205 cheese olive log Recipes

  • Goat Cheese Squares with Raspberry Chile Chutney (Marcela Valladolid)
    olive oil, chopped onion, garlic, minced and
    12 More
    olive oil, chopped onion, garlic, minced, low-salt chicken broth, red bell pepper, chopped, honey, fresh ginger, peeled and minced, apple cider vinegar, canned chipotle chile in adobo sauce, left whole, fresh raspberries or 1 cup frozen (thawed ), chopped fresh cilantro leaves, salt and freshly ground black pepper, sheet frozen puff pastry (half of a 17.3-oz package), thawed, flour , for dusting, log goat cheese, at room temperature
    3 hour 25 min, 15 ingredients
  • Green Salad with Baked Goat Cheese
    log (4 oz) fresh goat cheese, olive oil and
    7 More
    log (4 oz) fresh goat cheese, olive oil, seasoned bread crumbs, spring mix salad greens, dried cranberries, chopped walnuts, toasted, bacon strips, cooked and crumbled, caesar salad croutons, salad dressing of your choice
    20 min, 9 ingredients
  • Black Pepper-Goat Cheese Log
    cracked black pepper, goat cheese log and
    2 More
    cracked black pepper, goat cheese log, extra virgin olive oil, garnish: fresh rosemary sprigs
    4 ingredients
  • Cream Cheese-and-Olive Biscuits With Olive-Parsley Spread
    all-purpose baking mix, cream cheese, softened, buttermilk and
    9 More
    all-purpose baking mix, cream cheese, softened, buttermilk, green olives, chopped, pitted kalamata olives, capers, drained, garlic clove, pressed, chopped fresh parsley, balsamic vinegar, olive oil, black pepper, log goat cheese or package cream cheese, softened
    12 ingredients
  • Feta Cheese Log With Kalamata Olives and Sun-Dried Tomatoes
    feta cheese, crumbled, cream cheese, softened and
    8 More
    feta cheese, crumbled, cream cheese, softened, extra virgin olive oil, garlic clove, minced, dried mediterranean oregano, crumbled, cayenne pepper (depending on your taste), chopped kalamata olive, chopped sun-dried tomato, chopped walnuts, toasted, minced fresh parsley
    20 min, 10 ingredients
  • The Cheese Log
    velveeta cheese, refrigerated, mayonnaise, sour cream and
    8 More
    velveeta cheese, refrigerated, mayonnaise, sour cream, cream cheese, softened, garlic salt, cayenne pepper, green onions, minced, black olives, chopped, green chili, chopped, olive, chopped, pecans, chopped
    20 min, 11 ingredients
  • Green Olive and Goat Cheese Crostini
    fennel seeds and
    8 More
    fennel seeds, lightly packed) chopped pitted imported brine-cured green olives, extra-virgin olive oil plus additional for brushing, sliced garlic chives or 2 garlic cloves, thinly sliced, fresh orange juice, chopped fresh thyme, grated orange peel, thick diagonal slices baguette, log soft fresh goat cheese (cut into 16 rounds)
    9 ingredients
  • Salad With Spiced Goat Cheese Rounds
    goat cheese rounds, sesame seeds, ground cumin, paprika and
    18 More
    goat cheese rounds, sesame seeds, ground cumin, paprika, chopped fresh thyme, coarse kosher salt, ground black pepper, thick) rounds chilled soft fresh goat cheese (from 1 11-oz log), vinaigrette, red wine vinegar, shallot, minced, chopped fresh thyme, dijon mustard, extra-virgin olive oil, coarse kosher salt, salad, baby new potatoes (such as dutch yellow baby potatoes), halved, green beans (or mix of green and yellow), trimmed, loosely packed) mixed salad greens, fresh basil leaves, assorted small tomatoes (such as cherry, grape , and teardrop; preferably mix of red and yellow), black olives (such as nicoise)
    20 min, 22 ingredients
  • Lemon-Vinaigrette Marinated Antipasto
    fresh green beans, trimmed, feta cheese, cubed and
    12 More
    fresh green beans, trimmed, feta cheese, cubed, pitted kalamata olives, rinsed and drained, pitted large spanish olives, rinsed and drained, pickled okra, drained, roasted red peppers, drained and cut into thin strips, log goat cheese, olive oil -and-vinegar dressing, sugar, grated lemon rind, fresh lemon juice, sliced hard salami (optional), toasted french bread slices or large crackers, garnish: lemon wedges
    30 min, 14 ingredients
  • Fig and Walnut Tapenade with Goat Cheese
    chopped stemmed dried calimyrna figs, water and
    10 More
    chopped stemmed dried calimyrna figs, water, chopped pitted kalamata olives or other brine-cured black olives, extra-virgin olive oil, balsamic vinegar, drained capers, chopped, chopped fresh thyme, logs soft fresh goat cheese (such as montrachet), each cut crosswise into 1/2-inch-thick rounds, chopped toasted walnuts, toasted walnut halves, fresh thyme sprigs (optional), assorted breads and/or crackers
    12 ingredients
  • Goat Cheese Tamales with Olives and Raisins
    dried corn husks, golden raisins, sliced green onions and
    8 More
    dried corn husks, golden raisins, sliced green onions, fat-free sour cream, salt, spanish olives, coarsely chopped, egg whites, log goat cheese, fat-free cream cheese, basic masa dough, water
    11 ingredients
  • Farmers Market Salad With Spiced Goat Cheese Round...
