88 cheese pecan berries Recipes

strawberry, hulled, sliced, divided, white balsamic vinegar, canola oil or 1 tbsp pecan oil, honey, salt, pistachio nuts, chopped, log goat cheese, arugula leaves, blackberries or 3/4 cup blueberries or 3/4 cup raspberries, jicama , cut into match stick strips

pillsbury refrigerated crescent dinner rolls, brie cheese, whole - berry cranberry sauce, chopped pecans, egg beaten, seedless red and green grapes clusters, pears unpeeled and sliced, apples unpeeled and sliced

fudge brownie mix (13-inch x 9-inch pan size), eggs, vegetable oil, water, chopped pecans, cream cheese, softened, cranberry juice, sugar, whole-berry cranberry sauce, pecan halves, optional

chopped pecans, lean ground turkey, crumbled gorgonzola cheese, garlic salt, freshly ground pepper, canned whole-berry cranberry sauce, dijon mustard, sourdough bread slices, monterey jack cheese slices, loosely packed fresh arugula

raspberry jell-o gelatin, boiling water, port wine, crushed pineapple, whole berry cranberry sauce, chopped pecans, cream cheese, sour cream

eggs, baby food strained carrots, brown sugar, canola oil, vanilla extract, baking powder, ground cinnamon, ground allspice, salt, all-purpose flour, grated carrots, raisins, chopped pecans, unsalted butter, softened, cream cheese, softened, vanilla extract, sugar, marzipan holly leaves and berries (see below)

sweetened condensed milk, lemon juice, crushed pineapple (well drained ), whole berry cranberry sauce, pecans (coarsely chopped ), shredded coconut, carton cottage cheese, cool whip

whole berry cranberry sauce, brown sugar, rum or 1/2 tsp extract, ground nutmeg, brie cheese, at room temperature, pecans, chopped, assorted cracker (optional), french bread, sliced (optional)

brown sugar , firmly packed, rum extract, whole berry cranberry sauce or 1/2 cup lingonberry preserves, freshly ground nutmeg, brie cheese, at room temperature, chopped pecans or 2 tbsp walnuts, assorted cracker

all-purpose flour, light brown sugar, chopped pecans or 1 cup walnuts, butter, melted, cream cheese, softened, granulated sugar, eggs, pure vanilla extract or 1 tsp almond extract, fresh berries and mint leaf, for garnish

mayonnaise, whole-berry cranberry sauce, chopped pecans, toasted, dijon mustard, honey, focaccia bread, lettuce leaves, sliced cooked turkey, sliced gouda cheese, tomato, bacon strips, cooked

refrigerated crescent rolls, cubed brie cheese, whole berry cranberry sauce, chopped pecans

bow tie pasta, lemon juice, shallots, finely chopped, sugar, olive oil, dried sweetened cranberries, broccoli florets, chopped, turkey strips, roasted, pecans, toasted, feta cheese, crumbled, fresh basil, thinly sliced

boiling water, raspberry gelatin, cold water, shredded lemon peel, lemon juice, fresh red raspberries, fresh blueberries, whipping cream, cream cheese softened, powdered sugar, chopped sliced almonds or pecans toasted

cream cheese, whole berry cranberry sauce, mayonnaise, sugar, chopped pecans, crushed pineapple, drained, cool whip

lemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.

chopped sweet onion, olive oil, whole-berry cranberry sauce, orange juice, triple sec or 1 tsp orange extract, grated orange peel, tube (8 oz) refrigerated crescent rolls, brie cheese, chopped pecans, egg, beaten, assorted crackers

cream cheese, mayonnaise (not salad dressing), sugar, whole berry cranberry sauce, crushed pineapple, chopped walnuts or 1/2 cup pecans, whipping cream