206417 chestnut almond espresso cake cream Recipes

cake flour, baking powder, salt, almond paste, broken into pieces, sugar, divided, unsalted butter, softened, vanilla extract, divided, eggs, at room temperature, frozen cherries, thawed, cognac, cinnamon sticks, vanilla bean, split in half, whipping cream, ground cardamom (optional), whole almonds, coarsely chopped and toasted

egg yolks, frozen apple juice concentrate, thawed, butter, melted, almond extract, all-purpose flour, baking powder, salt, chopped almonds, egg whites, cream of tartar, heavy whipping cream, raspberry jam, amaretto liqueur, blanched slivered almonds

almond syrup, chocolate syrup, coconut syrup, espresso, steamed milk

ground pecans, chocolate wafers, butter, cream cheese, room temp, dark brown sugar, eggs, room temp, sour cream, vanilla, semisweet chocolate, espresso, heavy cream, sugar, semisweet chocolate

dark chocolate, unsalted butter, cooked peeled chestnuts, milk (or rice ), eggs, caster sugar

white cake mix, all-purpose flour, white sugar, salt, water, sour cream, vegetable oil, almond extract, vanilla extract, egg whites

eggs, separated, white sugar, rice flour, ground cinnamon, orange juice, ground almonds (almond meal), heavy cream, white sugar, orange juice, grated orange zest, butter, egg whites

sliced blanched almonds (3 3/4 cups) or blanched slivered almonds (2 3/4 cups), confectioners sugar, egg whites, salt, granulated sugar, dried california apricots (1 1/2 cups), finely chopped, water, apricot preserves, sliced blanched almonds (3 oz), confectioners sugar, imported italian mascarpone cheese (10 oz), well-chilled heavy cream, disaronno amaretto or other almond-flavored liqueur

sugar, cornstarch, instant espresso powder, whole milk, bittersweet or semisweet chocolate chips, unsalted butter, vanilla extract, chilled heavy whipping cream

bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, almonds, toasted, cake flour, salt, eggs, sugar, vanilla extract, chilled whipping cream

flour, sugar, butter (light stick works fine!), baking powder, baking soda, salt, sour cream (or 1/2 cup and 1/4 cup milk combined, i use light & 1% milk), almond extract, egg, cream cheese (light or neufchatel cheese works fine), sugar, egg, raspberry jam (i use sugar free), sliced almonds

all-purpose flour, sugar , plus, sugar, baking powder, baking soda, salt, butter, cold, egg, sour cream, almond extract, all-purpose flour, sugar, butter, cold, almonds, sliced, chopped, cream cheese, softened, egg, sugar, vanilla extract, cherry preserves, warmed

white cake mix, eggs, water, oil, a box instant chocolate pudding mix (buy a 3 1/2 oz box), maraschino cherry, chopped, maraschino cherry juice, almond extract, a box instant pistachio pudding mix (buy a 3 1/2 oz box), whipping cream, powdered sugar, rum extract, almonds, sliced

semisweet chocolate , plus, unsweetened chocolate, dark rum or 2 tbsp strong coffee, unsalted butter, at room temperature, granulated sugar, egg yolks, egg whites, cream of tartar, salt, granulated sugar, blanched almond (pulverized in blender or food processor with 2 tbsp granulated sugar), almond extract, cake flour

sour cream, unsweetened applesauce, divided, sugar, whole egg, egg yolks, vanilla extract, almond extract, divided, flour, baking powder, baking soda, salt, egg whites, cream of tartar, almonds, chopped, powdered sugar

milk, cream, sugar , plus, sugar, salt, cream of wheat (or cream of rice or quick grits), eggs, lightly beaten, almond extract, chopped almonds, golden raisin, whole wheat bread crumbs

chestnut flour, sugar, walnut pieces, milk, very cold, extra virgin olive oil, chopped fresh rosemary leaves, lemons, sliced paper -thin, seeds removed, sugar

almond paste, coffee liqueur, instant espresso powder, walnut halves, semisweet chocolate, chopped, shortening