    goat cheese rounds, sesame seeds, ground cumin, paprika and
    18 More
    goat cheese rounds, sesame seeds, ground cumin, paprika, chopped fresh thyme, coarse kosher salt, ground black pepper, thick) rounds chilled soft fresh goat cheese (from 1 11-oz log, use unflavored dental floss or a cheese wire to easily cut the goat cheese slices.), vinaigrette, red wine vinegar, shallot, minced, chopped fresh thyme, dijon mustard, extra-virgin olive oil, coarse kosher salt, salad, baby new potatoes (such as dutch yellow baby potatoes), halved, green beans (or mix of green and yellow), trimmed, loosely packed) mixed salad greens, fresh basil leaves, assorted small tomatoes (such as cherry, grape , and teardrop; preferably mix of red and yellow), black olives (such as nicoise)
    15 min, 22 ingredients
  • Goat Cheese with Thyme, Peppercorns, and Lemon Oil Goat Cheese with Thyme, Peppercorns, and Lemon Oil
    log soft mild goat cheese and
    6 More
    log soft mild goat cheese, pink peppercorns or peppercorn melange, cracked, fresh thyme leaves, extra-virgin olive oil, grated lemon peel, garlic clove, pressed (optional), sliced baguette (toasted , if desired)
    15 min, 7 ingredients
  • Pecan Encrusted Goat Cheese Salad W/Maple Vinaigrette Dressing Pecan Encrusted Goat Cheese Salad W/Maple Vinaigrette Dressing
    log goat cheese, toasted pecans (chopped fine ) and
    7 More
    log goat cheese, toasted pecans (chopped fine ), assorted spring greens (approximately 2 cups per serving), granny smith apple (cut into matchstick size), maple syrup, balsamic vinegar, extra virgin olive oil, kosher salt, ground black pepper
    10 min, 9 ingredients
  • Almond-Crusted Goat Cheese Salad with Raspberry Dressing Almond-Crusted Goat Cheese Salad with Raspberry Dressing
    frozen raspberries, thawed, sugar, red wine vinegar and
    13 More
    frozen raspberries, thawed, sugar, red wine vinegar, minced red onion, dry mustard, salt, lemon juice, olive oil, poppy seeds, logs soft fresh goat cheese , each log cut into 4 round slices, egg, water, all purpose flour, sliced almonds, butter, melted, mesclun mix (about 8 cups lightly packed)
    16 ingredients
  • Brie Log Ratatouille Brie Log Ratatouille
    brie cheese , log such as alouette, eggplant and
    5 More
    brie cheese , log such as alouette, eggplant, olive oil (for sauteing and garnishing), zucchini, yellow squash, ripe plum tomatoes, thyme (chopped )
    30 min, 7 ingredients
  • Cream Cheese-And-Olive Biscuits With Olive-Parsley Spread Cream Cheese-And-Olive Biscuits With Olive-Parsley Spread
    baking mix, cream cheese, softened, buttermilk and
    9 More
    baking mix, cream cheese, softened, buttermilk, green olives, chopped, pitted kalamata olives, capers, drained, garlic clove, pressed, chopped fresh parsley, balsamic vinegar, olive oil, black pepper, log goat cheese or 1 (3 oz) cream cheese, softened
    30 min, 12 ingredients
  • Wolfgang's Salad Tasting Plate: Black and Green Olive Tapenade Wolfgang's Salad Tasting Plate: Black and Green Olive Tapenade
    nicoise olives, pitted and
    27 More
    nicoise olives, pitted, green french olives (picholine), pitted, oven-dried tomatoes, drained , recipe follows, capers, garlic clove, anchovy fillet, chopped fresh basil leaves, chopped fresh thyme leaves, chopped fresh flat-leaf parsley leaves, chopped fresh oregano leaves, extra-virgin olive oil, crostini , recipe follows, roma tomatoes (2 lb), extra-virgin olive oil , plus additional as needed, minced fresh thyme leaves, garlic cloves, crushed, kosher salt, freshly ground black pepper, sugar, bread , preferably sourdough, extra-virgin olive oil, garlic clove, herbed goat cheese , recipe follows, chopped fresh flat-leaf parsley leaves, chopped fresh chives, chopped fresh thyme leaves, freshly ground black pepper, log goat cheese
    1 hour 45 min, 28 ingredients




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