197 chicken bean adobo Recipes

boneless skinless chicken breasts, yellow onion, quartered, peppercorn, garlic cloves, smashed, bay leaves, chicken bouillon cube, flour tortillas , soft taco size, monterey jack cheese, shredded, fresh cilantro, roughly chopped, black beans, rinsed & drained, butter, flour, tomato paste, chili powder, cumin, garlic powder, adobo seasoning (optional), chicken broth, water, salt & pepper

olive oil, chopped onion, ground cumin, great northern beans, rinsed and drained, reduced-sodium fat-free chicken broth, chipotle chiles in adobo, diced cooked chicken breasts, chopped fresh cilantro

ground chuck, black beans, chopped cilantro leaves, grated onion, garlic cloves, pressed, adobo sauce, ground cumin, seasoned salt, black pepper, vegetable oil, for brushing on the grill pan, ear corn on the cob, red onion, diced, chopped cilantro leaves, chicken stock, pineapple juice, ground cumin, hot sauce, salt and freshly ground black pepper, tortillas, queso fresco cheese, toothpicks, cilantro leaves, for garnish

olive oil, onion, chopped, garlic clove, minced, green pepper, chopped, chicken breast, diced, salt, adobo seasoning, chili powder, tomatoes in puree, white beans

refrigerated crescent rolls, white potatoes with skin, fresh green beans , cut into 1 inch pieces, carrots, peeled and chopped, vegetable oil, skinless, boneless chicken breast halves - cut into 2 inch pieces, eggs, beaten, dry bread crumbs, sour cream, country dijon-style mustard, adobo seasoning, salt and black pepper to taste

skinless chicken breast half, cubed, black beans, drained and rinsed, frozen corn, canned crushed tomatoes (i used diced mexican tomatoes.), chopped canned chipotle chiles in adobo, ground cumin, chopped fresh cilantro, garlic clove, minced, corn tortillas (cut or torn into bite-sized pieces), hot cooked white rice, sour cream, shredded cheddar cheese or monterey jack pepper cheese, fresh cilantro

dried navy beans (2 lbs. ), smoked pork hock , about 1 lb (same size pork hock but use all the meat), bay leaves (3 ), crushed tomatoes (28 oz can ), yellow mustard (1/4 cup ), blackstrap molasses (1/4 cup molasses), red wine vinegar (1/4 cup vinegar), maple syrup (1/2 cup ), worcestershire sauce (3 tbsp wooster), brown sugar (3 tbsp ), garlic cloves (6 cloves ), chipotle chili pepper (2 chipotle peppers), adobo sauce (2 tsp ), cumin powder (2 tsp cumin), allspice (1 tsp ), chicken stock (4 cups ), as needed chicken stock (2-3 cups chicken stock as needed), kosher salt , to taste

boneless skinless chicken thighs, cubed, salt, ground cumin, bay leaf, chipotle chile in adobo, minced, adobo sauce, onion, diced, navy beans, drained & rinsed, black beans, drained & rinsed, diced tomatoes, chicken broth, orange juice, cilantro, chopped, lime, cut in 6 wedges

carrots, coarsely chopped, celery ribs, coarsely chopped, onions, coarsely chopped, whole chicken (about 3 1/2 lb), head garlic , halved crosswise, cold water, cilantro stems, turkish bay leaves or 1 california, whole allspice, cumin seeds, black peppercorns, white onion, chopped, garlic cloves, chipotles in adobo, finely chopped , plus 1 tbsp adobo sauce, short-grain brown rice, sweet potatoes (about 2), peeled and cut into 1/2-inch pieces, corn tortillas, vegetable oil, black beans, rinsed, firm-ripe avocados, limes, cut into wedges, chopped cilantro

chicken breasts, thickly sliced, red beans, pinto beans, chili beans, tomato sauce, water, rotel tomatoes & chilies, onion, sliced, fresh garlic cloves, dried chilies, olive oil, rice (i like basmati), dark chili powder (till the sauce is dark red), cumin, turmeric, goya adobo seasoning (can find it in the ethnic sections of your grocer, with other mexican stuff)

