110 cheese potato puffs Recipes

ingredients for hash browns, olive oil, butter, western style frozen hash browns (cubed potatoes with onions and peppers), salt, pepper, rest of ingredients, butter, farm fresh eggs, fresh dill chopped, salt, pepper, orange juice, cream cheese, smoked salmon (i prefer the pacific northwest kippered ), x 5 pieces of frozen puff pastry thawed in the refrigerator the night before assembling, flour for rolling out pastry, egg whisked with 1 tbsp of water to make an egg wash, freshly grated parmesan or romano cheese

half lb sheet puff pastry, onion, chopped, mashed potatoes, grated cheese, butter , for frying the onions, if required

mashed potatoes , leftovers work well. if the potatoes are riced they will move easier through the star tip of the pas, cheese, finely shredded, salt and pepper

eggs, red spanish onions, sweet potatoes, feta cheese, sheet puff pastry, olive oil, fresh thyme sprig, pepper

lean lamb shoulder (boned, cut into 1/2-inch cubes), butter, butter , for brushing phyllo dough, salt, pepper (i use half white and half black pepper), onion (minced ), diced potato (boiled until barely tender), feta cheese (crumbled or diced ), cooked rice (or extra 1/2 cup potato), celery (chopped ), parsley (minced ), olive oil, crushed dried mint, ground cinnamon, cumin, quatre-epices (optional), salt & pepper, sheets phyllo pastry or 6 sheets puff pastry

frozen puff pastry sheets, thawed, potatoes, butter, red potatoes, peeled and sliced 1/8 inch thick, onion, thinly sliced into rings, salt, black pepper, omelet, butter, divided, eggs, chopped fresh parsley, salt, black pepper, water, cooked ham, thinly sliced, shredded cheddar cheese, divided, egg, water

baked red potatoes, chilled, peeled and grated into hash browns (you can use 3 cups thawed frozen hash browns, but i really prefer to make my own and it s really so easy), melted butter, salt , garlic and pepper to taste, mix ingredients together ; press the mixture into the bottom and up the sides of 6 heavily buttered deep custard cups (i used my non-stick popover tins). i feel that the butter helped release my hash brown cups better than cooking spray would have, but you can try the spray if you prefer. i also think the butter helped brown the hash browns as they baked. don tsp press the hash browns too thin, or you ll have trouble releasing the finished product., bake at 400 degrees for 15 minutes or until the hash browns begin to brown., meat mixture, sausage links (i used 4 precooked patties, diced), onion, diced, red pepper, seeded and diced, grated cheese of your choice (i used a mexican cheese blend), any other filling choices you may want , but remember you have limited space in the hash brown cups, fry the sausage , onion and red pepper in about a tbsp of butter until cooked through., layer the meat mixture in the bottom of the partially cooked hash brown cups., sprinkle the cheese over the meat mixture. top with egg filling., egg filling, eggs, half and half or heavy whipping cream, salt and pepper to taste, a pinch of cayenne for some heat, optional, grated cheese of your choice (i used a mexican cheese blend), chopped fresh chives or green onion, for topping at serving, whisk together the egg mixture (except the additional cheese) and pour over the meat and cheese layer in each hash brown cup - don tsp overfill, as this filling will puff up while baking and you don tsp want it to overrun the sides of the baking dishes. top with more grated cheese.

sheet frozen puff pastry , defrosted, mashed potatoes, salt , pepper, butter, frozen spinach , defrosted (silverbeet), onion, finely chopped, zucchini, thinly sliced, mushrooms, thinly sliced, tomatoes, sliced, grated tasty cheese, grated mozzarella cheese

sheets puff pastry, butter, frozen cubed hash brown potatoes, green pepper, onion, ham, eggs, cream cheese, orange juice, egg, water, parmesan cheese

unsalted butter, russet potato, peeled and cut into 1/2-inch cubes, yellow onion, finely chopped, red bell pepper, seeded and diced into 1/4-inch pieces, cooked bacon or ham, chopped, dozen eggs, scallions, finely chopped, cream cheese, cut into small pieces, shredded mild cheddar or monterey jack cheese, egg white, water, flour for surfaces, sheets frozen puff pastry , defrosted

olive oil, links apple-chicken sausage, diced, diced sweet potatoes, stalks celery, diced, diced red onion, diced red bell pepper, garlic, chopped, salt and ground black pepper to taste, seedless green grapes, halved, cream cheese, softened, crumbled blue cheese, or more to taste, dried rosemary, crushed, sheets frozen puff pastry, thawed, sliced almonds , or as needed (optional)

basa fillets, roughly chopped (350g), djon mustard, spring onions, sliced diagonally, parsley, finely chopped, mashed potatoes, grated tasty cheese, poppy seed, egg ( wash), sheet puff pastry, milk, arrowroot, white wine

ground beef, sliced fresh mushrooms, chopped onion, minced garlic, worcestershire sauce, dried rosemary, crushed, paprika, salt, pepper, sheet frozen puff pastry, thawed, refrigerated mashed potatoes, shredded swiss cheese, egg, water

ground turkey or beef, sliced fresh mushrooms, chopped onion, minced garlic, worcestershire sauce, dried rosemary, crushed, paprika, salt, pepper, sheet frozen puff pastry, thawed, refrigerated mashed potatoes, shredded swiss cheese, egg, water

tapioca starch (see notes ) or 2 cups potato starch (see notes), low-fat milk, extra virgin olive oil, kosher salt, egg, egg white, grated parmesan cheese

baking potatoes, peeled and chopped into chunks, mature cheddar cheese, 200g grated, 100g cubed, cayenne pepper, spring onion, finely sliced, egg, beaten, all-butter puff pastry

sheets puff pastry, waxy potatoes , boiled the day before, leek, onions (or 2 large ones ), seasoned bacon, raclette cheese , cheesee, pears, apples , fit for baking, salt & pepper, egg yolk

puff pastry sheets , defrosted, fresh spinach leaves, tiny cooked baby shrimp, simply potatoes traditional mashed potatoes, garlic & herb spreadable cheese (such as boursin or alouette)