739 cheese kitchens Recipes

  • Campbell's Kitchen Penne with Sausage and Peppers
    sweet italian pork sausage , cut into 1-inch pieces and
    6 More
    sweet italian pork sausage , cut into 1-inch pieces, green pepper , cut into 2-inch-long strips, onion, sliced, dried oregano leaves, crushed, golden pork gravy, penne pasta, cooked and drained, grated parmesan cheese
    40 min, 7 ingredients
  • Spicy Shrimp Orecchiette (Food Network Kitchens) Spicy Shrimp Orecchiette (Food Network Kitchens)
    kosher salt, orecchiette pasta and
    8 More
    kosher salt, orecchiette pasta, extra-virgin olive oil, plus more for drizzling, fennel, chopped , plus 1 tbsp chopped fennel fronds, garlic, thinly sliced, tomato paste, red pepper flakes, tomato, chopped, shrimp, peeled, deveined and roughly chopped 1/2 cup grated parmesan cheese, torn fresh basil
    30 min, 10 ingredients
  • Vegetable Shepherd's Pie (Food Network Kitchens) Vegetable Shepherd's Pie (Food Network Kitchens)
    yukon gold potatoes, peeled and diced, kosher salt and
    13 More
    yukon gold potatoes, peeled and diced, kosher salt, extra-virgin olive oil, onion, diced, carrots, cut into 1/2-inch chunks, stalks celery, cut into 1/2-inch chunks, baby turnips, halved or quartered if large, garlic, minced, freshly ground pepper, fresh parsley, leaves chopped (stems reserved), worcestershire sauce, unsalted butter, chopped veggie burgers or vegetarian protein crumbles, milk or half-and-half, grated parmesan cheese, for sprinkling (optional)
    1 hour 6 min, 15 ingredients
  • Apple-Cheddar-Squash Soup (Food Network Kitchens) Apple-Cheddar-Squash Soup (Food Network Kitchens)
    unsalted butter, onion, thinly sliced and
    13 More
    unsalted butter, onion, thinly sliced, apples, thinly sliced, white potato, diced, chopped peeled butternut squash, fresh or frozen, kosher salt and freshly ground pepper, dried sage, all-purpose flour, apple cider, low-sodium chicken broth, milk, sliced prosciutto , torn into bite-size pieces, grated sharp cheddar cheese , plus more for garnish, chopped chives, for garnish (optional), crusty bread , for serving (optional)
    40 min, 15 ingredients
  • Chipotle Chicken Burritos (Food Network Kitchens) Chipotle Chicken Burritos (Food Network Kitchens)
    vegetable oil, pico de gallo or fresh salsa and
    10 More
    vegetable oil, pico de gallo or fresh salsa, chipotle chile in adobo sauce, chopped , plus 1 to 2 tbsp sauce from the can, pinto beans, drained and rinsed, shredded rotisserie chicken, skin removed, roughly chopped fresh cilantro, kosher salt, burrito-size flour tortillas, cooked white rice, warmed, shredded monterey jack cheese (about 5 oz), shredded romaine lettuce, guacamole , for serving (optional)
    30 min, 12 ingredients
  • Chocolate Cheesecake Bars (Food Network Kitchens) Chocolate Cheesecake Bars (Food Network Kitchens)
    chocolate wafer cookies, unsalted butter, melted, sugar and
    11 More
    chocolate wafer cookies, unsalted butter, melted, sugar, ground coffee beans, fine salt, semisweet chocolate, finely chopped, cream cheese, at room temperature, sugar, sour cream, eggs, at room temperature, bittersweet chocolate, chopped, unsalted butter, light or dark corn syrup, sour cream, at room temperature
    1 hour 15 min, 14 ingredients
  • Egg and Potato Sandwiches (Food Network Kitchens) Egg and Potato Sandwiches (Food Network Kitchens)
    extra-virgin olive oil and
    9 More
    extra-virgin olive oil, russet potato, peeled and cut into 1/2-inch cubes, italian frying pepper (cubanelle), seeded and thinly sliced, onion, thinly sliced, kosher salt, eggs, baby arugula, red wine vinegar, seeded semolina rolls, split and toasted, sharp provolone cheese (optional)
    30 min, 10 ingredients
  • Greek Shrimp and Couscous (Food Network Kitchens) Greek Shrimp and Couscous (Food Network Kitchens)
    whole-wheat couscous, extra-virgin olive oil and
    10 More
    whole-wheat couscous, extra-virgin olive oil, shrimp, peeled and deveined, red pepper flakes, tomatoes, diced, fennel, halved, cored and sliced, garlic, finely chopped, dry white wine, no-salt-added chickpeas, drained and rinsed, scallions, sliced, chopped fresh dill, crumbled feta cheese (about 2 oz)
