55646 chef lyle roasted stuffed shiitake Recipes

  • Stuffed Bean Curd
    bean curd (the 1 with a hard outer skin), oil, minced pork and
    15 More
    bean curd (the 1 with a hard outer skin), oil, minced pork, canned shiitake mushrooms or 1/2 cup canned dried chinese mushrooms, diced, cooking wine or 1/2 tbsp sherry wine, water, salt, sesame oil, white pepper, sweet onion, chopped, cornflour, sweet onion, sliced, stock, soy sauce, msg or 1 tsp sugar, cornflour, water, mix with corn flour, coriander leaves, chopped
    22 min, 18 ingredients
  • Stuffed Pork Tenderloin with Shiitake Mushroom Sauce
    water, dried porcini mushrooms, bulk pork sausage and
    12 More
    water, dried porcini mushrooms, bulk pork sausage, onions, chopped, coarsely chopped fresh shiitake mushrooms (about 3/4 lb), divided, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, minced fresh sage or 1/4 tsp rubbed sage, soft bread crumbs, minced fresh parsley, divided, pork tenderloins (about 1-1/4 lb each), salt, divided, pepper, divided, butter, king arthur unbleached all-purpose flour, chicken broth
    1 hour 15 min, 15 ingredients
  • Chef John's Stuffed Peppers
    uncooked long grain white rice, water, onion, diced and
    15 More
    uncooked long grain white rice, water, onion, diced, olive oil, tomato sauce, beef broth, balsamic vinegar, crushed red pepper flakes, lean ground beef, hot italian pork sausage, casing removed, diced tomatoes, chopped fresh italian parsley, garlic, minced, salt, freshly ground black pepper, ground cayenne pepper, green bell pepper, halved and seeded, grated parmigiano-reggiano cheese
    1 hour 50 min, 18 ingredients
  • Chef Bevski's Greek Salad
    olive oil, red wine vinegar, chopped fresh dill and
    11 More
    olive oil, red wine vinegar, chopped fresh dill, salt and ground black pepper to taste, cucumber, peeled and diced, chopped broccoli, chopped cauliflower, tomatoes, diced, head red cabbage, shredded, red onion, diced, red bell pepper, chopped, green bell pepper, chopped, pimento-stuffed green olives, sliced, feta cheese, crumbled
    30 min, 14 ingredients
  • Stuffed Beefaroni Bell Peppers
    green bell peppers , hollowed out, yellow onion, chopped and
    6 More
    green bell peppers , hollowed out, yellow onion, chopped, garlic clove, minced (i like 1 tbsp. of the jarred variety for real garlicky flavour!), olive oil, macaroni , with beef (chef boyardee beefaroni), low-sodium tomatoes, cut up, dried oregano, mozzarella cheese, shredded (part skim mozzarella is also nice!)
    35 min, 8 ingredients
  • Shiitake Stuffed Chicken Breasts With Teriyaki Glaze Shiitake Stuffed Chicken Breasts With Teriyaki Glaze
    dark sesame oil, divided, shiitake mushrooms, sliced and
    8 More
    dark sesame oil, divided, shiitake mushrooms, sliced, green onions, minced, gingerroot, peeled and grated, teriyaki sauce, divided, boneless skinless chicken breasts, orange rind, grated, fresh orange juice, dry sherry, honey
    30 min, 10 ingredients
  • Shiitake Spinach Stuffed Chicken Breasts Shiitake Spinach Stuffed Chicken Breasts
    chicken breasts, onion, chopped, spinach and
    9 More
    chicken breasts, onion, chopped, spinach, fresh shiitake mushrooms, sliced (button mushrooms can be substituted), white wine, divided, cheddar cheese, monterey jack cheese, fresh basil , to taste, salt , to taste, pepper , to taste, red pepper flakes (optional), butter
    40 min, 12 ingredients
  • Shiitake and Sourdough Bread Stuffing Shiitake and Sourdough Bread Stuffing
    butter or 1/4 cup margarine, celery, chopped and
    9 More
    butter or 1/4 cup margarine, celery, chopped, onion, chopped, shiitake mushroom caps, sliced, sourdough bread cubes (1/2-inch), fresh italian parsley, chopped, dried thyme, dried sage, salt, black pepper, vegetable broth or 1/2 cup chicken broth
    55 min, 11 ingredients
  • Shiitake Stuffed Steamed Striped Bass Flashed with Curry Oil Shiitake Stuffed Steamed Striped Bass Flashed with Curry Oil
    striped bass, ginger julienned, scallion julienned and
    10 More
    striped bass, ginger julienned, scallion julienned, sauteed shiitake mushrooms (in 1/2 tbsp minced garlic), salt and white pepper to taste, napa cabbage leaves for steamers, soy sauce, brown sugar, lime juiced, curry powder, water to make runny paste, salt, canola oil
