6121 chick preserved morocco Recipes

  • Chicken Morocco
    chicken leg quarters, skinned, olive oil and
    14 More
    chicken leg quarters, skinned, olive oil, onion, cut into chunks, garlic cloves, minced, fresh ginger, minced, carrots, cut into chunks, canned chick-peas, drained, golden raisin, cinnamon sticks, cumin, turmeric, water, zucchini, cut into chunks, salt, pepper, couscous
    55 min, 16 ingredients
  • Quinoa Pilaf with Chick Peas, Pomegranate and Spices
    cumin seeds, coriander seeds, extra virgin olive oil and
    8 More
    cumin seeds, coriander seeds, extra virgin olive oil, onion, chopped, garlic, minced, quinoa, cooked (4 cups cooked quinoa), chick peas, rinsed, pomegranate seeds , about 1/4 cup, yogurt, garlic, pureed (optional)
    11 ingredients
  • Spicy Chick-Pea Salad
    a 19-oz can chick-peas, rinsed and drained well, olive oil and
    4 More
    a 19-oz can chick-peas, rinsed and drained well, olive oil, garlic clove, minced, fresh lemon juice to taste, crushed dried hot red pepper flakes , or to taste, minced fresh parsley leaves
    6 ingredients
  • Mexican-Style Chick-Pea Salad
    canned chipotle chiles in adobo, fresh jalapeno chiles and
    8 More
    canned chipotle chiles in adobo, fresh jalapeno chiles, onion, garlic cloves, vine-ripened tomatoes, drained canned chick-peas (two 19-oz cans), extra-virgin olive oil, fresh lime juice plus additional to taste, chopped fresh cilantro leaves, ground black pepper
    10 ingredients
  • Veal Shanks, Artichoke Hearts, and Chick-Peas with Preserved Lemon Veal Shanks, Artichoke Hearts, and Chick-Peas with Preserved Lemon
    six to eight 2-inch-thick veal shanks (5 lb total), each ... and
    9 More
    six to eight 2-inch-thick veal shanks (5 lb total), each tied securely with kitchen string to keep meat attached to bone, dried chick-peas , picked over, olive oil, onion, chopped, two 10-oz packages frozen artichoke hearts, thawed , halved lengthwise if large, fresh coriander sprigs, washed well , spun dry, and minced, four-day preserved lemon zest slivered, lemons, coarse salt, fresh lemon juice
    10 ingredients
  • Potato- Zucchini Soup With Crispy Chick Peas Potato- Zucchini Soup With Crispy Chick Peas
    sliced leeks (light green & white parts only.) washed wel... and
    9 More
    sliced leeks (light green & white parts only.) washed well and drained ., peeled & diced yukon gold potatoes, olive oil, chicken broth , vegetable broth or water, diced zucchini, cooked or canned chick peas drained & divided in half, lemon juice, chopped fresh mint, hot sauce (or to taste), garnish: 1/2 cup yoghurt , crispy chick peas, mint sprigs.
    30 min, 10 ingredients
  • Middle Eastern Rice with Black Beans & Chick Peas Middle Eastern Rice with Black Beans & Chick Peas
    olive oil, garlic, minced, uncooked basmati rice and
    10 More
    olive oil, garlic, minced, uncooked basmati rice, ground cumin, ground coriander, ground turmeric, ground cayenne pepper, vegetable stock, chick peas, black beans, chopped fresh cilantro (1 bunch), salt to taste, ground black pepper to taste
    13 ingredients
  • Cauliflower, Lentil, Chick Pea, Carrot, Sweet Potato Curry Jan 10 Cauliflower, Lentil, Chick Pea, Carrot, Sweet Potato Curry Jan 10
    olive oil, cauliflower, sweet red peppers, onions and
    12 More
    olive oil, cauliflower, sweet red peppers, onions, sweet potato, baby carrots, dry lentils, chick peas, roma tomatoes, garlic, ginger, curry powder, chicken stock, water, honey, salt
    16 ingredients
  • Eggplant and Arugula Sandwiches with Chick-Pea Spread Eggplant and Arugula Sandwiches with Chick-Pea Spread
    a 3/4-lb firm eggplant , cut into 1/2-inch-thick slices and
    9 More
    a 3/4-lb firm eggplant , cut into 1/2-inch-thick slices, canned chick-peas, rinsed and drained, fresh parsley leaves, washed well and spun dry, garlic clove, chopped and mashed to a paste with 1/2 teaspoonsalt, water, fresh lemon juice, arugula, washed well and spun dry, olive oil, red-wine vinegar, fat-free country-style white bread (about 1 oz each),toasted lightly
    10 ingredients
  • Broccoli Rabe and Chick-Pea Pita Pizzas Broccoli Rabe and Chick-Pea Pita Pizzas
    garlic cloves, sliced thin, extra-virgin olive oil and
    6 More
    garlic cloves, sliced thin, extra-virgin olive oil, a 19-oz can chick-peas, rinsed and drained, water, broccoli rabe, coarse and hollow stems discarded and the rest chopped (about 9 cups), dried hot red pepper flakes, three 6-inch pita loaves , halved horizontally to form 6 rounds, freshly grated parmesan cheese (about 2 oz)
