108003 chef joey lemon squares Recipes

spelt flour, yellow cornmeal, salt, baking soda, vegan margarine (vegan-at room temperature), raw sugar (divided ), egg substitute, plain non dairy soy yogurt, vanilla extract, lemon juice, lemons , rind of, vegan margarine, fine sugar, vegan gelatin, egg substitute

lemon cake mix (any kind ), melted margarine (, i use butter ), egg, softened cream cheese, eggs, icing sugar

white spelt flour (or cake flour), baking powder, salt, earth balance margarine, raw sugar (sifted), egg substitute (i used nulaid reddi liquid egg-its fat and cholesterol free), lemon juice (about 2 lemons plus the zest from both lemons), vegan sour cream

sugar, water, lemon juice (fresh ), arrowroot, fresh blueberries, flour, sugar, baking powder, salt, egg substitute (ener-g), soymilk, vegan margarine (1 stick, melted and slightly cooled ), vanilla

puff pastry (thawed-contains two sheets), apples (peeled, cored, thin sliced ), coconut rum (optional), dried blueberries (or other dried berries), lemon extract, raw sugar, cinnamon, sea salt, vegan margarine (earth balance-melted), cold vegan margarine (cut into small pieces)

granny smith apples (peeled, cored and thin sliced ), minute tapioca, powdered sugar substitute (i used z-sweet), turbinado sugar, ground cinnamon, lemon juice (fresh or from the bottle), cold goat butter, cinnamon sugar (optional), spelt flour (all purpose will work too), sea salt, vegetable shortening, cream cheese (i used non-dairy), cold water (filtered is best), cream (to brush on top of the pie-i used silk er), powdered sugar substitute (i used z-sweet to sprinkle on top of the pie)

flour, raw sugar, baking powder, banana, soymilk, lemon extract, light oil

white spelt flour, cold vegan margarine (cut up ), cold vegan cream cheese, organic apricot jam (use a tart jam if substituting), raw sugar, toasted nuts (i used almonds and pecans), lemon , zest of, silk soy coffee creamer, coarse raw sugar

all-purpose flour, divided, powdered sugar, chilled butter , cut into pieces, eggs, granulated sugar, grated lemon rind (about 5 lemons), fresh lemon juice (about 6 lemons), baking powder, salt, garnishes: whipped cream , crushed lemon drop candies

butter, flour, powdered sugar, microplaned or grated lemon, rind of, eggs, salt, flour, granulated sugar, fresh lemon juice , to taste, microplaned or grated lemon, rind of, powdered sugar, for top

unsalted butter, all-purpose flour, sugar, white sugar, eggs, lemon, lemon juice, baking powder, chopped walnuts, all-purpose flour

all-purpose flour, white sugar, butter, eggs, lemon juice, white sugar, all-purpose flour, baking powder, salt (optional), flaked coconut, sugar, butter, softened, lemon juice

eggs, sugar, light margarine, unbleached flour, lemon peel, grated, lemon juice, bottled, unbleached flour, baking powder, sugar, salt, powdered sugar

all-purpose flour, unsalted butter, softened, sugar , sifted, salt, eggs, room temperature, granulated sugar, baking powder, salt, grated lemon zest, fresh lemon juice, sugar

butter, powdered sugar, flour, salt, eggs, beaten, lemon juice, sugar, fresh lemon rind, grated, flour

all-purpose flour , plus, all-purpose flour, divided, baking powder, divided, baking soda, salt, sugar, divided, lowfat margarine (*note ), canola oil (**note ), egg beaters 99% egg substitute , plus, egg beaters 99% egg substitute (***note, divided ), grated fresh lemon rind, divided, fresh lemon juice, egg, sugar , for dusting

unbleached flour, non-aluminum baking powder, sea salt, potato (white puree), vegan margarine (vegan), raw sugar, vanilla, lemon extract, soymilk (plain at room temperature ), vegan vanilla pudding mix (i used dr. oetker cooked style), water, vegan margarine (melted ), unsweetened cocoa, water (hot ), sugar, vanilla

all-purpose flour, sugar, salt, unsalted butter, cold, cut into 12 pieces, eggs, egg yolks, granulated sugar, table salt, lemon zest, grated, lemon juice , from 4 lemons, unsalted butter, cut into 2 pieces, heavy cream, sugar