1152 chicken breast wine cream Recipes

  • Hungarian Chicken Breasts
    boneless skinless chicken breast (5064), net from 1 lb fr... and
    10 More
    boneless skinless chicken breast (5064), net from 1 lb fresh, butter or margarine, melted, mrs. dash original blend herb seasoning, reduced sodium, fat-free chicken broth (105273) , divided, sliced green onion, chopped garlic, white wine, light sour cream, worcestershire sauce, dried bread crumbs, hungarian paprika
    11 ingredients
  • Creamy Swiss Chicken Breasts
    whole chicken breasts, swiss cheese (4x4 inch) and
    4 More
    whole chicken breasts, swiss cheese (4x4 inch), low-fat cream of chicken soup, dry white wine (don tsp use cooking wine), pepperidge farm herb seasoned stuffing mix, crushed, butter or 1 cup margarine, melted
    1 hour , 6 ingredients
  • Creamy Baked Chicken Breasts
    boneless skinless chicken breasts, swiss cheese and
    4 More
    boneless skinless chicken breasts, swiss cheese, cream of chicken soup (undiluted ), dry white wine or 3/4 cup water, herb seasonsed seasoned stuffing mix, crushed, butter, melted
    1 hour 5 min, 6 ingredients
  • Mushroom-Stuffed Chicken Breasts
    boneless skinless chicken breasts and
    13 More
    boneless skinless chicken breasts, salt and pepper, to taste, chopped onion, divided, butter, garlic cloves, minced, divided, mushroom, chopped small, parmesan cheese, ground thyme, breadcrumbs (as needed), olive oil, white wine, unsalted chicken stock, heavy cream, chopped parsley
    25 min, 14 ingredients
  • Baked Chicken Breasts With Horseradish Cream Sauce
    butter, flour, milk, horseradish (prepared white ) and
    6 More
    butter, flour, milk, horseradish (prepared white ), sour cream, sugar, dijon mustard, white wine vinegar, salt and pepper, chicken breast halves, with skin and bone
    45 min, 10 ingredients
  • Sauteed Chicken Breast With Clover Honey and Chili
    boneless skinless chicken breast, sliced thin strips and
    12 More
    boneless skinless chicken breast, sliced thin strips, salt , to taste, fresh ground black pepper , to taste, ground cumin, olive oil, chopped shallots, clover honey, slightly warmed, sherry wine vinegar, hot chili paste , ancho chilies, chicken stock, sour cream, chopped cilantro leaves, pecans, roughly chopped, and toasted
    1 hour , 13 ingredients
  • Avocado, Sun-Dried Tomato and Mozzarella Stuffed Chicken Breast
    whole chicken breasts, avocado, sliced and
    12 More
    whole chicken breasts, avocado, sliced, sun-dried tomatoes (in olive oil), mozzarella cheese, prosciutto ham (these are to wrap around the breast. i always say 8 slices to allow for 2 per breast. last night i cup), milk, condensed chicken broth (powder, cube , paste etc.. my stock is quite dense, so you may have to adjust for taste depending on ), dry white wine, cornflour, worcestershire sauce, dijon mustard, brown sugar, cream, fresh parsley, chopped finely
    55 min, 14 ingredients
  • Creamy Chicken and Wine
    boneless skinless chicken breast halves, white wine and
    6 More
    boneless skinless chicken breast halves, white wine, sun-dried tomato paste, cream of chicken soup, artichoke hearts (cut into bite-sized pieces ), capers (rinsed and drained ), prosciutto (diced ), salt and pepper
    21 min, 9 ingredients
  • Crock Pot Chicken in Wine
    boneless skinless chicken breasts, cream of mushroom soup and
    3 More
    boneless skinless chicken breasts, cream of mushroom soup, french onion soup, dry white wine or 1 cup chicken broth, fresh mushrooms (optional) or canned mushroom (optional)
    8 hour 2 min, 5 ingredients
  • Mustard-Crumb Chicken Breasts Mustard-Crumb Chicken Breasts
