178466 cherry cobbler custard cream raw Recipes

frozen dark sweet cherries (14 oz; not thawed ), sugar, cornstarch, scant 1/4 tsp cinnamon, all-purpose flour, sugar, baking soda, baking powder, salt, cold unsalted butter, cut into small bits, well-shaken low-fat buttermilk

cherries, flour, baking powder, salt, egg, sugar, milk, butter or 1/4 cup margarine, vanilla

cherry pie filling, mandarin orange sections, undrained, all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, cold, egg, slightly beaten, whole milk, granulated sugar, cinnamon

butter (2 sticks) or 1 cup margarine (2 sticks), sugar, eggs, vanilla extract, flour, baking powder, cherry pie filling

bing cherries, pitted and halved, unsalted butter , cut into pieces, sugar or 1/4-1/2 cup splenda substitute, flour, flour, unsalted butter, chilled, baking powder, baking soda, salt, buttermilk, sugar, for sprinkling top

sour cherry, drained , reserve juice, granulated sugar, granulated sugar, all-purpose flour, all-purpose flour, salt, salt, almond extract, baking powder, margarine, milk

frozen lb cake, cherry pie filling, water, almond extract , i use a bit more, toasted sliced almonds , with a few more for garnishing plates

all-purpose flour, salt, cold water, sugar, salt, flour, cherries, water, red food coloring (sometimes i use , sometimes i don tsp), butter or 1/2 cup oleo (i use , and i don tsp usually use a full stick, your preference)

flour, splenda sugar substitute, baking powder, salt, cocoa, water (or just until pouring consistency), egg, vanilla, almond extract, splenda sugar substitute (1 cup. if you prefer milk chocolate, i prefer dark chocolate, so a slightly bitter taste comes through), cocoa, water, frozen cherries

butter, biscuit mix, sugar, milk, cinnamon, cherry pie filling

cherry pie filling, eggs, sweetened condensed milk (not evaporated), melted margarine, cinnamon, nutmeg, light brown sugar, self-rising flour, margarine, chopped nuts (chef s choice), quick-cooking oats, butter-flavored cooking spray

flour, baking powder, nutmeg, milk, sugar, salt, corn oil, red canned sour cherries , packed in water, sugar, cornstarch, butter, lemon juice, almond extract, cinnamon

butter or 1/3 cup margarine, sugar, flour, baking powder, salt, milk, almond extract, sour pitted cherries, red, sugar

pitted tart cherries, sugar, cornstarch, water, red-hot candies, all-purpose flour, brown sugar, divided, baking powder, salt, shortening, egg, lightly beaten, milk, butter, softened, chopped pecans, ground cinnamon, sugar, lemon juice

yellow cake mix, cherry pie filling, butter, melted, milk (any percent)

firm but ripe anjou pears or 2 1/4 lbs bosc pears or 2 1/4 lbs comice pears, peeled,cored,cut into 3/4 inch dice, dried tart cherry, sugar, chopped crystallized ginger, flour, butter, cut into 1/2 inch cubes, sugar, chopped crystallized ginger, flour, baking soda, salt, chilled unsalted butter, cut into 1/2 inch cubes, semisweet chocolate chips, chilled buttermilk

pineapple chunks, cherry pie filling, yellow cake mix, butter