413138 cherry peppers stuffed homemade cheese emeril lagasse Recipes

  • Emeril Lagasse's Creole Olive Salad
    pitted brine-cured black olives, sliced (such as nicoise) and
    7 More
    pitted brine-cured black olives, sliced (such as nicoise), pimento stuffed olive, sliced, extra-virgin olive oil (good quality , please!), minced shallots (i tried cippolini and shallots in combination), chopped celery (i added 1 tbsp of minced celery leaves, too), minced fresh flat-leaf parsley (aka italian parsley), minced garlic (gah-lic), fresh ground black pepper
    15 min, 8 ingredients
  • Homemade Mild Italian Sausage (Emeril Lagasse) Homemade Mild Italian Sausage (Emeril Lagasse)
    well-marbled pork butt , cut into 1/2-inch pieces and
    10 More
    well-marbled pork butt , cut into 1/2-inch pieces, minced garlic, paprika, toasted fennel seeds, salt, freshly cracked black pepper, cayenne, ground anise, freshly chopped italian parsley leaves, dry red wine, pork casings , optional
    45 min, 11 ingredients
  • Homemade Spicy Turkey Sausage (Emeril Lagasse) Homemade Spicy Turkey Sausage (Emeril Lagasse)
    turkey meat, diced, chopped garlic, chili powder, paprika and
    9 More
    turkey meat, diced, chopped garlic, chili powder, paprika, cayenne, ground cumin, salt, crushed red pepper, dried oregano, dried thyme, freshly ground black pepper, onion powder, garlic powder
    13 ingredients
  • Homemade Tarragon Mustard (Emeril Lagasse) Homemade Tarragon Mustard (Emeril Lagasse)
    yellow mustard seeds, drinking-quality white wine and
    8 More
    yellow mustard seeds, drinking-quality white wine, white wine vinegar, shallot, minced (about 2 tbsp), salt, white pepper, fresh tarragon, leaves finely chopped, pumpernickle bread squares, accompaniment, smoked salmon, accompaniment, chopped capers , minced onions, chopped parsley leaves, for garnish
    10 min, 10 ingredients
  • Stuffed Eggs (Emeril Lagasse) Stuffed Eggs (Emeril Lagasse)
    dozen large eggs, water to cover, salt and
    7 More
    dozen large eggs, water to cover, salt, anchovy fillets, minced, butter, at room temperature, grated parmesan cheese, sharp mustard, chopped cooked ham, sour cream, chopped chives
    35 min, 10 ingredients
  • English Summer Pudding (Emeril Lagasse) English Summer Pudding (Emeril Lagasse)
    homemade style white bread , such as challah or brioche, ... and
    4 More
    homemade style white bread , such as challah or brioche, crusts removed, assorted summer fruit, such as: blueberries , strawberries, red currants, black currants, red or golden raspberries, and/or small plums, rinsed well and drained, large fruit ( strawberries/plums) halved and quarters, sugar , depending on sweetness of fruit, plus 1/4 cup, ruby port or brandy, heavy cream
    30 min, 5 ingredients
  • Homemade Bagels (Emeril Lagasse) Homemade Bagels (Emeril Lagasse)
    warm water , about 110 degrees f, active dry yeast and
    9 More
    warm water , about 110 degrees f, active dry yeast, granulated sugar , plus 1 tbsp, all-purpose flour, salt, vegetable oil, yellow cornmeal, lightly toasted chopped onions (2 tsp each), poppy seeds (about 1/2 tsp each), sesame seeds (about 1/2 tsp each), kosher salt (about 1/4 tsp each)
    1 hour 25 min, 11 ingredients
  • Homemade Butter (Emeril Lagasse) Homemade Butter (Emeril Lagasse)
    heavy cream, very cold, salt , optional
    30 min, 2 ingredients
  • Homemade Buttermilk (Emeril Lagasse) Homemade Buttermilk (Emeril Lagasse)
    white vinegar , or fresh lemon juice, milk
    15 min, 2 ingredients
  • Stuffed Artichokes (Emeril Lagasse) Stuffed Artichokes (Emeril Lagasse)
    fine dried bread crumbs, grated parmesan, olive oil and
    13 More
    fine dried bread crumbs, grated parmesan, olive oil, chopped fresh mild herbs (basil, parsley, oregano, etc.), essence , recipe follows, artichokes , boiled until tender and cleaned free of the choke, garlic aioli, lemons, halved, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 16 ingredients
  • Stuffed Artichokes (Emeril Lagasse) Stuffed Artichokes (Emeril Lagasse)
    artichokes, lemon, thinly sliced, crab boil, bay leaves and
    9 More
    artichokes, lemon, thinly sliced, crab boil, bay leaves, butter, diced onion, chopped garlic, chopped oregano leaves, italian style bread crumbs, lemon zest, grated parmesan , plus more for garnish, olive oil plus 2 tbsp, divided, salt and pepper
    1 hour 15 min, 13 ingredients
