes, italian-style hoagie buns , split lengthwise and toasted, crumbled feta cheese, divided, chopped fresh basil, divided

crumbled feta cheese, scallions, chopped, tomatoes, quartered (1 pint), baguette or 4 hearty sandwich buns, balsamic vinegar, extra virgin olive oil, sliced cooked chicken

chopped onion, shredded parmesan cheese, divided, lemon juice, fresh parsley flakes (dried works ), garlic clove, minced, worcestershire sauce, salt, pepper, ground chicken, hamburger buns, split, torn romaine lettuce, creamy caesar salad dressing (regular or fat-free)

farmland chicken burger, frozen, black pepper, low-fat cheese, hamburger bun

chicken wieners ( nitrate-free, organic), makes 12 small wieners ., grass-fed chicken breast, organic sunflower oil, organic flour, total of the following spice mixture, celtic grey sea salt , organic garlic powder, organic onion powder, organic beet powder, organic cayenne, organic pepper,organic curry., organic honey powder or fine organic sugar., organic flour for rolling ., grind all of the above ingredients in a food processor until it of a very fine paste consistency. (not so fine for sausage)., in a large pot bring 8 cups of water to a rolling boil., take the meat mixture a heaping tbsp at a time an roll into a large tight meatball. then on a floured board with the palm of your had roll into a weiner shape, coating with flour. continue until 12 are made using all meat mixture., place all weiners in the water for 10 minutes until they float. fish them out with a slotted spoon. refrigerate or freeze. eat as is or you can fry them for breakfast or bbq them and serve on a bun., i like to fry them in a little organic maple syrup for a nice breakfast side dish. or serve as-is with cheese and pickle.

chopped onion, shredded parmesan cheese, divided, lemon juice, dried parsley flakes, garlic clove, minced, worcestershire sauce, salt, pepper, ground chicken, hamburger buns, split, torn romaine, fat-free creamy caesar salad dressing

boneless skinless chicken breasts, kosher salt and pepper, to taste, vegetable oil, plus more for brushing, sandwich buns, split, all-purpose flour, eggs, beaten, dry breadcrumbs, grated parmigiano-reggiano cheese, shredded mozzarella cheese, sliced fresh basil, tomato sauce

boneless skinless chicken breast (6 oz), cut into strips, salt, pepper, olive oil, sliced sweet red pepper, sliced green pepper, sliced onion, white wine vinegar, garlic clove, minced, hot pepper sauce, provolone cheese (1 oz each), submarine buns, split

whole fryer chicken , 3 to 3 1/2 lb (preferably free range, organic), salt and freshly ground black pepper, lemon, juiced, dijon mustard, celery seed, ribs celery, diced, sweet red onion, diced, fresh flat-leaf parsley, finely chopped, mayonnaise, sandwich buns, mixed greens and fresh vegetables, for serving, if desired

vegetable oil, boneless skinless chicken breast halves, tomato bacon salad dressing or 1/4 cup thousand island dressing, whole wheat buns, tomatoes, cooked bacon, lettuce

diced leftover cooked chicken, process cheese (velveeta), diced, pickle relish, mayonnaise, chopped onion, chopped green pepper, kaiser rolls

olive oil, hamburger buns (or your preference of bread), italian dressing, chicken breasts, colby-monterey jack cheese, monterey jack pepper cheese, bacon (precooked, 2 per sandwhich), ham, ranch dressing or spicy brown mustard, banana pepper