158 chef and greens Recipes

  • Chef John's Caramel Chicken
    dark brown sugar, cold water, fish sauce, rice vinegar and
    9 More
    dark brown sugar, cold water, fish sauce, rice vinegar, soy sauce, garlic, crushed, fresh grated ginger, vegetable oil, boneless, skinless chicken thighs, quartered, roasted peanuts, fresh jalapeno peppers, seeded and sliced, green onions, chopped, fresh cilantro sprigs, for garnish
    40 min, 13 ingredients
  • Chef John's Stuffed Peppers
    uncooked long grain white rice, water, onion, diced and
    15 More
    uncooked long grain white rice, water, onion, diced, olive oil, tomato sauce, beef broth, balsamic vinegar, crushed red pepper flakes, lean ground beef, hot italian pork sausage, casing removed, diced tomatoes, chopped fresh italian parsley, garlic, minced, salt, freshly ground black pepper, ground cayenne pepper, green bell pepper, halved and seeded, grated parmigiano-reggiano cheese
    1 hour 50 min, 18 ingredients
  • Chef John's Turkey Sloppy Joes
    butter, onion, diced and
    12 More
    butter, onion, diced, salt and ground black pepper to taste, ground turkey, cold water, ketchup, brown sugar, cayenne pepper , or to taste, worcestershire sauce, unsweetened cocoa powder, water , or as needed, hamburger buns, split, chopped green onions, shredded white cheddar cheese
    40 min, 14 ingredients
  • Chef Kennedys Adult Tater Tots
    smoked ham hocks - 6 quarts (6 litre) chicken stock and
    16 More
    smoked ham hocks - 6 quarts (6 litre) chicken stock, yukon gold potatoes, boiled and then pureed, shredded two-year-old white cheddar, melted butter - 1/4cup (60 ml) 35% cream, green onions, finely chopped - 11/2 tsp (7 ml) salt, white pepper - 1 tsp (5 ml) fresh ground nutmeg, panko bread crumbs - 1 cup (250 ml) all-purpose flour, eggs, beaten, milk, chive sour cream, sour cream, chives, finely chopped, salt, white pepper, tabasco sauce, worcestershire sauce, amy rosen/national post
    15 min, 17 ingredients
  • Chef Joey's Coconut Curry Tempeh
    coconut oil, green onions (chopped ) and
    11 More
    coconut oil, green onions (chopped ), garlic clove (chopped ), button mushrooms (stems removed and chopped ), red bell pepper, yellow bell pepper, orange bell pepper, baby spinach, sea salt, ground black pepper, marinated coconut curry tempeh, coconut milk (lite ), juice of 1 lime
    45 min, 13 ingredients
  • Chef's Special Blue Cheese Dressing
    blue cheese, mayonnaise, sour cream, garlic clove, minced and
    3 More
    blue cheese, mayonnaise, sour cream, garlic clove, minced, green onions, finely chopped, lemon juice, sugar
    15 min, 7 ingredients
  • Chef-Boy-I-Be Illinois' Ligurian Pasta
    dried tubular pasta pasta (to hold the sauce) and
    3 More
    dried tubular pasta pasta (to hold the sauce), french style green beans (drained ), waxy potatoes, pesto sauce (your own or purchased)
    30 min, 4 ingredients
  • Chef Tell's Cayman Chow-Chow Chef Tell's Cayman Chow-Chow
    sliced red peppers, sliced green peppers, sliced onions and
    3 More
    sliced red peppers, sliced green peppers, sliced onions, olive oil, chopped scotch bonnet pepper (or jalapenos), thyme
    20 min, 6 ingredients
  • Chef Dave's Polenta Casserole Chef Dave's Polenta Casserole
    extra virgin olive oil and
    21 More
    extra virgin olive oil, sweet italian sausage, removed from casings and crumbled, chopped onion, chopped green bell pepper, chopped red bell pepper, minced garlic, canned whole tomatoes , with juice, crushed, fresh ground black pepper, salt , depending on iness of sausage, cold unsalted butter, cut into small pieces, freshly grated parmesan cheese, milk, chicken stock or 2 cups canned low sodium chicken broth, salt, fresh ground white pepper, mace , plus, mace, polenta or 1 3/4 cups fine yellow cornmeal, grated parmesan cheese, eggs, egg yolks
    1 hour 15 min, 22 ingredients
  • Chef Meg's White Chicken Chili Chef Meg's White Chicken Chili
    olive oil and
    13 More