    13 ingredients
  • Stuffed Salmon in Flaky Dough Stuffed Salmon in Flaky Dough
    unsalted butter, sliced shallots and
    14 More
    unsalted butter, sliced shallots, wild or cultivated mushrooms ( chanterelles, oyster, cremini, shiitake, or a mixture), thinly sliced (about 3 cups), shrimp, peeled and cut into 1/2-inch dice, salt, freshly ground black pepper, chopped chives, salmon (about 5 lb with head on), yeilding about 2 1/2 lb of boneless, skinless flesh, store-bought puff pastry, egg, chicken stock , plus 1/2 cup, potato starch, egg yolks from large eggs, salt, cayenne pepper, lemon juice
    1 hour 20 min, 16 ingredients
  • Shiitake-Stuffed Chicken Breasts with Teriyaki Glaze Shiitake-Stuffed Chicken Breasts with Teriyaki Glaze
    dark sesame oil, divided and
    10 More
    dark sesame oil, divided, sliced shiitake mushroom caps (about 1 package), minced green onions, grated peeled fresh ginger, low-sodium teriyaki sauce, divided, skinned, boned chicken breast halves, grated orange rind, fresh orange juice, dry sherry, honey, sliced green onions (optional)
    11 ingredients
  • Stuffed Artichokes With Shiitake Mushrooms Stuffed Artichokes With Shiitake Mushrooms
    artichokes, lemon juice, fresh ground pork and
    14 More
    artichokes, lemon juice, fresh ground pork, shallot, minced, diced carrot, sliced shiitake or button mushrooms, garlic, minced, beef broth, dried thyme, salt, pepper, all-purpose flour, low-fat milk, cooked basmati rice, minced fresh parsley, freshly grated parmesan cheese, fine, dry breadcrumbs
    18 ingredients
  • Chef's First Prime Rib Roast Chef's First Prime Rib Roast
    prime rib roast, dijon mustard, olive oil and
    4 More
    prime rib roast, dijon mustard, olive oil, dried juniper berries (or to taste), fennel seed, dried thyme, kosher salt & freshly ground black pepper (to taste)
    17 min, 7 ingredients
  • Chef Tell's Stuffed Acorn Squash Chef Tell's Stuffed Acorn Squash
    acorn squash, butter, onion, minced, sour cream and
    6 More
    acorn squash, butter, onion, minced, sour cream, brown sugar , packed, cinnamon, parsley, chopped, soft breadcrumbs, salt, pepper
    31 min, 10 ingredients
  • Roasted Tofu W/ Shiitake, Tofu, and Ginger Over Spinach Roasted Tofu W/ Shiitake, Tofu, and Ginger Over Spinach
    soy sauce, vinegar (rice wine), olive oil, honey and
    4 More
    soy sauce, vinegar (rice wine), olive oil, honey, ginger, minced, shiitake mushrooms, firm tofu, sliced 1/2 thick, baby spinach leaves
    8 ingredients
  • Roast Turkey with Herb Rub and Shiitake Mushroom Gravy Roast Turkey with Herb Rub and Shiitake Mushroom Gravy
    chopped fresh rosemary or 1 1/2 tbsp dried and
    18 More
    chopped fresh rosemary or 1 1/2 tbsp dried, chopped fresh thyme or 1 1/2 tsp dried, chopped fresh tarragon or 1 1/2 tsp dried, ground pepper, salt, turkey , neck and giblets reserved, fresh herb sprigs, vegetable oil, butter, melted, canned low-salt chicken broth, all purpose flour, dry sherry, butter, fresh shiitake mushrooms, stemmed, sliced, chopped fresh rosemary or 2 tsp dried, canned low-salt chicken broth, whipping cream, chopped fresh thyme or 1 tsp dried, chopped fresh tarragon or 1 tsp dried
    19 ingredients
  • Roast Prime Ribs of Beef with Shiitake Pan Gravy Roast Prime Ribs of Beef with Shiitake Pan Gravy
    a 4-rib standing rib roast (trimmed weight 10 to 10 1/2 l... and
    11 More
    a 4-rib standing rib roast (trimmed weight 10 to 10 1/2 lb), minced fresh rosemary leaves, salt, unsalted butter, softened, onion, chopped, green bell pepper, chopped, dried shiitake mushrooms, water, fresh mushrooms, sliced, canned beef broth, dry sherry, arrowroot , dissolved in 2 tbsp cold water
    12 ingredients
  • Roasted Tofu with Shiitake, Soy, and Ginger Over Baby Spinach Roasted Tofu with Shiitake, Soy, and Ginger Over Baby Spinach
    soy sauce, rice wine vinegar, extra virgin olive oil and
    6 More
    soy sauce, rice wine vinegar, extra virgin olive oil, honey, minced gingerroot, garlic, minced, shiitake mushrooms , wiped clean and stems removed (you can substitute sliced button mushrooms), firm tofu, rinsed, patted dry, and sliced 1/2 inch thick, baby spinach leaves
    34 hour , 9 ingredients




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