1856 chef boyardeei cheeseburger roni Recipes

olive oil, fresh white mushrooms, finely chopped, salt, butter, chopped onion, garlic, minced, quick-cooking oats, very finely shredded parmigiano-reggiano cheese, bread crumbs, chopped flat-leaf (italian) parsley , packed, eggs, divided, salt, freshly ground black pepper to taste, cayenne pepper , or to taste, dried oregano, pasta sauce, very finely shredded parmigiano-reggiano cheese , or to taste, chopped flat-leaf (italian) parsley , or to taste

chicken, cut into 8 pieces, black pepper, salt, paprika, dried rosemary, ground thyme, dried oregano, dried sage, white pepper, cayenne pepper, buttermilk, flour, salt, paprika, cayenne pepper, garlic powder, white pepper, onion powder, peanut oil for frying

onion, chopped, carrots, chopped, ribs celery, chopped, vegetable oil, turkey wings, cold water, cold water, fresh thyme, garlic (optional), butter, all-purpose flour, salt and ground black pepper to taste, cayenne pepper

ground beef, onion, chopped, salt, ground black pepper, chili powder, whole peeled tomatoes, whole kernel corn, drained, peas, green beans, drained, buttermilk baking mix, milk, potatoes, cooked and mashed, sliced process cheese food

brussels sprouts, trimmed and halved lengthwise, cipollini onions, stem and root ends trimmed, butter, salt and ground black pepper to taste, lemon, cut into wedges

english cucumber, peeled and grated, salt, greek yogurt, garlic, minced, cayenne pepper , or to taste, lemon, juiced, chopped fresh dill, chopped fresh mint, salt and ground black pepper to taste, fresh dill for garnish, cayenne pepper for garnish

vegetable oil, very ripe plantains (about 3/4 lb each), peeled and cut on the diagonal into 1/2-inch slices, salt to taste, lime, cut in wedges (optional)

butter, carrots, peeled , cut into equal-sized pieces, salt, or more to taste, bourbon whiskey, brown sugar, cayenne pepper , or to taste, freshly ground black pepper to taste, fresh thyme leaves for garnish (optional)

red bell peppers, halved and seeded, fresno chile peppers, habanero pepper, vegetable oil, caraway seeds, or more to taste, coriander seeds, or more to taste, ground cumin, dried mint, kosher salt , or to taste, garlic cloves, peeled, lemon, juiced, extra-virgin olive oil

lean ground beef, fresh bread crumbs, minced onion, mayo, worcestershire, ground black pepper, cheddar cheese

extra lean ground turkey, potatoes, chopped small, sliced canned mushrooms, reduced fat cheddar cheese, ketchup, garlic powder, onion, hot sauce

ground beef, onion, salt, shredded cheddar cheese, original bisquick mix, milk, eggs

mixed salad greens, beans, cucumber, tomato, olive oil, vinegar, goat cheese, flax seed

ground beef, onions, chopped, carrots, shredded, celery, diced, basil, parsley flakes, butter, chicken broth, potatoes, peeled and diced, flour, cheez whiz or velveeta, shredded, milk, salt, pepper, sour cream

ground beef, flour tortillas, baby dill pickles, onion, mayonnaise, ketchup, mustard, american cheese

carrots, radishes, a 1-lb piece ham, head romaine, head radicchio, head frisee (french curly endive), a 3-oz container sunflower sprouts, a 15- to 19-oz c n chick-pe s, red onion, salt, garlic clove, fresh basil leaves, fresh flat-leafed parsley leaves, mixed fresh herbs such as thyme , rosemary, and marjoram, white-wine vinegar, salt, olive oil, a piece parmigiano-reggiano (about 1/3 lb), tomatoes

canola oil, minced fresh ginger, onion, cut in half and sliced, kosher salt, butternut squash, turnips, trimmed and cut into 8 wedges each, carrots , cut into 1-inch pieces, red or fingerling potatoes , cut into 1-inch pieces, zucchini , cut into 1-inch pieces, tomatoes, seeded and diced, vegetable broth, red or yellow thai curry paste, or more to taste, coconut milk, fresh lime juice, cilantro leaves