1225 chef dave fab Recipes

london broil, olive oil, recipe dave s rub , recipe follows, chili powder, dried oregano, sweet paprika, garlic powder, salt, grinds black pepper

i would like to say that i am very excited as it is my very first food event. you do not need to have a food blog to participate. hope to see all of your healthy great creations arriving in our mailboxes from now and until the end of june and there will be a few surprises to be announced shortly. you can see the rules for participating at http://kopiaste.blogspot.com/2008/05/fat-chefs-or-skinny-gourmets-food, event.html

olive oil, red onion, chopped, chopped fresh cilantro, or more to taste, garlic, chopped, chili powder, pinto beans, drained and rinsed, chicken broth, divided

pillsbury ready to go pie crust (diva s don tsp make their own! wink, wink), eggs - i use the free range brown vegetarian fed (what else ), half & half, grated swiss cheese, american grated ( i use the block land o lakes , but any fave block american will do)., jimmy dean sausage ( in your fave flavor-i use regular) in the tube, salt, pepper

avocados - peeled, pitted and sliced, salsa, garlic powder, hot pepper sauce, salt (optional)

water, raisins, shortening, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground allspice, ground nutmeg

coconut-flavored rum, amaretto liqueur, fresh lime juice, pineapple juice, cranberry juice

seafood seasoning (such as old bay), or to taste, new potatoes, cooked kielbasa sausage , cut into 1 inch pieces, ears fresh corn, husks and silks removed, whole crab, broken into pieces, fresh shrimp, peeled and deveined

soy sauce, brown sugar, cooking sherry, strong brewed coffee, olive oil, chicken legs, ground black pepper to taste

head cabbage, cored and coarsely chopped, carrot, grated, sweet onion, minced, green onions, minced, dill pickle, minced, mayonnaise, buttermilk, dill pickle juice, vinegar, prepared yellow mustard, white sugar, cayenne pepper, salt, divided, garlic

ketchup, brown sugar, worcestershire sauce, soy sauce, hot pepper sauce, lemon, juiced, onion, finely chopped, garlic powder, salt and pepper to taste

dried black-eyed peas, water, cubes chicken bouillon, bacon, butter, yellow onions, chopped, cooked ham, cut into bite-size pieces, salt and black pepper to taste

sliced pared apples, flour, sugar (depending on tartness of apples), baking powder, salt, unbeaten egg, melted cooled butter or 1/3 cup margarine, cinnamon, cream

shaved ham - get the good stuff, tub chive onion cream cheese, chive sour cream potato topper (top o tater if you can get it!), shredded swiss cheese, butter melted, crescent rolls (like grands or pillsbury)

two - 8 oz cream cheese, chopped green pepper, chopped onion, chipped (dried )beef, chopped up, pecan chips(optional topping )

brie triangle, sheets phyllo dough, butter, mushrooms diced (i use baby bellas), little bit of flour to make mushroom pate

sprays pam canola oil spray (or similar), phyllo pastry sheets, granny smith apples, peeled and chopped, golden delicious apples, peels scored (but left on) and cubed, sultana raisins, maple syrup, cinnamon

chef paul prudhomme poultry magic poultry seasoning , plus, chef paul prudhomme poultry magic poultry seasoning, frying chicken, cut into 8 pieces with all visible fat removed, buttermilk, all-purpose flour, vegetable oil