9 cheesy potato skins bacon Recipes

potatoes, baked and halved, shredded cheddar cheese, shredded mozzarella cheese, green onions, chopped, bacon bits

russet potatoes, shredded colby monterey jack cheese, green onions, sliced, bacon, crushed up into bits

russet potatoes, oil, salt and pepper, grated parmesan cheese (optional), bacon (cooked until crisp and chopped), cheddar cheese, finely grated, chopped fresh parsley, cayenne pepper, green onions, finely chopped, sour cream or barbecue sauce

recipe: cheesy loaded twice-baked potato casserole, kitchen of deep south dish, http://www.deepsouthdish.com/2012/08/cheesy-loaded-twice-baked-potato.html, prep time : 10 min |cook time: 45 min | yield: about 4 to 6 servings, red skinned potatoes, about 10 medium, baked, olive oil, kosher salt , to taste, bacon, cooked and crumbled, divided, evaporated milk, sour cream, butter, melted and cooled, shredded cheddar cheese, divided, green onions, sliced , reserve a tsp for garnish, chopped fresh parsley, garlic powder, freshly cracked black pepper , or to taste

potatoes, vegetable oil cooking spray, turkey bacon, shredded low-fat cheddar cheese, fat free sour cream, chopped fresh chives

baking potatoes, milk, heated, cheddar cheese, shredded, sour cream, scallion, turkey bacon, cooked and crumbled

red potatoes with skins on, leeks cleaned and sliced into half rounds, bacon cooked and crumbled, shredded chedder cheese, butter, salt and pepper to taste