10 chicken asparagus toss Recipes

  • Chicken and Asparagus Pasta Toss
    uncooked rotini (corkscrew pasta), olive oil, butter and
    10 More
    uncooked rotini (corkscrew pasta), olive oil, butter, asparagus, chopped onion, hot sauce, crushed red pepper, salt, black pepper, precooked chicken strips (such as louis rich), diced tomatoes, drained, preshredded fresh parmesan cheese, paprika
    13 ingredients
  • Asparagus-Turkey Pasta Toss
    uncooked angel hair pasta, butter and
    10 More
    uncooked angel hair pasta, butter, king arthur unbleached all-purpose flour, chicken bouillon granules, pepper, salt, milk, shredded swiss cheese, shredded parmesan cheese, diced cooked turkey, fresh asparagus spears , cut into 1-inch pieces, sliced fresh mushrooms
    25 min, 12 ingredients
  • Curried Chicken Tossed Salad
    water, cut fresh asparagus (1-inch pieces) and
    14 More
    water, cut fresh asparagus (1-inch pieces), julienned carrot (2-inch strips), mixed salad greens, coarsely chopped spinach, cubed cooked chicken breast, fat-free mayonnaise, olive oil, fat-free milk, lemon juice, sliced green onion, honey, dried basil, curry powder, salt, pepper
    30 min, 16 ingredients
  • Springtime Chicken Tossed Caesar Salad
    romaine lettuce and
    6 More
    romaine lettuce, cooked boneless skinless chicken breasts , strips, tomatoes, halved, cut up cooked asparagus (1 inch pieces), golden reduced fat light caesar salad dressing, seasoned croutons, grated parmesan cheese
    15 min, 7 ingredients
  • Chicken Confit and Asparagus with Pasta Rags (Emeril Lagasse) Chicken Confit and Asparagus with Pasta Rags (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    7 More
    olive oil, minced shallots, minced garlic, confit of chicken, shredded, asparagus, blanched and cut into 2-inch spears, pasta rags, cut into 2-inch pieces, al dente and tossed with olive oil, extra-virgin olive oil, grated parmigiano-reggiano cheese, plus 1/4 cup, for garnish, chopped chives, plus 2 tablespoons, for garnish, white truffle oil , to drizzle
    10 min, 10 ingredients
  • Asparagus, Ham, and Gruyere Soup Asparagus, Ham, and Gruyere Soup
    unsalted butter, onion, finely chopped and
    11 More
    unsalted butter, onion, finely chopped, garlic clove, finely chopped (or 2), all-purpose flour, chicken stock, asparagus, trimmed and cut into 1/2-inch pieces, cooked ham, cut into 1/4-inch dice, milk, shredded gruyere cheese (tossed with 2 tsp. all-purpose flour), ground nutmeg (a pinch), salt, fresh ground black pepper, homemade crouton
    30 min, 13 ingredients
  • Shrimp and Asparagus Pasta Toss Shrimp and Asparagus Pasta Toss
    spaghetti, butter, flour, skim milk, mozzarella, parmesan and
    4 More
    spaghetti, butter, flour, skim milk, mozzarella, parmesan, shrimp, cooked, mushrooms, asparagus, chicken bouillon cube
    10 ingredients
  • Tortellini-Vegetable Toss Tortellini-Vegetable Toss
    sun-dried tomato, water and
    10 More
    sun-dried tomato, water, fresh asparagus spears (about 9 spears ), julienne-sliced zucchini, julienne-sliced carrot, minced garlic, refrigerated cheese tortellini, uncooked, warm canned low-sodium chicken broth, undiluted, olive oil, salt, freshly ground pepper, freshly grated romano cheese
    12 ingredients




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