197851 cheesy ranch shells cheese Recipes

elbow macaroni, milk, butter, cubed, ranch salad dressing mix, garlic salt, garlic pepper blend, lemon-pepper seasoning, shredded monterey jack cheese, shredded colby cheese, sour cream, crushed saltines, grated parmesan cheese

elbow macaroni, milk, butter, ranch salad dressing mix, garlic pepper blend, lemon-pepper seasoning, garlic powder, shredded monterey jack cheese, shredded colby cheese, reduced-fat sour cream, crushed saltines, grated parmesan cheese

chunk chicken, drained, ranch dressing mix, cream cheese, softened, pecans, chopped & toasted

ground beef, salt , to taste, pepper , to taste, garlic powder , to taste, chili powder, cumin, onion, chopped, taco seasoning mix, picante sauce, water, del monte stewed tomatoes, undrained, velveeta macaroni shells and cheese, shredded cheddar cheese or 3 cups sargento four-cheese mexican blend cheese, paprika, oregano, shredded lettuce, shredded cheese, sour cream, black olives (chopped or sliced ), chopped tomato, jalapeno , rings

ground chuck, crushed tomatoes, water, velveeta macaroni shells and cheese, prepared per package directions, lipton onion soup mix

velveeta shells and cheese dinner, tomato, chopped, fresh basil, thinly sliced, garlic powder

warm water (110 degrees f/45 degrees cup), cheddar cheese, shredded, sour cream, bread flour (plus), salt, sugar, dry buttermilk, dry ranch dressing mix (plus), dry yeast, dried chives (optional), bacon bits (optional), cheddar cheese, 1/2 inch cubes (optional)

pizza dough , ball (homemade or from your fave pizza place, large enough for a 12-14 inch pizza), greek yogurt, hidden valley original ranch dips mix (divided ), olive oil (may use less), grated parmesan cheese , plus, grated parmesan cheese (*), cayenne pepper , plus, cayenne pepper (*), dill , plus, dill (*), crushed red pepper flakes , plus, crushed red pepper flakes (*), garlic powder , plus, garlic powder (*), chopped chives , plus, chopped chives (*)

ranch dressing mix, boneless chicken breasts , cut into 1-inch pieces, vegetable oil, tubes crescent roll dough, muenster cheese, sliced, fresh baby spinach, loosely packed, eggs, egg yolk, parmesan cheese, grated, pepper, milk

shredded sharp cheddar cheese, divided, cream cheese, softened, sour cream, butter, melted, dry ranch salad dressing mix, bacon, cooked and crumbled, frozen country-style hash-brown potatoes, thawed

jumbo pasta shells, tomato and basil pasta sauce, diced tomatoes, ricotta cheese, cheese italian cheese blend, shredded, egg, parmesan cheese, grated, fresh parsley, chopped, garlic powder, salt, black pepper, fresh basil (optional)

cheese doritos (crushed in the bag), chicken breast or 4-5 chicken filets ( can also use a whole chicken). also you can brown ground hamburger chuck for this recipe to use instead of chicken. we prefer chicken., bell pepper (diced ), green onions (diced ), yellow onion (diced ), seasoning (i use natures seasoning ), parsley, chicken bullion cubes, cream of mushroom soup, cream of chicken soup, rotel tomatoes, enchilda sauce (regular size can) can use mild or hot, ranch style beans, mexican shredded cheese or shredded cheese of your choice, jalepenos (optional)

refried beans, ranch style beans, drained, rotel tomatoes, undrained, velveeta cheese, cubed, chopped green onion, tortilla chips

sausage, processed cheese, ranch dressing, evaporated milk, pimientos drained

bacon drippings (or chicken drippings from baked chicken if you ve got them), garlic (fresh or powder ), onion, sliced thin, manzanilla olives, chopped fine (optional), mushroom, chopped (optional), tomato sauce (pasta sauce), extra-sharp cheddar cheese (best to use brick cheese and slice it thin for quick and even cooking)

fish fillets, prepared bottled ranch dressing (such as hidden valley ranch dressing, low fat is okay to use), shredded cheddar cheese, crushed potato chips (use any flavored desired , sour cream and onion works well with the ranch dressing), lemon wedge (optional)

cheese tortellini, bacon, tomatoes, cheddar cheese, shredded, ranch dressing (more may be used according to personal preference)

uncooked jumbo pasta shells (12 shells ), canned tomato sauce, egg whites, lightly beaten, part-skim ricotta cheese, skinless chicken breasts, cooked, diced, frozen chopped spinach, thawed and drained of excess water, garlic powder, ground oregano or 1 tbsp other italian seasoning, part-skim mozzarella cheese, shredded, grated parmesan cheese