22303 chef grilled fillets Recipes
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oranges, extra-virgin olive oil, fresh lemon juice and12 Moreoranges, extra-virgin olive oil, fresh lemon juice, chopped fresh flat-leaf parsley, scallions, finely sliced, chopped fresh mint leaves, capers, rinsed, drained and coarsely chopped, orange zest, lemon zest, crushed red pepper flakes, kosher salt and freshly ground black pepper, vegetable or canola oil, for oiling the grill, center cut salmon fillets, skinned , each about 3-inches square, amber agave nectar, kosher salt and freshly ground black pepper18 min, 15 ingredients
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grilled chicken breast fillets or 10 small (cut into bite... and13 Moregrilled chicken breast fillets or 10 small (cut into bite size pieces), elbow macaroni, purple or yellow onion( diced finely), green onions (chopped ), yellow or red bell pepper( finely diced ), green bell pepper finely diced, eggs (boiled ) each egg needs to be cut into fourths or you can dice the egg into smaller pieces, shredded cheese (your choice ) we use velevetta, tomatoes (chopped ), celery (finely chopped ), seasoning (i use natures seasoning , you can use tony s, slap ya mama, etc.. your choice), parsley, black pepper (to taste)14 ingredients
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ground sirloin beef (90% lean), chopped green bell peppers and9 Moreground sirloin beef (90% lean), chopped green bell peppers, chopped onion, garlic cloves, crushed, chef boyardee whole grain beefaroni, prepared yellow mustard, brown sugar, chili powder, salt, worcestershire sauce, sandwich buns35 min, 11 ingredients
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marinade, extra virgin olive oil, distilled white vinegar and25 Moremarinade, extra virgin olive oil, distilled white vinegar, fresh lime juice, lime zest, honey, garlic, minced, cumin, chili powder, seafood seasoning , such as old bay, ground black pepper, hot pepper sauce , or to taste, tilapia fillets, cut into chunks, dressing, light sour cream, adobo sauce from chipotle peppers, fresh lime juice, lime zest, cumin, chili powder, seafood seasoning , such as old bay, salt and pepper to taste, tortillas, ripe tomatoes, seeded and diced, cilantro, chopped, head cabbage, cored and shredded, limes, cut in wedges44 min, 28 ingredients
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nectarines, pitted, diced, green onions, chopped and8 Morenectarines, pitted, diced, green onions, chopped, olive oil, fresh lime juice, grated peeled fresh ginger, minced seeded serrano chile, ground cumin, salmon fillets with skin, olive oil (for brushing ), whole coriander seeds, coarsely cracked, divided25 min, 10 ingredients
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Grilled Mahi-Mahi With Pineapple Rum Glaze
butter, red onion, diced, shallots, chopped and9 Morebutter, red onion, diced, shallots, chopped, garlic cloves, minced, grilled pineapple, diced small, honey, dark rum, pineapple juice, green onions, chopped, mahi mahi fillets, boneless and skinless, lemons or lime pepper, to taste, olive oil40 min, 12 ingredients -
Grilled Tuna Nicoise Salad
wild-caught tuna fillets, grilled and11 Morewild-caught tuna fillets, grilled, kalamata olives, pitted, chopped coarsely, capers, hard-boiled eggs, chopped, red onion, diced, sweet pickle relish, mayonnaise, dijon mustard, red wine vinegar, balsamic vinegar, fresh ground black pepper, fresh thyme, crushed20 min, 12 ingredients -
Grilled Bluefish in Pomegranate Glaze
pomegranate molasses , plus more for garnish and21 Morepomegranate molasses , plus more for garnish, chopped garlic, red onion , sliced as thin as possible, chopped mint leaves, toasted and crushed coriander seeds, grated orange zest, bluefish fillets, skin on, salt and freshly ground black pepper, vegetable oil , for coating the fish, potato puree , recipe follows, grilled eggplant , recipe follows, cucumbers and yogurt, recipe follows, pea tendrils , recipe follows, pomegranate, seeded, baking potatoes , like russets, peeled and cut into large pieces, garlic cloves, mashed into a paste with 1/8 tsp salt, extra virgin olive oil, champagne vinegar, salt and freshly ground black pepper, japanese eggplant , sliced 1 inch on the diagonal, salt and freshly ground black pepper, extra virgin olive oil1 hour 5 min, 22 ingredients -
Grilled Salmon with Citrus Butter (Patrick and Gina Neely)
unsalted butter, at room temperature, lemon zest and4 Moreunsalted butter, at room temperature, lemon zest, lime zest, four 6-oz fillets center-cut salmon, skin removed, kosher salt and freshly ground black pepper, oil, for greasing grill20 min, 6 ingredients -
Grilled White Fish with Chermoula (Bobby Flay)
saffron threads, water, canola oil, garlic, finely chopped and14 Moresaffron threads, water, canola oil, garlic, finely chopped, ancho chile powder, ground coriander, ground cumin, chile de arbol, extra-virgin olive oil, grated lemon zest, juice of 1 lemon, red bell peppers, grilled, peeled, seeded and sliced, ripe beefsteak tomatoes, diced and seeded, fresh mint leaves , torn, coarsely chopped fresh cilantro, halibut fillet (1 1/2-to-2-inches thick ), canola oil, kosher salt and freshly ground black pepper45 min, 18 ingredients -
Grilled-Sea Bass Tacos with Fresh-Peach Salsa
coarsely chopped peeled peaches (about 6 small peaches) and15 Morecoarsely chopped peeled peaches (about 6 small peaches), diced red onion, fresh lemon juice, minced fresh cilantro, minced shallots, chopped seeded serrano chile, honey, salt, grilled sea bass, sea bass fillet (about 2 inches thick ), salt, black pepper, taco shells, shredded green cabbage or packaged coleslaw mix, minced fresh cilantro16 ingredients
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