97 cheese with cheese roulade Recipes
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boneless skinless organic chicken breasts and11 Moreboneless skinless organic chicken breasts, kosher salt and freshly ground black pepper, cooked applewood smoked bacon, fresh goat cheese, splash of cream, organic herbs de provence, garlic clove, minced, parsley, minced, dried tart cherries, olive oil , for searing chicken, good quality balsamic vinegar45 min, 12 ingredients
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french bread , stick (a day or two old works well) and5 Morefrench bread , stick (a day or two old works well), olive oil (of your choice), english spinach leaves, cream cheese, goat cheese, chopped canned pimiento or 1/4 cup roasted red pepper, drained on a sheet of paper towel40 min, 6 ingredients
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cream cheese, softened, roquefort cheese, softened and10 Morecream cheese, softened, roquefort cheese, softened, fresh baby spinach leaves, fresh italian parsley, fresh basil leaves, garlic clove, sliced, olive oil, freshly grated parmesan cheese, chopped walnuts, chopped sun-dried tomatoes, garnishes: fresh flat-leaf parsley , fresh basil, edible flowers, assorted crackers12 ingredients
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mixed herbs, fresh, finely chopped , loosely measured (a ... and15 Moremixed herbs, fresh, finely chopped , loosely measured (a mixture of fresh parsley, marjoram, watercress, basil, arugula, oregano, or what-have-you), mayonnaise (the tangy kind, use more is necessary), cream cheese, softened (230 - 250 g), coarse black pepper, salt, ham, thinly sliced (or salami, or cold-smoked salmon. use more if necessary), parmesan cheese, fresh and finely grated (keep for later use, see directions), breadcrumbs, fresh (use your processor to make them, 60 g), gruyere cheese, grated (180 g), cream, thick (or use creme fraiche, 125 ml), eggs, separated, cayenne pepper, salt, salsa (or parsley sauce, optional and not necessary), lettuce leaves , torn up, optional (200 g), vinaigrette dressing (store-bought is fine, also optional extra )35 min, 16 ingredients
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eggs, milk, butter, flour, salt, cayenne pepper and11 Moreeggs, milk, butter, flour, salt, cayenne pepper, parmesan cheese, freshly grated, wild mushrooms or tomato sauce, spinach, salt, butter, yellow onion, finely diced, ricotta cheese, light cream or 1/4 cup milk, nutmeg, pepper, cream , for baking1 hour 10 min, 17 ingredients
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unsalted butter, flour, eggs and12 Moreunsalted butter, flour, eggs, milk, at room temperature or warmed slightly, salt, cayenne, freshly grated parmesan cheese, filling ingredients, olive oil, ears of corn, red bell pepper, diced, scallions, chopped, oregano to taste, salt and pepper, grated pepper jack cheese45 min, 15 ingredients
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canola-oil cooking spray, all-purpose flour, cinnamon and15 Morecanola-oil cooking spray, all-purpose flour, cinnamon, baking powder, freshly grated nutmeg, ground ginger, salt, eggs, sugar, pumpkin puree, grated orange zest, vanilla extract, chopped pecans, sugar, plus extra for dusting, gelatin, lowfat ricotta cheese, lowfat cream cheese, minced candied orange peel18 ingredients
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eggs, frozen spinach, heavy whipping cream and7 Moreeggs, frozen spinach, heavy whipping cream, parmesan cheese, garlic cloves, pressed, chicken breasts, cooked and sliced, red bell pepper, chopped, green bell pepper, chopped, scallion, chopped, mozzarella cheese, grated1 hour 15 min, 10 ingredients
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Blue Cheese Shortbread Leaves with Cream Cheese-Chutney Rouladecrumbled blue cheese (about 1/2 cup) and9 Morecrumbled blue cheese (about 1/2 cup), unsalted butter, room temperature, all purpose flour, cornstarch, coarse salt, ground black pepper, walnuts, finely chopped, chilled cream cheese, purchased spiced cranberry-apple chutney, very thinly sliced green onions10 ingredients
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Spinach Roulade With Boursin & Sun-Dried Tomatoesready washed spinach and6 Moreready washed spinach, pots fromage frais (not the virtually fat-free 1), eggs, separated, flour, boursin garlic & herb spreadable cheese or 150 g roule cheese, grated vegetarian parmesan cheese, sun-dried tomatoes, shredded35 min, 7 ingredients
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Roulade of Prosciutto, Figs, Stilton and Goat Cheeses with Portdried figs, halved, port wine, crumbled stilton cheese and4 Moredried figs, halved, port wine, crumbled stilton cheese, soft goat cheese , such as montrachet,crumbled, cream cheese, room temp, sliced prosciutto, pepper25 min, 7 ingredients
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Roulade-shaped Rugelachcream cheese and sour cream dough and15 Morecream cheese and sour cream dough, unbleached all-purpose flour, granulated sugar, table salt, unsalted butter (2 sticks), chilled and cut into 1/4-inch pieces, cream cheese chilled and cut into 1/2-inch chunks, sour cream, fruit filling, granulated sugar, ground cinnamon, apricot preserves processed briefly in food processor to break up large chunks, raisins , preferably golden or 1 cup semichocolate chips, walnuts , chopped fine (about 2 cups), egg yolk -and-milk, egg yolks, milk23 min, 16 ingredients
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Blue Cheese Shortbread With Cream Cheese Rouladeshortbread and11 Moreshortbread, crumbled blue cheese , about 1/2 cup (i use imported gorgonzola), unsalted butter, room temperature, all-purpose flour, cornstarch, kosher salt, ground black pepper, walnuts, finely chopped, roulade, chilled cream cheese, spiced chutney (i use cranberry-apple), very thinly slice green onions20 min, 12 ingredients
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Dutch Shrimp Rouladebutter, flour, milk, salt , to taste and11 Morebutter, flour, milk, salt , to taste, black pepper, freshly ground , to taste, eggs, gouda cheese, grated (mature ), shrimp, cooked (either tiny pink or larger but finely chopped), lemon juice, cayenne pepper, cream cheese, greek yogurt, chives, minced, orange zest, grated, lemon, paper thin slices1 hour , 15 ingredients
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Garlic Bread Rouladebread dough, butter, softened, mozzarella cheese and2 Morebread dough, butter, softened, mozzarella cheese, minced garlic, parmesan cheese20 min, 5 ingredients
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