165 cheese semolina Recipes
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semolina bread, sliced 1 inch thick, garlic, minced and13 Moresemolina bread, sliced 1 inch thick, garlic, minced, extra virgin olive oil, extra virgin olive oil, onion, thinly sliced, red bell pepper, seeded and thinly sliced, head broccoli, trimmed and cut into small florets (about 1 1/2 lb), chicken broth, salt and pepper, butter, milk, ground nutmeg, ricotta cheese, parmigiano-reggiano cheese, grated, provolone cheese or 2 cups asiago cheese, shredded45 min, 15 ingredients
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semolina flour, all-purpose flour, salt, eggs, butter and13 Moresemolina flour, all-purpose flour, salt, eggs, butter, onion, diced very fine, garlic clove, minced, white mushrooms, diced very fine, fresh rosemary, finely minced, cream cheese, garlic clove, grated, butter, fresh rosemary, finely minced, sea salt, fresh ground pepper, cream cheese, white wine, thick cut bacon, diced2 hour 20 min, 18 ingredients
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Sweet Cheese Dumplings (Michael Symon)butter, eggs, separated, cheese curd, semolina and3 Morebutter, eggs, separated, cheese curd, semolina, chopped lavender, cream, flour25 min, 7 ingredients
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Chestnut Spoon Bread with Fontina Cheeseunsalted butter and7 Moreunsalted butter, whole peeled roasted chestnuts (from 7.4-oz jar), chopped fresh thyme, whole milk, salt, pasta flour (golden semolina flour), coarsely grated fontina cheese (about 5 oz), eggs, separated8 ingredients
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Chestnut Spoon Bread with Fontina Cheeseunsalted butter and7 Moreunsalted butter, whole peeled roasted chestnuts (from 7.4-oz jar), chopped fresh thyme, whole milk, salt, pasta flour (golden semolina flour), coarsely grated fontina cheese (about 5 oz), eggs , seperated55 min, 8 ingredients
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Fried Cheese in Ginger Biscuits on Fennel Saladcamembert cheese , cut into 6 triangles each and7 Morecamembert cheese , cut into 6 triangles each, speculoos biscuits or 150 g ginger crackers, fine semolina couscous, fennel bulbs, olive oil, balsamic vinegar, cooking oil, salt and pepper20 min, 8 ingredients
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Turosgomboc - Hungarian Farmer's Cheese Dumplingsfarmer cheese, egg, semolina, salt (for the dough) and3 Morefarmer cheese, egg, semolina, salt (for the dough), salt (for the water), butter, plain breadcrumbs55 min, 7 ingredients
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Spinach Fettuccine With Parmigiano-Reggiano (Mario Batali)kosher salt, baby spinach, trimmed (about 8 cups) and10 Morekosher salt, baby spinach, trimmed (about 8 cups), all-purpose flour, plus more for dusting, eggs, freshly grated parmigiano-reggiano cheese, semolina flour , for dusting, extra-virgin olive oil, guanciale (cured pork jowls), cut into thin matchsticks or strips, spanish onion, chopped, egg yolks, beaten, freshly grated parmigiano-reggiano cheese , plus more for garnish, very thinly shaved fresh white truffle, for garnish1 hour 45 min, 12 ingredients
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White Cheese Pizza with Grilled Corn and Wood Smoked Baconpizza dough, store-bought, semolina flour, sharp cheddar and6 Morepizza dough, store-bought, semolina flour, sharp cheddar, cubes brie cheese, grilled corn kernels, cooked smoked bacon , cut into 1-inch pieces, freshly flat-leaf parsley , no stems, extra-virgin olive oil, grated pecorino romano38 min, 9 ingredients
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Rasgulaspanir, drained ricotta cheese, semolina flour and7 Morepanir, drained ricotta cheese, semolina flour, all-purpose flour, baking soda, sugar cubes, slightly crushed, sugar, water, rose water or 2 tsp orange flower water or 2 tsp kewra essence, pistachio nuts, chopped1 hour 15 min, 10 ingredients
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Robiola White Truffle Pizzafresh compressed yeast (from a 2-oz cake), olive oil and9 Morefresh compressed yeast (from a 2-oz cake), olive oil, sugar, cold water, all-purpose flour, whole-wheat flour, salt, young fresh robiola (cheese), semolina, white truffle oil, shaved white truffles50 min, 11 ingredients
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Grilled 4 Cheese Sandwiches (Rachael Ray)extra-virgin olive oil , 2 turns of the pan, butter and7 Moreextra-virgin olive oil , 2 turns of the pan, butter, garlic , cracked away from skin, crusty italian semolina bread, shredded provolone, shredded mozzarella, grated parmesan or romano, shredded asiago, all of these cheeses are available in specialty cheese case and dairy aisle already shredded12 min, 9 ingredients
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Zucchini Panzotti in Sage Butter and Cacio (Mario Batali)zucchini, virgin olive oil, red onion, finely chopped and12 Morezucchini, virgin olive oil, red onion, finely chopped, garlic, peeled and thinly sliced, fresh oregano, leaves removed, egg, ricotta, freshly grated pecorino, freshly grated nutmeg, italian parsley, finely chopped to yield 1/4 cup, basic pasta , recipe follows, sage leaves, cacio di roma (or other semi-soft sheep=s milk cheese), semolina flour, tepid water15 ingredients
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10 Minute Biscuit Pizzasemolina flour or 2 tbsp cornmeal and7 Moresemolina flour or 2 tbsp cornmeal, refrigerated canned biscuit dough, chili powder, pizza sauce, grated mozzarella cheese or 1/4 cup provolone cheese or 1/4 cup romano cheese, tomatoes, basil15 min, 8 ingredients
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Gnocci Alla Romanosemolina, milk, parmesan cheese, grated and7 Moresemolina, milk, parmesan cheese, grated, parmesan cheese, grated (extra ), unsalted butter, egg yolks, unsalted butter, melted, garlic cloves, sage leaf, salt , pinch2 hour 15 min, 10 ingredients
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