9 cheesy potatoes large Recipes

potatos ( u can use any type u like), milk, butter, salt, sour cream, creamcheese, onion yellow chopped, shard cheddar cheese shredded

idaho potato, peeled and thinly sliced (about 2 very large potatoes), cheddar cheese (grated or shredded ), heavy cream, salt , to taste, pepper , to taste, garlic powder , to taste, onion powder , to taste

olive oil, white onion (chopped ), chicken broth, russet potatoes (peeled, medium-large size dice ), salt, black pepper (scant, coarse ground), bay leaves, fennel seeds (optional), stewed tomatoes (broken up ), canned chick-peas (rinsed and drained ), evaporated milk, sharp cheddar cheese (shredded )

butter, olive oil, onion, diced (i use a large white onion), carrots, diced, stalks celery, diced, garlic cloves, minced, salt , to taste, freshly ground black pepper , to taste, tomato paste, lean ground beef or 2 lbs ground lamb, worcestershire sauce, beef stock, garden peas or 1 1/2 cups frozen peas, potatoes, peeled and cubed, butter, heavy cream, grated cheddar cheese, salt , to taste, freshly ground black pepper , to taste

sliced potatoes (2 large baking potatoes), onion , julienne, butter, flour, milk, garlic, crushed, thyme, nutmeg, salt, cayenne pepper, grated sharp cheddar cheese, grated cheese , to sprinkle on top, bread crumbs to sprinkle on top (optional), paprika, bread crumbs to sprinkle on top (optional)

diced slices bacon, chopped cooked ham, cubed potatoes, chopped large onion, corn, drained, chicken bouillon, shredded cheddar cheese, diced carrots, flour, milk, water, pepper

lasagna noodle , 18 noodles (i prefer the kind without the ruffled edge, just a straight edge, but either will work), ricotta cheese, fontina, grated (mozzarella will work as a substitute, fontina is more nutty which i prefer), parmesan cheese, fresh grated (1/2 cup for the filling, 1 cup for the garnish ), egg (large or extra large), nutmeg, pepper, ground pecans (fine ground ), dried breadcrumbs, flour, eggs, well beaten, olive oil , to saute, sweet potatoes, cooked and pulp removed (approximately 3 cups of sweet potato), heavy cream (more or less according to how thin or thick you like your sauce), shallots, fine chopped, minced garlic (according to taste, i like 3, but just taste as you go. you can always add more), butter, salt, pepper, fresh sage, chopped fine, fresh parsley, chopped fine, parmesan cheese, fresh grated