185149 chef muffins chocolate chip blueberry lemon poppy Recipes

chocolate chip cookies, margarine, melted, hot fudge topping, vanilla ice cream, cream, cherries

chocolate chips, all-purpose flour, butter, sugar, baking soda, baking powder, egg (or if you don tsp eat s here is an substitute that i ve used , 1 tbsp oil, 2 tbsp water, and 1 ), salt, vegetable oil or pam cooking spray

chocolate chip cookies, margarine, melted, hot fudge topping, vanilla ice cream, cream, cherries (optional)

chocolate chips, cocoa powder, flour, soft butter, caster sugar, eggs, vanilla essence

chocolate chip cookies , small, margarine, melted, hot fudge topping, vanilla ice cream, cream, cherries

all-purpose flour, granulated sugar, brown sugar, baking powder, salt, milk, egg, slightly beaten, butter or 1/4 cup margarine, melted, grated lemon peel, white chocolate chips, blueberries, granulated sugar, all-purpose flour, ground cinnamon, butter or 3 tbsp margarine

chocolate cookie crumbs, sugar, butter melted, cream cheese, softened, eagle brand sweetened condensed milk, eggs, vanilla extract, chocolate chips, flour

chocolate chip cookies (small ones ), margarine, melted, hot fudge topping, ice cream, cream, maraschino cherries

chocolate chip ice cream, softened (although i think any flavor you think goes with cheesecake will work), no bake cheesecake mix, canned raspberry pie filling (again, flavor is up to you )

chocolate chips, refined flour, baking soda, salt, cocoa powder, butter (softened ), sugar, walnuts (coarsely crushed ), vanilla essence, buttermilk

chocolate chip cookies, butter, melted, divided, light corn syrup, eggs, beaten, cocoa, sugar, vanilla, cool whip

chocolate chip cookie crumbs (24 crushed cookies), granulated sugar, unsalted butter, melted

chocolate chips, chopped nuts, vanilla, sweetened condensed milk

chocolate chip cookies, margarine,melted, hot fudge topping, vanilla ice cream, cream, cherries

chocolate chips, reduced-fat, frozen yogurt , vanilla, nonfat

chocolate chip ice cream, softened, graham cracker crust (9 inches), marshmallow creme, hot fudge ice cream topping, warmed