1192 chef boy seventies Recipes

  • Chef Joey's Ketjap Manis
    dark agave syrup, filtered water, tamari soy sauce and
    4 More
    dark agave syrup, filtered water, tamari soy sauce, molasses, grated ginger, ground coriander, ground black pepper
    20 min, 7 ingredients
  • Chef Og’s Best Carrot Cake
    eggs, oil, dark brown sugar , packed and
    9 More
    eggs, oil, dark brown sugar , packed, unbleached all-purpose flour, baking soda, ground cinnamon, ginger, nutmeg, salt, grated carrots, chopped walnuts
    40 min, 12 ingredients
  • Chef Dressing
    olive oil or 2/3 cup vegetable oil, salt (i use less .) and
    3 More
    olive oil or 2/3 cup vegetable oil, salt (i use less .), sugar, fresh lemon juice (not reconstituted ), curry powder (amount will depend on how much you you like curry.)
    5 min, 5 ingredients
  • Chef's Salad
    garlic clove, minced to paste, table salt and
    20 More
    garlic clove, minced to paste, table salt, extra virgin olive oil, white bread, cut into 1/2 inch cubes (1 1/2 cups), extra virgin olive oil, red wine vinegar, shallots, minced, garlic, minced, fresh thyme leave, minced, table salt, ground black pepper, cucumber , peeped, halved lengthwise, seeded and sliced crosswise 1/4 inch thick, heads green leaf lettuce, wash, dried , and torn into bite-sized pieces, about 3 quarts, arugula, washed, dried and torn into bite-sized pieces, about 1 quart, radishes, trimmed, halved and sliced thin, table salt, ground black pepper, tomatoes, halved (quartered if large), hard-cooked eggs, each cut into 4 wedges, deli ham, sliced 1/4 inch thick and cut into 2-inch long matchsticks, deli turkey, sliced 1/4 inch thick and cut into 2-inch long matchsticks, cheddar cheese, sliced 1/4 inch thick and cut into 2-inch long matchsticks
    20 min, 22 ingredients
  • Chef Joey's Coconut Curry Tempeh
    coconut oil, green onions (chopped ) and
    11 More
    coconut oil, green onions (chopped ), garlic clove (chopped ), button mushrooms (stems removed and chopped ), red bell pepper, yellow bell pepper, orange bell pepper, baby spinach, sea salt, ground black pepper, marinated coconut curry tempeh, coconut milk (lite ), juice of 1 lime
    45 min, 13 ingredients
  • Chef Joey's Anasazi Bean Chili  (Pressure Cooker)
    anasazi beans (cleaned ), water, salt, olive oil and
    6 More
    anasazi beans (cleaned ), water, salt, olive oil, onion, chopped, garlic cloves, chopped, chili seasoning mix (i used vegetarian fantastic brand), chicken sausage (i used han s all natural sun-dried tomato and basil), chicken broth, tomatoes (i used chunky style)
    58 min, 10 ingredients
  • Chef's Tomato Basil Soup
    diced tomatoes, olive oil, basil leaves, salt and
    2 More
    diced tomatoes, olive oil, basil leaves, salt, water (see directions below ), garlic, minced
    20 min, 6 ingredients
  • Chef Joey's Layered Pasta Bake
    cooked pasta (i used linguine) and
    8 More
    cooked pasta (i used linguine), vegan mozzarella cheese (i used vegan rella) or 8 oz (i used vegan rella), vegan mozzarella cheese (i used vegan rella) or 8 oz (i used vegan rella), tomatoes (i used diced with italian herbs), grated romano cheese (divided ), onion, sliced in rings (medium slice), silk coffee creamer, olive oil, salt and pepper
    45 min, 9 ingredients
  • Chef Morimoto’s Favourite Mashed Tofu Salad Chef Morimoto’s Favourite Mashed Tofu Salad
    firm tofu, kosher salt, spinach leaves, sesame seeds and
    3 More
    firm tofu, kosher salt, spinach leaves, sesame seeds, sugar, mirin (sweet rice wine), soy sauce