  • Stuffed Crabs (Emeril Lagasse) Stuffed Crabs (Emeril Lagasse)
    butter, chopped onion, minced celery, minced bell pepper and
    23 More
    butter, chopped onion, minced celery, minced bell pepper, minced garlic, essence , recipe follows, chopped fresh thyme leaves, cayenne, bay leaf, jumbo lump crabmeat , picked over for shells and cartilage, minced parsley leaves, minced green onions, egg, lightly beaten, salt, cayenne pepper, ground black pepper, fine dried bread crumbs, heavy cream, cold butter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 27 ingredients
  • Stuffed Leg of Venison with Shallot Pan Gravy (Emeril Lagasse) Stuffed Leg of Venison with Shallot Pan Gravy (Emeril Lagasse)
    butter, canadian bacon, diced and
    23 More
    butter, canadian bacon, diced, chard, stems removed, leaves rinsed well and chopped, minced shallots, minced garlic, canadian goat cheese (recommended : saputo), crumbled, salt and freshly ground black pepper, assorted canadian wild mushrooms, stems removed , wiped clean, and thinly sliced, venison leg , boned and butterflied, fat and sinew trimmed, pounded to an even 1/2-inch thickness, essence , recipe follows, canola or vegetable oil, sliced shallots, fresh thyme, dry red wine, chicken stock, cornstarch, water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 10 min, 25 ingredients
  • Stuffed Loin of Pork  Cuba Libre  (Emeril Lagasse) Stuffed Loin of Pork Cuba Libre (Emeril Lagasse)
    sour orange juice , or 1 cup sweet orange juice and 1 cup... and
    21 More
    sour orange juice , or 1 cup sweet orange juice and 1 cup lime juice, garlic, peeled and crushed, bay leaf, paprika, essence , recipe follows, boneless pork loin , cut lengthwise into 2 pieces, then butterflied open lengthwise, country ham, thinly sliced, bacon , fried crisp and broken into pieces, hard boiled eggs, peeled and sliced, pitted prunes, grated carrots, chopped bell pepper, brown sugar, malta , or other sweet dark malt beer, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    6 hour 30 min, 22 ingredients
  • Stuffed Mussels with Aioli (Emeril Lagasse) Stuffed Mussels with Aioli (Emeril Lagasse)
    dry white wine, lemon juice and
    24 More
    dry white wine, lemon juice, mussels, cleaned , scrubbed and beards removed, olive oil, minced tasso, minced onion, minced garlic, chili sauce, chopped parsley, salt, black pepper, unsalted butter, flour, eggs, water, bread crumbs, grated manchego , or parmesan, olive oil for frying, roasted garlic aioli , recipe follows, egg, dijon mustard, fresh lemon juice, roasted garlic puree, olive oil, salt, fresh cracked black pepper
    45 min, 26 ingredients
  • Stuffed Raw Heirloom Tomato (Emeril Lagasse) Stuffed Raw Heirloom Tomato (Emeril Lagasse)
    very large heirloom tomato and
    12 More
    very large heirloom tomato, kosher salt and freshly ground black pepper, sliced white onion, chiffonade fresh basil leaves, diced cubes fresh mozzarella, sliced pitted olives, extra-virgin olive oil, tomato water , recipe follows, heirloom tomato, roughly chopped, few sprigs fresh parsley, few sprigs fresh basil, extra-virgin olive oil, kosher salt and freshly ground pepper
    15 min, 13 ingredients
  • Stuffed Roasted Red Peppers in Roasted Garlic-White Wine Broth with Angel Hair Pasta (Emeril Lagasse) Stuffed Roasted Red Peppers in Roasted Garlic-White Wine Broth with Angel Hair Pasta (Emeril Lagasse)
    heads garlic, olive oil, salt, freshly ground black pepper and
    7 More
    heads garlic, olive oil, salt, freshly ground black pepper, red bell peppers, buffalo mozzarella , thinly sliced lengthwise, sliced fresh basil leaves, unsalted butter, dry white wine, angel hair pasta, shaved parmesan
    1 hour 20 min, 11 ingredients
  • Stuffed Roasted Veal Roast with a Spicy Tomato Sauce and Creamy Pasta (Emeril Lagasse) Stuffed Roasted Veal Roast with a Spicy Tomato Sauce and Creamy Pasta (Emeril Lagasse)
    veal breast, salt, freshly ground black pepper and
    11 More
    veal breast, salt, freshly ground black pepper, recipe veal forcemeat , recipe follows, very thin slices pancetta, twine, butter, fettuccine , cooked until tender and cooled, heavy cream, freshly grated parmigiano-reggiano, recipe spicy tomato sauce , recipe follows, chopped fresh parsley leaves, butter, softened, bread crumbs
    1 hour , 14 ingredients




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