768 chicken baked milk and butter Recipes
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lasagna noodles, cooked, curd cottage cheese and11 Morelasagna noodles, cooked, curd cottage cheese, shredded american cheese, chopped onion, chopped green pepper, butter, cream of chicken soup, milk, sliced mushrooms, drained, pimiento, basil, cooked diced chicken, parmesan cheese1 hour 10 min, 13 ingredients
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chicken breasts, swiss cheese, ham (virginia baked ) and20 Morechicken breasts, swiss cheese, ham (virginia baked ), butter, dry white wine, chicken bouillon powder, flour, garlic powder, salt, cayenne pepper, dry basil (crushed ), black pepper, paprika, milk, butter, canola oil or 1 cup vegetable oil, black pepper, garlic powder, chicken bouillon powder, whipping cream (heavy ) (optional), cornstarch (use more if needed), crushed parsley flakes (optional), fresh kale (optional)45 min, 23 ingredients
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chicken, water, onion, chopped, carrot, chopped and15 Morechicken, water, onion, chopped, carrot, chopped, celery rib, chopped, fresh parsley, chopped, salt , plus more to taste, black pepper, butter, flour, half-and-half, frozen peas and carrot, thawed, frozen green beans, thawed, all-purpose flour, salt, baking powder, butter, shortening, low-fat milk2 hour , 19 ingredients
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chicken breasts, pasta, cooked and drained (i used penne) and11 Morechicken breasts, pasta, cooked and drained (i used penne), sweet onion, diced small, minced garlic, olive oil, butter, flour, frozen chopped spinach, shredded italian cheese blend, chicken broth, milk, parmesan cheese, sliced mushrooms, drained (optional)1 hour , 13 ingredients
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BAKED CHICKENboneless, skinless chicken breasts, swiss cheese and4 Moreboneless, skinless chicken breasts, swiss cheese, cream of chicken soup, milk, pepperidge farm stuffing crumbs, butter melted6 ingredients
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Creamy Artichoke And Chicken Bake With Shrimpbechamel sauce, clarified butter, all-purpose flour and16 Morebechamel sauce, clarified butter, all-purpose flour, half and half, heavy cream , or milk, salt and white pepper to taste, note ***bechamel sauce is easy to make and great to use in other sauces while cooking. when making it, remember to use equal amounts of butter and flour. it is the amount of liquid that is added that will determine the thickness of the sauce, you could sub with a can of cream of chicken, celery, or mushroom if you prefer., creamy artichoke and chicken bake with shrimp, cooked chicken breast, diced, baby shrimp, cooked and cleaned, artichoke hearts, drained and cut in half, mushrooms, sliced, salted butter, worcestershire sauce, bechamel sauce (posted seperately), sherry * optional (i have never added this, never have it), parmesan cheese, paprika, salt and white pepper to taste40 min, 19 ingredients
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Buttered Baked Chicken and Gravychicken, cut up, evaporated milk, flour and6 Morechicken, cut up, evaporated milk, flour, butter or 1/4 cup margarine, salt, cream of chicken soup, milk, water, black pepper1 hour 20 min, 9 ingredients
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Baked Chicken German Stylebutter, flour, chicken broth, milk, fresh lemon juice and7 Morebutter, flour, chicken broth, milk, fresh lemon juice, salt, pepper, nutmeg, egg noodles, cooked and drained, diced cooked chicken, grated parmesan cheese, paprika55 min, 12 ingredients
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