83 cheese scones pepper Recipes

self-raising flour, good pinch mustard powder or cayenne pepper, butter, cheddar cheese, grated, spring onions, trimmed and finely chopped, eggs or 1 large egg, beaten, buttermilk or 2 -4 tbsp plain yogurt

olive oil, minced red bell pepper, minced green bell pepper, dried thyme, all-purpose flour, whole wheat flour, baking powder, baking soda, sugar, ground red pepper, salt, sour cream, milk, minced scallions, grated parmesan cheese

flour, baking powder, fine sea salt, cayenne pepper, thyme, eggs, lightly beaten, whipping cream, sharp cheddar cheese, old,shredded, milk, jalapeno pepper, very finely chopped (use rubber gloves when cutting pepper)

cut fresh asparagus (1/4-inch pieces), king arthur unbleached all-purpose flour, sugar, baking powder, salt, baking soda, pepper, cayenne pepper, cold butter, cubed, buttermilk, divided, shredded reduced-fat cheddar cheese

all-purpose flour, baking powder, ground mustard, salt, pepper, cold butter, eggs, low-fat milk, onion, chopped (i would use green onion as other have), cheddar cheese, shredded, bacon, strips cooked and crumbled, divided

king arthur unbleached all-purpose flour, baking powder, ground mustard, salt, pepper, cold butter, eggs, milk, chopped onion, shredded cheddar cheese, bacon strips, cooked and crumbled, divided

biscuit mix, milk, black pepper, salt, shredded asiago cheese, nutmeg, egg beaten with 1 tsp water, sugar

fresh asparagus , cut into 1/4-inch pieces, all-purpose flour, flour, baking powder, salt, baking soda, pepper, dill, cayenne, cold butter , cut into pieces, nonfat plain yogurt, shredded swiss cheese

butter, self-rising flour, salt, freshly grated parmesan cheese, milk, water, ground cayenne pepper

biscuit/baking mix, grated parmesan cheese, minced fresh sage, pepper, half-and-half cream , divided, fresh sage leaves

oil, egg, buttermilk or 1/2 cup plain yogurt, flour, baking powder, salt, butter, melted and hot, grated mature cheddar cheese, mustard powder, ground cayenne pepper or 1/2 tsp chili pepper

all-purpose flour, baking powder, sugar, freshly ground black pepper, salt, chilled butter, cut into small pieces, shredded fresh parmesan cheese, low-fat buttermilk, egg

biscuit mix (recommended : jiffy brand), coarse black pepper, cream, a couple pinches salt, shredded asiago cheese , available in specialty cheese case, a generous grating fresh nutmeg, egg beaten with a splash water, sugar

all-purpose flour, yellow cornmeal, sugar, baking powder, salt, chili powder, ground cumin, ground black pepper, unsalted butter, chilled, egg, milk, undrained chopped canned green chilies, shredded sharp cheddar cheese, egg yolk (mixed with 1/2 tsp. water)

self-rising flour, cayenne pepper, salt, butter, milk, bacon, diced and cooked, grated aged cheddar cheese, coarse grain mustard, paprika, egg, beaten ,to glaze

self-rising flour, salt, fresh cracked pepper, butter, cold, mexican blend cheese, shredded, green onions, chopped into small pieces, bacon, cooked & crumbled, buttermilk

biscuit/baking mix, grated parmesan cheese, minced fresh sage, pepper, half and half cream , divided, fresh sage leaves

all-purpose flour, baking powder, kosher salt, freshly ground pepper, chilled unsalted butter , cut into pieces, parmesan cheese (about 1/2 cup lightly packed), peeled bartlett pears, shredded, pressed, and drained (about 3/4 cup), whipping cream , plus more if needed