    8 ingredients
  • Cumin and Coriander Spiced Chick-Pea Salad Cumin and Coriander Spiced Chick-Pea Salad
    fresh lemon juice, white-wine vinegar and
    9 More
    fresh lemon juice, white-wine vinegar, garlic cloves, minced and mashed to a paste with 1/4 tsp salt, grated peeled fresh gingerroot, ground cumin , or to taste, cayenne or dried hot red pepper flakes, or to taste, olive oil, four 19-oz cans chick-peas, rinsed and drained well, yellow bell peppers, chopped fine, scallions, sliced thin, chopped fresh coriander , or to taste
    11 ingredients
  • Sparerib, Rice and Chick-Pea Casserole Sparerib, Rice and Chick-Pea Casserole
    country-style spareribs, onion, chopped and
    10 More
    country-style spareribs, onion, chopped, garlic cloves, chopped, beef broth, grain white rice, chick-peas (garbanzo beans), drained, water, red wine vinegar, chopped fresh cilantro, paprika, dried oregano, crumbled, sliced pimientos, drained
    12 ingredients
  • Grilled Chicken and Chick-Pea Salad with Carrot-Cumin Dressing Grilled Chicken and Chick-Pea Salad with Carrot-Cumin Dressing
    fresh carrot juice, fresh lemon juice and
    8 More
    fresh carrot juice, fresh lemon juice, extra-virgin olive oil, ground cumin, hearts of romaine (about 1 lb total ), spinach, carrots, vine-ripened tomatoes (about 4 medium), drained canned chick-peas (1 19-oz can), skinless boneless chicken breast halves (about 2)
    10 ingredients
  • Spicy Kale and Chick-Pea Stew Spicy Kale and Chick-Pea Stew
    dried chick-peas , soaked overnight in enough water to co... and
    16 More
    dried chick-peas , soaked overnight in enough water to cover them by 4 inches, drained, and rinsed, water, onions, chopped coarse, garlic cloves, minced, olive oil, green bell peppers, chopped coarse, kale , coarse stems discarded and the leaves washed well and chopped, two 28-oz cans plum tomatoes including the juice, chopped, a 6-oz can tomato paste, chili powder, dried thyme, dried oregano, dry hot red pepper flakes, ground cumin, sugar, bay leaf, steamed couscous or rice as an accompaniment
    17 ingredients
  • Quick Chick Pea Salad Quick Chick Pea Salad
    canned chick-peas, drained and rinsed, dijon mustard and
    9 More
    canned chick-peas, drained and rinsed, dijon mustard, fresh lemon juice, extra virgin olive oil, red wine vinegar, garlic cloves, minced, chopped fresh parsley, sliced red onion, red bell pepper, diced, salt, fresh ground black pepper
    10 min, 11 ingredients
  • Pita Pockets With Parsley and Chick-Pea Salad Pita Pockets With Parsley and Chick-Pea Salad
    chopped fresh parsley (about 4 bunches) and
    9 More
    chopped fresh parsley (about 4 bunches), garbanzo beans, drained (chick-peas), bell peppers, chopped, tomatoes, peeled, seeded and diced, green onions, chopped, lemon juice, garlic cloves, minced, salt & freshly ground black pepper, olive oil, pita breads (or 12 standard , halved)
    25 min, 10 ingredients
  • A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples (Rachael Ray) A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples (Rachael Ray)
    mcintosh apples, lemon, butter, softened, dark brown sugar and
    22 More
    mcintosh apples, lemon, butter, softened, dark brown sugar, freshly grated or ground nutmeg, ground cinnamon, walnut pieces, all-purpose flour, oatmeal, italian tuna in olive oil, drained and flaked, artichoke hearts in water, drained and chopped, ribs celery, chopped, red onion, chopped, pitted kalamata olives , a couple of handfuls, chopped, chopped flat-leaf parsley , a handful, lemon , zested and juiced, extra-virgin olive oil, for drizzling, salt and pepper, vine ripe tomatoes, red, yellow, or mixed, chick peas, drained, roasted red peppers, drained, feta cheese, crumbled, garlic, cracked from skin, lemon, juiced, salt and coarse black pepper, zucchini squash, washed
    50 min, 26 ingredients
  • Chicken Curry with Chick Peas and Tomatoes Chicken Curry with Chick Peas and Tomatoes
    quick-cooking white or brown rice and
    8 More
    quick-cooking white or brown rice, roasted chicken breast halves, chick peas, drained, diced tomatoes, drained, lowfat sour cream, curry powder, ground cumin, chopped fresh cilantro leaves, plus 1/2 cup, for garnish, salt and freshly ground black pepper
    9 ingredients




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