480 cherry tomatoes olive oil onion Recipes

olive oil, eggs, lightly beaten, heavy cream, red onions, chopped finely, jalapeno, chopped finely (to taste), capers, chopped, fresh basil, chopped, fresh parsley, chopped, tomatoes, halved, parmesan cheese (optional), salt and pepper, sour cream, parsley, to garnish

olive oil, red onions, sliced, garlic cloves, crushed, red wine vinegar, tomatoes, halved (500 g), passata (see note above), vegetable stock, coarse sea salt (to taste), pepper (to taste)

assorted cut-up vegetables (such as carrots, cucumbers, red bell peppers, yellow bell peppers, cherry tomatoes, fennel bulbs, green onions and radishes), extra-virgin olive oil, sea salt, crusty italian bread, paper-thin prosciutto slices

tomatoes, boneless white chicken meat, white onion, garlic cloves, extra virgin olive oil, brown sugar, oregano, salt, black pepper, cooked brown rice

olive oil, zucchini , halved lengthwise and thinly sliced, tomatoes, halved, green onions, sliced, balsamic vinegar, salt and freshly ground pepper, chopped fresh basil, lightly toasted pine nuts

barilla white fiber shells, extra virgin olive oil, onion, diced, tomatoes, halved, salt to taste, black pepper to taste, leaves basil , julienned, parmigiano-reggiano cheese, grated

red onion, peeled and finely chopped, red wine vinegar, olive oil, mixed cherry tomatoes, cut in half, flaked sea salt, cracked pepper, basil, finely shredded

balsamic vinegar, chopped fresh oregano, olive oil, drained canned diced mild green chilies, green onions, finely chopped, halved cherry tomatoes

pt. cherry tomatoes, halved, cucumber, peeled, seeded, and thinly sliced, sliced sweet onion, chopped fresh parsley, olive oil, lemon juice, salt, pepper, fresh mozzarella, cubed

tomatoes, extra-virgin olive oil, rosemary, thyme, salt, freshly ground pepper, red onions, sliced 1/2 inch thick, extra-virgin olive oil, plus more for brushing, salt, freshly ground pepper, balsamic vinegar, fregola, balsamic vinegar, extra-virgin olive oil, salt, freshly ground pepper, basil leaves , torn

all-purpose flour, salt, fast-rising active dry yeast, water, olive oil, red onion, finely chopped, mushrooms, sliced, garlic, minced, olive oil, black olives, pitted and chopped, tomatoes (about 15), dried oregano, dried basil or 10 fresh basil leaves, feta cheese (about 3/4 cup crumbled ), parmesan cheese, fresh ground black pepper, egg, beaten with a splash of milk, tomato sauce

olive oil, red onion, finely chopped, garlic, minced, minced red chile pepper, tomatoes, quartered, canned crushed tomatoes, chopped fresh basil, kalamata olives, sliced, fresh gnocchi, grated parmesan cheese

tomatoes, washed and stemmed, onions, peeled and chopped (preferably vidalia), head garlic, peeled, kalamata olive, pitted and halved, whole mushroom, cleaned and stemmed, fresh basil (can sub 1 tbsp dried thyme) or 1/4 cup thyme, snipped (can sub 1 tbsp dried thyme), sea salt, fresh ground black pepper , to taste, dried chili pepper flakes , pinch, olive oil, pasta , sea salt and boiling water, parmesan cheese, grated

chopped fresh flat leaf parsley, dijon mustard, extravirgin olive oil, halved cherry tomatoes, pepper, red wine vinegar, salt, sliced green onion

olive oil, sliced onion, sugar, garlic clove, sliced, halved cherry tomatoes, minced fresh chives, divided, salt, pepper, low-salt chicken broth, plain nonfat yogurt, evaporated skimmed milk

onion, finely chopped, garlic cloves, chopped, red chilies, crumbled, coriander seed, pounded, nutmeg, pounded, cumin, pounded, olive oil, anchovy fillets, ripe cherry tomatoes, washed, whole, brown sugar, red wine vinegar, salt & freshly ground black pepper

pt. cherry tomatoes, halved, cucumber, peeled, seeded, and thinly sliced, sliced sweet onion, chopped fresh parsley, olive oil, lemon juice, salt, pepper

tomatoes, cut into wedges (about 3 lb), yellow cherry tomatoes (about 1 lb) or 2 cups red pear tomatoes, fresh basil leaf, rinsed and patted dry, nicoise olives (about 1 cup) or 20 medium other brine-cured black olives, red onions , halved lengthwise and cut lengthwise into thin wedges, olive oil, balsamic vinegar, salt and pepper