187 cherry covered Recipes

vanilla or white chips, butter, cubed, heavy whipping cream, coconut extract, cherry pie filling, buttermilk, eggs, king arthur unbleached all-purpose flour, sugar, baking cocoa, baking soda, baking powder, salt, chocolate-covered coconut candy bars, semisweet chocolate chips, shortening, maraschino cherries, well drained, sugar, coarse sugar

cherry jell-o, boiling water, creme de cacao, maraschino cherry (with or without stems ), white rum, chocolate magic shell ice cream topping, cream

vanilla ice cream , softened if necessary, chocolate-covered cherries, seedless raspberry jam, chocolate hard-shell ice cream topping, cream, chocolate syrup

fresh cherries, washed and dried, granulated sugar, peel of 1 lemon, bourbon (or enough to cover )

dark creme de cacao or 1 oz chocolate-flavored liqueur, vanilla vodka, amarula cream liqueur, cherry brandy, chocolate shavings or chocolate syrup, to rim glass, chocolate-covered cherries (garnish ) or maraschino cherry (garnish)

butter, softened, shortening, egg, chocolate chip cookie mix (we tested with betty crocker), unsweetened cocoa, assorted chocolate-covered cherries (we tested with russell stover hand-dipped cherry cordials), powdered sugar, cherry liqueur or maraschino cherry juice

fresh hot coffee, chocolate covered cherry candy, splenda sugar substitute (or to taste) or 1 tsp sugar (or to taste)

red wine , or cherry juice, sugar, frozen cherries, thawed, vanilla extract, almond extract, vanilla ice cream, frozen whipped dessert topping, thawed, sliced almonds, toasted, chocolate covered cherries

chocolate syrup, vodka, milk (we used 1% and it worked, but if using cream i would suggest using only 2 oz), amaretto, cherry juice, maraschino cherries

ice, chocolate-flavored liqueur (godiva), cherry wine (kijafa), vodka, chocolate syrup, chocolate-covered cherry

cherry pie, by edra ward, time for memories, cherry pie . . ., brown crust and spice and sugar, jucie fruit , piled high., twas baked in the big oven, along with three or four, thier wonderful aroma, came floating out the door ., we watched through all the making, often got a taste . . ., was so delicious, not 1 must go to waste., helped to pick the cherries, that made it extra good, carried in the wood ., we saw the dough mixed quickly, how fast the rolling pin, smoothed it out, so nice and round, just right to fit the tin., firm deft fingers worked, soon each crimson sphere, was ready to be covered, sugar and spice., top would then be dotted, cinnamon , here and there, latticed upper crust, was put in place with care., when twas time for dinner, how everyone would beam, as grandma cut the cherry pie, pour the rich thick cream ., filling for cherry pie, into your favorite unbaked piecrust , place the filling, sugar, cornstarch, salt, cherry juice, red coloring

cherry gelatin, water, divided, fresh bing cherries, pitted and split in half, chopped pecans, marshmallows (enough to cover jello)

cherry jell-o, boiling water, creme de cacao, vodka, maraschino cherry, white rum, magic shell ice cream topping (chocolate), cream

sheets phyllo dough, covered with a damp cloth, butter, melted, cream cheese, softened, sugar, grated fresh lemon rind, lemon juice, whipping cream , whipped, cherry pie filling

chocolate-covered cherries, vanilla ice cream, sweetened flaked coconut, toasted and cooled

butter, softened, shortening, egg, chocolate chip cookie mix (we tested with betty crocker), unsweetened cocoa, assorted chocolate-covered cherries (we tested with russell stover hand-dipped cherry cordials), powdered sugar, cherry liqueur or maraschino cherry juice

self raising flour , sieved, plain flour , sieved, ground almonds, margarine, caster sugar, eggs, glace cherries, chopped, plain flour , to cover cherry