158748 cherry tomato mozzarella basil appetizer Recipes

firm cherry tomatoes, fresh mozzarella balls, fresh basil leaves, extra virgin olive oil (the best quality ), salt, fresh ground black pepper, bamboo skewers

fresh green beans, trimmed and cut into 2-inch pieces, water, butter, cubed, sugar, dried basil, garlic salt, salt, pepper, halved cherry tomatoes, fresh basil leaves

tomatoes , each cut into 6 slices, mozzarella cheese , cut into 6 slices, italian dressing, divided, red onion, cucumber slices, fresh basil leaves

tomatoes, fresh basil leaf (torn into smaller pieces if they re large), olive oil, baguette, salt and pepper

tomatoes (brandywine heirloom), lemon basil (leaves ), goat cheese (fresh and creamy ), japanese cucumber (sliced ), extra virgin olive oil, balsamic vinegar, fine sea salt, ground black pepper

white wine vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, halved heirloom cherry tomatoes, fresh basil leaves, halved miniature mozzarella balls

penne pasta, diced tomatoes, fresh basil chopped, mozzarella cheese cubed or shredded, parmagiano reggiano, garlic cloves minced, oregano, olive oil, salt and pepper

halved cherry tomatoes, halved yellow cherry tomato, quartered tomatillo, basil vinegar, water, kosher salt, fresh basil leaves (i have used dried, when fresh not available 1 tsp), lemons , cut in tiny triangles, garlic , smashed

tomatoes, peeled, seeded, chopped, fresh mozzarella balls, cut into 1/4, olive oil, lemon juice, red wine vinegar, fresh basil or 1 tsp dried basil, green onions, chopped, garlic, minced, fresh oregano or 1/4 tsp dried oregano, salt and pepper, pasta, cooked (any type ), prawns, cooked (optional), cilantro (optional)

ripe cherry tomatoes, garlic cloves, minced, fresh french breadcrumbs, freshly grated parmesan cheese, olive oil, penne pasta (fusilli or farfallini would work too), chopped fresh basil, salt and pepper

pepitas (pumpkin seeds), halibut fillets, kosher salt, freshly ground black pepper, extra-virgin olive oil, fresh lemon juice, dry white wine, unsalted butter, capers, drained and rinsed, halved cherry tomatoes (quartered if they re big), torn fresh basil , plus a handful of small leaves for garnish

quartered cherry tomatoes, loosely packed, thinly sliced fresh basil, extravirgin olive oil, red wine vinegar, balsamic vinegar, salt, freshly ground black pepper, garlic clove, minced

tomatoes (4 medium), fresh mozzarella, basil leaves, good olive oil, kosher salt, freshly ground black pepper

tomatoes, fresh basil leaves , cut in chiffonade, white balsamic vinegar, extra virgin olive oil, salt, pepper, freshly ground

cherry tomato-cucumber salad, crumbled feta cheese, frozen mini-phyllo pastry shells, garnish: crumbled feta cheese