171980 chicken blt salad horned melon dressing Recipes

grilled chicken breast, spinach, tomato, onion, ranch dressing, cheese

boneless skinless chicken breast (cut into strips), salad dressing (miracle whip or miracle whip light is best), frozen mixed vegetables (i use frozen cauliflower broccoli mix) or 1 package assorted fresh vegetable, cut up (i use frozen cauliflower broccoli mix), soy sauce, garlic powder, peanuts or 1 dozen cashews, minute rice (follow directions on package)

rotelle pasta or 1/4 lb other spiral-shaped pasta, cooked and drained, cooked chicken breast , cut into bite-sized pieces (about 1 1/2 cups), tomatoes, quartered, scallions, sliced thin, chopped fresh basil leaf, unsalted butter, minced garlic, minced ginger, heavy cream, white wine vinegar, curry powder, dried red pepper flakes , to taste, mango chutney (or to taste)

pasta, uncooked, buttermilk dressing, honey, poppy seed, chicken, cooked and chopped, red grapes, quartered, red onion, chopped, walnuts, chopped

chicken pieces, russian salad dressing, dark preferred, apricot preserves, lipton onion soup mix, cream of mushroom soup

ranch dressing, lime juice, curry powder, garlic clove, pressed, granny smith apple, sliced in small pieces, carrot, peeled & julienned, baby spinach leaves, red bell pepper, diced, red onion, sliced into thin wedges, dried sweetened cranberries, boneless skinless chicken breast , flattened and cut into 1/2-inch cubes, snipped fresh cilantro, toasted sliced almonds, coarsely chopped

uncooked spaghetti, broken in half, chopped cooked chicken, fresh broccoli florets, sliced fresh mushrooms, tomatoes, halved, chopped purple onion, commercial italian dressing, lemon juice, dried basil, seasoning salt, beau monde seasoning

brown rice, olive oil, garlic, crushed, skinless chicken breasts, red onion, thinly sliced, stalks celery, thinly sliced (optional), dried apricot, sliced, currants, pistachio nut, toasted, fresh mint, chopped, oranges, peeled and cut into 8 segments each, fat-free french dressing (or whatever type you prefer), baby romaine lettuce, washed

boneless skinless chicken breasts, heads romaine lettuce, washed and cut into bite-size pieces, tortilla chips, crumbled, pumpkin seeds, queso fresco or 1/2-1 cup feta cheese, crumbled, avocado, cubed, sour cream, mayonnaise, cilantro, diced, ranch dressing mix, green chilies or 4 tbsp salsa verde, garlic cloves

chopped cooked chicken breasts, tomatoes, halved, cucumber, thinly sliced, diced avocado, shredded carrot, dijon mustard, reduced-fat sour cream or 1 tbsp low-fat sour cream, low-fat plain yogurt, fresh dill, chopped, lemon juice, salt (to season ), pepper (to season )

ranch dressing, lime juice, chipotle chile in adobo, finely chopped (from 7-oz can), lime zest, cold deli rotisserie chicken, chopped (from 2- to 2 1/2-lb chicken), iceberg lettuce, thinly sliced, green giant valley fresh steamers niblets frozen corn, cooked and cooled, tomato, seeded and chopped (1/3 cup), monterey jack cheese, shredded (4 oz), old el paso flour tortillas for burritos (8 tortillas, 8 inch), old el paso thick n chunky salsa , if desired, sour cream , if desired

chicken breasts, jasmin rice, cooked, scallions, thinly sliced, red bell pepper, chopped, green bell pepper, chopped, olive oil, divided, salt and pepper, to taste, rice vinegar, dried tarragon leaves

rotelle, whole skinless boneless chicken breast (about 3/4 lb), poached and cut into bite-size pieces (about 1 1/2 cups), tomatoes, quartered, scallions, sliced thin, chopped fresh basil leaves, minced garlic, minced peeled fresh gingerroot, unsalted butter, heavy cream, white-wine vinegar, curry powder, dried hot red pepper flakes to taste, chopped drained bottled mango chutney , or to taste

curry powder (preferably madras-style), light mayonnaise, plain nonfat yogurt, mango chutney, minced peeled fresh ginger, grated orange peel, cooked skinless boneless chicken breast, halved seedless red grapes, sliced green onions, walnuts, toasted, coarsely chopped, curly lettuce leaves, clusters seedless red grapes

chicken breasts, cooked and diced, green bell pepper, diced, red onion, diced, roma tomatoes, diced, ranch dressing mix, mayonnaise, macaroni

broccoli florets, divided into small sprigs, farfalle pasta, cooked boneless chicken breasts , cut in bite sized pieces, gorgonzola, mashed with a fork, white wine vinegar, extra virgin olive oil, chopped fresh sage, salt and pepper

chicken breast halves, cut up into 1-inch by 1-inch chunks, cooking oil, fettuccine, heads broccoli, cut into florets, sweet onion , cut into thin crescents (i use walla walla sweets or yellow), fresh white mushroom, celery ribs, thinly sliced, almonds, honey mustard dressing, honey

cubed cooked chicken breasts, chopped celery, green onions, sliced (include some tender green tops), chopped walnuts, hulled sliced fresh strawberries (plus 8 whole strawberries for garnish), lettuce leaf , for lining a platter, mayonnaise, white wine vinegar, mango chutney (preferably major grey s), curry powder, salt, fresh ground black pepper