219 chicken black enchiladas sour cream Recipes

chicken breasts, kosher salt and freshly ground black pepper, olive oil, dried pasilla or ancho chiles, stemmed and seeded, two 6-inch corn tortillas , or handful regular tortilla chips, olive oil, onions, chopped, kosher salt, garlic, minced, smooth peanut butter, dried oregano, chicken stock, disk mexican chocolate, chopped , such as ibarra, freshly ground black pepper, olive oil , as needed, twelve 6-inch corn tortillas, warmed, sour cream or mexican crema, queso fresco or mild feta

fresh green chile peppers, olive oil , or as needed, cooked, shredded chicken breast halves, shredded cheddar cheese, divided, enchilada sauce, divided, black olives, sour cream

healthy request cream of chicken soup, nonfat sour cream, butter, onion, chopped, corn, drained, black beans, chili powder, cumin, chicken breasts, cooked and diced, chopped green chilies, flour tortillas, shredded fat-free cheddar cheese, separated, enchilada sauce

sour cream, green chilies, diced, green onions, chopped, cumin, black beans, very well drained (can use more ), canned corn niblet, well drained, salt and black pepper, cooked chicken, diced, grated cheddar cheese, divided (i sometimes use a mexican blend of cheeses), flour tortillas (use the 8-inch size), enchilada sauce or 2 cups salsa

onion, chopped, green chilies, cream of mushroom soup, cream of chicken soup, cooked chicken, flour tortillas , torn into bite sized pieces, sharp cheddar cheese, shredded, black beans (optional), salsa (optional), black olives (optional), sour cream (optional)

green enchilada sauce, queso fresco, flour tortillas, yellow onion, diced, chicken breasts, light sour cream, diced jalapenos, diced green peppers, pace picante sauce, black olives, avocado

cubed cooked chicken, sour cream, salt, ground black pepper, vegetable oil for frying, corn tortillas, chopped green chilies, drained, shredded monterey jack cheese

chicken, drained and shredded, mild red enchilada sauce, cream of chicken soup, diced green chiles, diced tomatoes, shredded mexican-blend cheese, divided, sour cream, diced onion, pepper, flour tortillas, cut into 1-inch squares and divided, sliced black olives

boneless skinless chicken, water, taco seasoning, olive oil, diced green chilies, yellow onion, chopped, garlic clove, minced, cream cheese, drained and rinsed black beans, butter, flour, chicken broth, water, sour cream, flour tortillas, shredded monterey jack cheese, plus extra for topping (optional), fresh avocado , slices if desired, salsa , if desired

chicken breasts, cream of chicken soup, sour cream, mild green chilies, shredded monterey jack cheese, black olives (optional), flour tortillas (depends on size)

chicken breasts, carrot, parsley, salt and pepper, monterey jack and cheddar cheese blend, green chilies (diced or chopped ), corn tortillas, garlic clove, chopped, olive oil, cream of chicken soup (do not dilute), sour cream (can use less ), chili powder, green onion (chopped ), black olives (sliced )

chopped, cooked chicken, black beans, rinsed and drained, fresh lime juice, chili powder, ground cumin, garlic powder, onion powder, recipe spinach madeleine (2 cups), sour cream, flour tortillas, monterey jack cheese, shredded and divided

corn tortillas, corn oil, mexican blend cheese, whole chicken, cooked, coarse black pepper, ranch dressing mix (hidden valley), tomatoes and green chilies, green enchilada sauce, green chilies, diced, sour cream, cream of chicken soup

chicken shredded, black beans rinsed and drained, cream cheese, enchilada sauce separated, sour cream, cumin, chili powder, fresh cilantro, green chilies, cheddar cheese, corn tortillas

boneless skinless chicken breast, light sour cream, garlic salt , to taste, onion powder , to taste, black pepper , to taste, tortillas, green enchilada sauce, sliced olives, cheddar cheese, shredded

chicken breasts, cooked and cut into chunks or cubes, sour cream, mild enchilada sauce (i use 1 10 oz. can of mild and 1 10 oz. can of hot), mild salsa or 1 (15 oz) jar salsa, tomato sauce, sliced black olives (optional), chopped green chili (mild ) (optional), grated cheddar cheese, grated monterey jack cheese (or substitute a mexican cheese blend for both)

flour tortillas, cheddar cheese, grated, monterey jack cheese, grated, cooked chicken, cubed, onion, chopped, sliced black olives, sour cream, fresh parsley, chopped, fresh ground pepper, butter, unbleached flour, milk, chicken broth, frozen spinach, cooked, drained and chopped, sour cream, green chilies, chopped, onion, chopped, garlic clove, minced, cumin, shredded cheese, lime slice, tomato , slices

sour cream, salsa, cooked chicken (i use about 1-2 frozen chicken breasts), flour tortillas , 10-inch, shredded cheddar cheese (i also like to use colby jack or a taco blend), black beans, corn, chopped bell pepper (red, yellow , orange, and or or green), chopped green onion