    20 min, 7 ingredients
  • Chef Michael's  anytime Quiche Chef Michael's anytime Quiche
    whipping cream, extra large eggs, shredded swiss cheese and
    4 More
    whipping cream, extra large eggs, shredded swiss cheese, ready-made pie crust, crisp bacon or 6 -8 slices pepperoni, fresh onion, chopped, fresh broccoli , spinach, red or yellow pepper, chopped
    40 min, 7 ingredients
  • Chef Meg's White Chicken Chili Chef Meg's White Chicken Chili
    olive oil and
    13 More
    olive oil, boneless skinless chicken breasts, diced into 1-inch cubes, onion, diced, garlic cloves, grated, salt, ground cumin, chili powder, cayenne pepper, low sodium chicken broth, frozen corn, green chilies, lime, low fat shredded monterey jack cheese
    40 min, 14 ingredients
  • Chef Meg's Baked Potato Soup Chef Meg's Baked Potato Soup
    potatoes, baked, butter, unsalted, onions, diced fine and
    9 More
    potatoes, baked, butter, unsalted, onions, diced fine, garlic cloves, minced, celery, diced fine, flour, low-sodium chicken stock, low-fat milk, white pepper, bacon, cooked and crumbled, scallions, chopped, cheddar cheese, shredded
    1 hour 20 min, 12 ingredients
  • Chef Char Char's Chili Chef Char Char's Chili
    ground beef and
    15 More
    ground beef, ground pork (i like sausage meat, its very course), red peppers or 1 large green pepper, onions, jalapeno peppers (use rubber gloves to cut up or don tsp touch your face after), tomatoes (kitchen ready or puree, your choice), tomato paste, diced tomatoes (delmonte has spicy ready use, use them), dark red kidney beans, virgin olive oil, oregano, chili powder, cayenne pepper (important), ground black pepper, ground red pepper, salt
    5 hour 30 min, 16 ingredients
  • Chef Lou's Burnt Sugar Dumplings Chef Lou's Burnt Sugar Dumplings
    sugar, butter, salt, water, flour, baking powder, sugar and
    5 More
    sugar, butter, salt, water, flour, baking powder, sugar, salt, melted butter, chopped walnuts, milk, cream , if desired (or ice )
    40 min, 12 ingredients
  • Chef Michael's New Orleans Pralines Chef Michael's New Orleans Pralines
    light brown sugar (not packed), sugar, evaporated milk and
    5 More
    light brown sugar (not packed), sugar, evaporated milk, butter, light corn syrup, salt, vanilla, pecan halves
    30 min, 8 ingredients
  • Chef Akasha's Chocolate Truffles Chef Akasha's Chocolate Truffles
    semisweet chocolate (good quality and chopped into 2 inch... and
    3 More
    semisweet chocolate (good quality and chopped into 2 inch pieces), non-dairy coffee creamer (soy silk and plain), orange liqueur (or rum-optional), cocoa powder (or finely grated semi-sweet chocolate)
    30 min, 4 ingredients
  • Chef Virginia Willis' Georgia Peach Soufflé Chef Virginia Willis' Georgia Peach Soufflé
    unsalted butter, room temperature , for the ramekins and
    7 More
    unsalted butter, room temperature , for the ramekins, peeled pearson peach slices, lemon , juice of, pure vanilla extract, egg whites, couple of pinches salt, sugar, sugar , for serving
    38 min, 8 ingredients
  • Chef Tom's Mexican Meatloaf Chef Tom's Mexican Meatloaf
    egg, tortilla chips, taco blend cheese, fresh cilantro and
    4 More
    egg, tortilla chips, taco blend cheese, fresh cilantro, taco seasoning (any brand ), ground beef, diced tomatoes (with or without chilies), taco sauce (mild, medium or hot )
    16 min, 8 ingredients




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