chicken breasts, cut into very small 1/2 inch cubes , should be about 3 cups, corn , fresh roasted off the cob, black beans, rinsed and drained, pinto beans, rinsed and drained, tomatoes, diced, red onion, diced, green bell pepper, diced, fresh jalapeno peppers, seeded & minced, fresh serrano pepper, minced, chicken stock, garlic cloves, finely minced, cornmeal, monterey jack cheese, shredded, olive oil, adobo sauce , from a can of chipotles in, chili powder , just any plain mixture variety will do, cayenne powder, smoked paprika, cumin, mexican oregano, dried, salt , to taste, pepper , to taste

boneless skinless chicken breasts (3 large breasts), olive oil, onions, chopped, chipotle chile in adobo, chopped (plus a little of the sauce), chili powder, cumin, cayenne pepper, salt, garlic cloves, minced, red bell pepper, chopped, green bell pepper, chopped, yellow bell pepper, chopped, diced tomatoes (i like the fire roasted kind), tomato sauce, chicken stock, chili beans, drained and rinsed, kidney beans, drained and rinsed

lobster tails, shell removed, sweet corn, masa corn flour, monterey jack, water, sugar, salt, bacon, diced, white onion, diced, minced garlic, celery, diced, serrano chile, cilantro, finely chopped, black beans, chicken stock, olive oil, bacon, diced, habanero chile, diced, garlic, minced, butter, sugar, celery stalk, diced, red onion, diced, red bell pepper, diced, green bell pepper, diced, wine vinegar, bay leaf, cayenne pepper, black pepper, thyme, basil, oregano, chicken stock, tomatoes, peeled and diced, guajillo chiles, seeded, ancho chiles, seeded, garlic, minced, white onion, diced, black peppercorns, marjoram, oregano, thyme, cumin, plum tomato , roasted and peeled, butter, red wine vinegar, balsamic vinegar, fried cilantro leaves

adobo sauce from 1(7-oz) can chipotle chiles in, chicken broth fat free less sodium, black beans rinsed and drained, cilantro chopped fresh

dried ancho chiles, peanut oil, yellow onion, minced, kosher salt and freshly ground black pepper, chipotle pepper in adobo sauce, minced, semisweet chocolate, chopped, ground cinnamon, garlic , smashed, chicken stock, diced tomatoes, drained, almond butter, raisins, toasted sesame seeds, bone-in skin-on chicken breasts (3 1/2 to 4 lb), refried beans (with chorizo if available), fresh bolillo rolls, warmed, shredded iceberg lettuce, pickled jalapenos, fresh cilantro leaves, tomatillo salsa , recipe follows, lime wedges, for garnish, fresh tomatillos, husk removed and rinsed well, garlic, peeled and left whole, jalapeno pepper, stemmed and halved, yellow onion, cut into thirds, vegetable oil, kosher salt and freshly ground black pepper, fresh cilantro, juice of 1 lime

olive oil, onions, minced, garlic cloves, minced, salt, boneless skinless chicken thighs , trimmed of excess fat, low sodium chicken broth, chilled, diced fire-roasted tomatoes, chilled, chorizo sausage, cut in 1/2-inch slices, minute tapioca, minced chipotle chiles in adobo, brown sugar, frozen corn, thawed, black beans, drained & rinsed, ground black pepper

boneless skinless chicken breast halves cubed, black beans drained and rinsed, frozen corn, canned crushed tomatoes, chopped canned chipotle peppers in adobo sauce, ground cumin, chopped fresh cilantro, garlic minced, corn tortillas cut or torn into bite-sized pieces, hot cooked white rice, sour cream, shredded cheddar cheese or pepper jack cheese, fresh cilantro

thick-cut bacon, chopped, white onion, finely chopped, red bell pepper, stemmed, seeded, and coarsely chopped, garlic cloves, very finely chopped, chicken stock (low-sodium store-bought is fine ), butternut squash (about 3/4 lb), peeled, seeded, and cut into 1/2-inch cubes ), two 15-oz cans black-eyed peas, drained and rinsed, garlic-chipotle love , recipe follows, corn kernels, fresh or frozen, sliced fresh basil leaves, salt and freshly ground black pepper, rice and salsa, for serving, canola oil, garlic cloves, peeled, chopped canned chipotle chiles in adobo sauce, chopped fresh cilantro, grated zest of 1 lime, salt