117653 cheesy funeral potluck party potatoes optional add ins Recipes

butter, cubed, king arthur unbleached all-purpose flour, salt, divided, pepper, divided, milk, potatoes, peeled and thinly sliced, onions, chopped, shredded cheddar cheese

potatoes, peeled, cubed and cooked, evaporated milk, process cheese (velveeta), cubed, butter, cubed, salt, pepper, paprika , optional

potatoes, peeled and quartered, butter, milk, salt, pepper, cream cheese, softened, carton (8 oz) french onion dip, paprika

water, ham bone, potatoes, diced, potatoes, halved, ham, cubed, onion, diced, garlic cloves, minced, butter, flour, milk, shredded cheddar cheese, salt and pepper

flour, milk, salt and pepper, onion, thinly sliced, red potatoes, thinly sliced, jennie-o turkey store ) original turkey ham, sliced, grated cheddar cheese, mushroom soup

fresh sweet potatoes (yam variety), butter or 1/4 cup margarine, onion, chopped, flour, salt, basil, crushed, dry mustard, pepper, milk, swiss cheese, grated, ham, cooked, cubed

russet baking potatoes, cream cheese, softened, sour cream (can use more ), dry ranch dressing mix , hidden valley preferred (use only half), butter, bacon, cooked and crumbled, swiss cheese, shredded, cheddar cheese, shredded, parmesan cheese, salt and pepper

grated zucchini (excess water squeezed out), grated sweet potato (raw ), flour, onion, diced, grated cheddar cheese, leaves fresh sage, chopped, egg, garlic clove, minced, salt and pepper (to season), balsamic vinegar, honey

baking potatoes , almost 1 lb each scrubbed, sea salt , for rubbing on skins before baking, bacon , about 1/3 lb, sour cream, heavy cream, butter, salt, pepper, cream cheese, fontina cheese, finely cubed, romano cheese, finely grated, shredded cheddar cheese, green onions, sliced, divided

chicken broth, water, salt, black pepper, onion powder, cayenne pepper, mustard powder, soy sauce, worcestershire sauce, diced potatoes, drained (add an extra can if you want chunkier soup), crushed tomatoes seasoned with basil garlic & oregano, whipping cream, velveeta cheese, cut into chunks, sharp cheddar cheese, shredded, flour

red bliss potatoes (sliced 1/4-inch thick ), savory herb with garlic (knorr s envelope), olive oil (extra light ), red pepper (diced ) (optional), parmesan cheese (grated ), cheddar cheese (shredded )

recipe: cheesy loaded twice-baked potato casserole, kitchen of deep south dish, http://www.deepsouthdish.com/2012/08/cheesy-loaded-twice-baked-potato.html, prep time : 10 min |cook time: 45 min | yield: about 4 to 6 servings, red skinned potatoes, about 10 medium, baked, olive oil, kosher salt , to taste, bacon, cooked and crumbled, divided, evaporated milk, sour cream, butter, melted and cooled, shredded cheddar cheese, divided, green onions, sliced , reserve a tsp for garnish, chopped fresh parsley, garlic powder, freshly cracked black pepper , or to taste

ore ida hash brown potatoes, butter, onion, chopped, sour cream, cream of mushroom soup, grated cheddar cheese

potatoes, cream cheese, sour cream, butter, garlic salt, salt to taste, pepper to taste, green onions finely sliced, paprika

pork chops, vegetable oil, seasoning salt, cream of chicken soup, milk, sour cream, pepper, frozen hash brown potatoes, cheddar cheese, french-fried onions

baking potatoes, sour cream, crumbled roquefort cheese, green onions with tops, minced, paprika, salt and pepper

sliced potatoes (skin on ), shredded cheddar cheese (or more if desired), barbecue sauce, pepper, oregano, cream of mushroom soup, undiluted, milk, grated parmesan cheese (optional), salt, paprika

instant mashed potatoes, water, butter or 3/4 cup oleo, garlic powder, onion powder, milk, cream cheese, softened, sour cream, paprika, chives (optional)