    olive oil, boneless skinless chicken breasts, diced into 1-inch cubes, onion, diced, garlic cloves, grated, salt, ground cumin, chili powder, cayenne pepper, low sodium chicken broth, frozen corn, green chilies, lime, low fat shredded monterey jack cheese
    40 min, 14 ingredients
  • Chef Stuart's Maryland Crab Soup Chef Stuart's Maryland Crab Soup
    chopped onion, garlic, minced, stalks celery, chopped and
    12 More
    chopped onion, garlic, minced, stalks celery, chopped, olive oil, crab boil seasoning (recommended : old bay), lemon pepper seasoning, worcestershire sauce, chicken broth, water, baby potatoes , cut into cubes, green beans, corn, san marzano diced tomatoes with juices, bay leaf, crab meat
    1 hour 30 min, 15 ingredients
  • Chef Michael's Corn and Crab Bisque Chef Michael's Corn and Crab Bisque
    flour, butter, heavy cream, chicken stock, crabmeat and
    5 More
    flour, butter, heavy cream, chicken stock, crabmeat, chopped garlic, chopped green onion, whole frozen corn, shrimp and crab boil
    16 min, 10 ingredients
  • Chef Pierre's Mediterranean Omelette Chef Pierre's Mediterranean Omelette
    eggs, extra virgin olive oil, balsamic vinegar, butter and
    6 More
    eggs, extra virgin olive oil, balsamic vinegar, butter, milk, marinated artichoke hearts (slice them up), roundtop mushrooms (sliced ), stalk asparagus (cut into discs, staying in the soft parts), sweet green pepper (cut into bite-sized pieces), freshly shredded parmesan cheese (you shred it)
    20 min, 10 ingredients
  • Chef's Salad (Food Network Kitchens) Chef's Salad (Food Network Kitchens)
    boston , bibb, green or red leaf lettuce, or a mixture, w... and
    12 More
    boston , bibb, green or red leaf lettuce, or a mixture, washed, trimmed, and dried, kosher salt and freshly ground black pepper, dressing of your choice, such as shallot or herb vinaigrette, ranch, or blue cheese, imported swiss cheese , cut into 2-inch long matchstick pieces, baked ham , cut into 2-inch long matchstick pieces, smoked turkey , chicken or duck breast, cut into 2-inch long matchstick pieces, rare roast beef , cut into 1/4-inch by 2 inch matchstick pieces, hard-cooked eggs, shelled, cut into wedges, ripe hass avocado, diced, vine-ripened cherry or grape tomatoes, halved, kirby (pickling ) cucumbers, sliced, toasted croutons, copyright 2001 television food network , g.p. all rights reserved.
    45 min, 13 ingredients
  • Chef Super Salad With Garlic Dressing Chef Super Salad With Garlic Dressing
    head lettuce, shredded and
    16 More
    head lettuce, shredded, spinach , torn into bite sized pieces, ham , slivered, turkey , slivered, pepperoni, thinly sliced, sharp cheddar cheese , slivered, havarti with caraway, slivered, green pepper, cucumber, thinly sliced, hard-boiled eggs, quartered, tomatoes, sliced, crouton, olive oil, red wine vinegar, salt, black pepper, garlic clove, minced
    15 min, 17 ingredients
  • Chef Jimmy Bradley's Scallop Fritters Chef Jimmy Bradley's Scallop Fritters
    vegetable oil, for frying, all-purpose flour and
    12 More
    vegetable oil, for frying, all-purpose flour, yellow cornmeal, baking powder, kosher salt & freshly ground black pepper, eggs, lightly beaten, bottled clam broth, pilsner beer, sea scallops, coarsely chopped, scallions, white and green parts, thinly sliced, chopped red onion, jalapeno, with seeds, minced, tartar sauce, lemon slice
    40 min, 14 ingredients
  • Chef's Cheese Sauce for Baked Potatoes Chef's Cheese Sauce for Baked Potatoes
    russet potatoes, sour cream, softened butter and
    3 More
    russet potatoes, sour cream, softened butter, shredded sharp cheddar cheese, bacon , cooked crisp and crumbled, minced green onion tops or 2 tbsp chives
    15 min, 6 ingredients
  • Chef Rick's “barbequed” Sour Dough Chef Rick's “barbequed” Sour Dough
    unsalted butter, chinese chili sauce, ground black pepper and
    5 More
    unsalted butter, chinese chili sauce, ground black pepper, garlic cloves, finely minced, minced green onions, cilantro, roughly chopped, sourdough bread , 14-16 inches, grated parmesan cheese
    20 min, 8 ingredients




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