53 cheese monsieur Recipes

multigrain brown bread, dijon mustard, gruyere cheese, sliced, ham, sliced, eggs, kosher salt, whole milk, grated gruyere cheese or 4 tbsp cheddar cheese or 4 tbsp emmenthaler cheese, worcestershire sauce , a good sprinkling

bread, sliced ham, soft cream cheese or 1 1/2 oz neufchatel cheese, honey mustard, soft butter

unsalted butter, flour, hot milk, salt, fresh ground pepper, ground nutmeg, gruyere cheese, grated (5 cups), freshly grated parmesan cheese, white bread, crusts removed, dijon mustard, baked virginia ham, sliced,but not paper thin

multigrain bread, dijon mustard, gruyere cheese, ham, eggs, skim milk, cheddar cheese, grated

brie cheese or 9 oz d affinois cheese, cut into 12 thin slices, eggs, milk, salt, pepper, sliced ham, white bread, unsalted butter, melted, divided

bread, butter (optional), ham slices, blue cheese, crumbled

thick slices white bread, crusts removed, lightly-salted butter (2 oz), west country farmhouse cheddar cheese, grated (8 oz), cranberry jelly

multigrain bread, dijonnaise mustard, canadian bacon, tomatoes (1/4 inch thick ), gruyere cheese (about 3/4 cup)

dijon mustard, mayonnaise, butter or margarine, softened, white bread, swiss cheese, sliced deli ham, all-purpose flour, baking powder, salt, eggs, water, vegetable oil

butter (about), room temperature, white sandwich bread slices, crusts removed, gruyere or swiss cheese slices, ham slices

thousand island dressing, white bread, swiss cheese, ham (5 slices), lightly salted butter

unsalted butter, all-purpose flour, hot milk, kosher salt, fresh ground black pepper, nutmeg, gruyere, grated (5 cups), freshly grated parmesan cheese, white bread, crusts removed, dijon mustard, baked virginia ham, sliced but not paper thin

butter (melted ), dijon mustard (this is just a guess), white bread (you need to have thick and wide country-style slices, like rudy s organic canadian white or your own), ham (input error, it s really fake ! i use smart deli brand -flavored tofu, which is not in the za), swiss cheese, yogurt cheese (i use plain but herbed would be yummy in this), gruyere cheese, shredded gruyere cheese (shredded swiss is good, so is shredded yogurt cheese, or a mix of the 3)

ziti, milk, coarsely grated gruyere cheese (about 6 oz), grated parmesan cheese (about 4 oz), eggs, white sandwich bread, roughly diced, unsalted butter, plus more for greasing, onion, diced, garlic, minced, all-purpose flour, cayenne pepper, freshly grated nutmeg, kosher salt, sliced deli-boiled ham

unsalted butter, garlic clove, minced, white onions, finely chopped, all-purpose flour, hot half-and-half cream, salt, pepper, nutmeg, pastis, gruyere cheese, grated (divided use ), fromage blanc or 1/3 cup mascarpone cheese, grated parmesan cheese, thick slices country french bread, crusts removed, dijon mustard, applewood-smoked ham, thinly sliced, fresh thyme sprig, for garnish, tart little french cornichons, for garnish

whole milk, unsalted butter, flour, fresh thyme leaves, divided, coarse salt and ground pepper, rustic bread , such as ciabatta, dijon mustard, ham, grated gruyere cheese (about 8 oz), grated parmesan cheese

good quality white bread , buy bread at in-store fresh bakery section of a large market or local bakery and have it sliced for you, butter, divided, all-purpose flour, half-and-half or milk, salt , eyeball it, prepared dijon mustard, plus extra to pass at the table, french or french style ham , such as mandrange, deli sliced or, sliced boiled ham, sliced gruyere or swiss cheese (recommended: emmentaler), cornichons or baby gherkin pickles, available on condiment aisle of market, pickled onions , also available on condiments aisle

multigrain bread, creamy mustard blend (such as dijonnaise), canadian bacon (4.8 oz), thick) slices tomato, shaved gruyere cheese (about 3/4 cup)