    grainy mustard, dijon mustard, plain breadcrumbs, salt and
    10 More
    grainy mustard, dijon mustard, plain breadcrumbs, salt, fresh ground pepper, boneless skinless chicken breasts (12-16 oz. each, making 6 halves), olive oil, butter, thickly sliced mushrooms (about 6 oz.), scallions, thinly sliced, dry white wine, chicken broth, heavy cream, drops fresh lemon juice
    1 hour 25 min, 14 ingredients
  • Chicken With Creamy Port Sauce Chicken With Creamy Port Sauce
    chicken breast fillets, plain flour , to coat and
    7 More
    chicken breast fillets, plain flour , to coat, salt and pepper, to taste, butter, water, dry white wine or 2/3 cup chicken stock, port wine or 1/3 cup grape juice, chicken stock cube, crumbled, thickened cream
    22 min, 9 ingredients
  • Veggie Stuffed Chicken Breasts Veggie Stuffed Chicken Breasts
    boneless chicken breasts, bacon, butter, minced onions and
    11 More
    boneless chicken breasts, bacon, butter, minced onions, mushrooms, minced, chopped cooked vegetables (can use any leftover vegetable; spinach, broccoli, or combination of veggies), chopped chervil, salt & fresh ground pepper, butter, chopped shallot, chicken stock, dry white wine, sliced mushrooms, heavy cream, salt & fresh ground pepper
    1 hour , 15 ingredients
  • Braised Chicken Breasts on Creamy Leeks Braised Chicken Breasts on Creamy Leeks
    leeks (white and pale green parts only) and
    6 More
    leeks (white and pale green parts only), boneless skinless chicken breast halves (1 1/2 lb total ), vegetable oil, unsalted butter, dry white wine, chicken broth, heavy cream
    35 min, 7 ingredients
  • SautÉed Chicken Breasts With Creamy Chive Sauce SautÉed Chicken Breasts With Creamy Chive Sauce
    boneless skinless chicken breasts, kosher salt, divided and
    8 More
    boneless skinless chicken breasts, kosher salt, divided, all-purpose flour , plus, all-purpose flour, divided, extra virgin olive oil, divided, dry white wine, chicken broth, sour cream, dijon mustard, chives, chopped
    40 min, 10 ingredients
  • Sautéed Chicken Breasts With Shallots and Garlic Sautéed Chicken Breasts With Shallots and Garlic
    boneless skinless chicken breasts, unsalted butter and
    7 More
    boneless skinless chicken breasts, unsalted butter, olive oil (or vegetable oil), salt and pepper, shallots, finely chopped, garlic cloves, finely chopped, dry white wine, homemade chicken stock, heavy cream
    30 min, 9 ingredients
  • Sauteed Chicken Breasts with Tarragon Cream Sauce Sauteed Chicken Breasts with Tarragon Cream Sauce
    butter and
    8 More
    butter, boneless, skinless chicken breasts (about 1 1/3 lb in all ), salt, fresh-ground black pepper, chopped onion, flour, dry white wine, dried tarragon , or 1 1/2 tsp chopped fresh tarragon, heavy cream
    9 ingredients
  • Roast Chicken Breasts with Oranges and Basil Cream Roast Chicken Breasts with Oranges and Basil Cream
    whole boneless skinless chicken breasts, salt, pepper and
    9 More
    whole boneless skinless chicken breasts, salt, pepper, cinnamon, olive oil, skinned oranges, unpeeled, garlic, peeled and crushed, roughly chopped white onion, chopped fresh basil, sherry wine, butter, melted, heavy cream
    50 min, 12 ingredients
  • Boursin Stuffed Chicken Breasts With Pistachio Crust Boursin Stuffed Chicken Breasts With Pistachio Crust
    boneless chicken breasts, boursin cheese, mayonnaise and
    7 More
    boneless chicken breasts, boursin cheese, mayonnaise, pistachios, shelled and finely chopped, butter, onion, finely chopped, white wine, chicken broth, heavy cream, salt and pepper, to taste
    1 hour , 10 ingredients




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