214887 cheese pancakes fig syrup Recipes

ruby port, honey, soft fresh goat cheese, ripe figs, walnuts, toasted and chopped

flour tortillas , 18-20cm, blue cheese, mozzarella cheese, fresh figs, sliced thinly (used dried if fresh isnt available), prosciutto

all-purpose flour, unsalted butter, room temperature, stilton blue cheese, crumbled, freshly ground rainbow peppercorns, fig preserves (or quince)

honey, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), divided, olive oil, all-purpose flour, divided, kosher salt, divided, mascarpone cheese, dried figs, quartered, olive oil

butter, peeled pitted and sliced peaches, quartered fig , preferably black mission, maple syrup, cottage cheese, flour, sugar, baking soda, baking powder, salt, eggs, buttermilk, butter, melted, grated lemon , zest of

comice pears, peeled , halved lengthwise and cored (or other seasonal pears), lemon juice, herbes de provence, crushed (or herbes de napa), goat cheese, softened, fig preserves, minced orange zest

beefsteak, creole , or vine-ripened tomatoes (12 to 14 oz each), cored, salt, freshly ground black pepper, vidalia or other sweet onion, or 1 large (12 to 13 oz) onion, thinly sliced on a mandoline, arugula , tough stems removed, well-chilled roquefort cheese , or other blue-veined cheese, crumbled, balsamic syrup , recipe follows, extra-virgin olive oil, balsamic vinegar

thawed frozen peaches, low fat cottage cheese, light agave syrup, hazelnut extract, rose water, vanilla extract, oatmeal (optional)

all-purpose flour, sugar, baking powder, fine salt, freshly grated nutmeg , optional, eggs, room temperature, milk, pure vanilla extract, unsalted butter, (1/2 stick), melted, plus more for serving, vegetables oil , such as canola, for cooking pancakes, maple syrup , for serving, optional, cooked bacon and fresh fruit, for serving, optional

phyllo pastry shells, crumbled goat cheese, fresh figs, cut into quarters, kosher salt, pepper, balsamic glaze

phyllo pastry shells (1 dozen tart shells), crumbled goat cheese, fresh figs quartered, kosher salt, freshly ground black pepper, bottled balsamic glaze

prosciutto, deli cream cheese (splurge here), fresh figs, halved (or 8 dried ), fresh arugula, freshly cracked black pepper

frozen puff pastry, thawed, shredded gruyere cheese, divided, fig preserves, melted

gorgonzola or roquefort, triple cream (st. andre), ripe goat cheese, fresh figs, walnuts, crusty bread, thinly sliced

cottage cheese, eggs, soya powder, butter, melted, seasoning salt, oil

whole wheat flour, all-purpose flour, baking powder, baking soda, salt, grated old (sharp ) cheddar cheese, golden corn syrup, egg, beaten, buttermilk, rolled oats