    30 min, 12 ingredients
  • Grilled Cheesy Meatloaves (Food Network Kitchens) Grilled Cheesy Meatloaves (Food Network Kitchens)
    scallions (white and light green parts ), cut into pieces and
    11 More
    scallions (white and light green parts ), cut into pieces, stalk celery , cut into pieces, fresh parsley, percent lean ground beef sirloin, panko breadcrumbs, egg, worcestershire sauce, plus more for brushing, kosher salt and freshly ground pepper, sharp cheddar cheese, cut into four 2-inch-long sticks, assorted bell peppers, quartered or cut into large chunks, ketchup
    30 min, 12 ingredients
  • Pumpkin Brulee Cheesecake (Food Network Kitchens) Pumpkin Brulee Cheesecake (Food Network Kitchens)
    sheets honey graham crackers, unsalted butter, melted and
    12 More
    sheets honey graham crackers, unsalted butter, melted, less fat cream cheese, at room temperature, light brown sugar , packed, granulated sugar, kosher salt, low-fat (2%) greek style plain yogurt, eggs, at room temperature, egg whites, at room temperature, pumpkin puree, all-purpose flour, pumpkin pie spice, vanilla extract, copyright 2012 television food network , g.p. all rights reserved or talent
    1 hour 35 min, 14 ingredients
  • Pumpkin-Parmesan Biscuits (Food Network Kitchens) Pumpkin-Parmesan Biscuits (Food Network Kitchens)
    all-purpose flour, plus more for dusting, baking powder and
    7 More
    all-purpose flour, plus more for dusting, baking powder, sugar, kosher salt, freshly grated nutmeg, grated parmesan cheese, cold unsalted butter, diced , plus melted butter for brushing, canned pure pumpkin, heavy cream
    50 min, 9 ingredients
  • Queso Fundido con Chorizo (Food Network Kitchens) Queso Fundido con Chorizo (Food Network Kitchens)
    fresh chorizo, casings removed, crumbled and
    11 More
    fresh chorizo, casings removed, crumbled, olive oil , as needed, red onion, chopped, garlic, finely chopped, all-purpose flour, mexican lager-style beer , such as negra modelo, chopped pickled jalapeno , plus 1 tbsp pickling juice, milk, monterey jack cheese, finely diced (about 1 cup), whole-milk mozzarella, finely diced (about 1 cup), chopped cilantro, warmed tortilla wedges, tortilla chips, bell pepper triangles or french fries, for dipping
    30 min, 12 ingredients
  • Ravioli Alfredo With Peas (Food Network Kitchens) Ravioli Alfredo With Peas (Food Network Kitchens)
    kosher salt, mushroom ravioli, freshly ground pepper and
    6 More
    kosher salt, mushroom ravioli, freshly ground pepper, unsalted butter, heavy cream, frozen peas, thawed, grated parmesan cheese, freshly grated nutmeg, chopped fresh parsley
    20 min, 9 ingredients
  • Ricotta and Tomato Pizzas (Food Network Kitchens) Ricotta and Tomato Pizzas (Food Network Kitchens)
    warm water (about 110 degrees f) and
    13 More
    warm water (about 110 degrees f), extra-virgin olive oil , plus additional as needed, sugar (1/4 oz), active dry yeast (1/4 oz package), all-purpose flour , plus additional for kneading (11 3/8 oz), white or yellow cornmeal , plus additional for forming (2 3/8 oz), kosher salt (1/8 oz), ripe yellow or red tomatoes (about 2 lb), garlic, extra-virgin olive oil, plus more for brushing, kosher salt, freshly ground black pepper, fresh ricotta cheese, at room temperature, fresh basil , oregano or parsley or a mix, leaves stripped and torn
    40 min, 14 ingredients
  • Simple Scalloped Potatoes (Food Network Kitchens) Simple Scalloped Potatoes (Food Network Kitchens)
    unsalted butter, cut into pieces, plus more for brushing and
    8 More
    unsalted butter, cut into pieces, plus more for brushing, garlic, russet potatoes, peeled and sliced inch thick, kosher salt and freshly ground pepper, low-sodium chicken broth, skim milk, freshly grated nutmeg, fresh bay leaves, grated gruyere cheese (about 2 oz)
    50 min, 9 ingredients
  • Slow Cooker Chicken Chili (Food Network Kitchens) Slow Cooker Chicken Chili (Food Network Kitchens)
    ground chicken, coarsely ground preferred and
    18 More
    ground chicken, coarsely ground preferred, chili powder , plus 2 tsp, kidney beans, drained and rinsed, white beans, drained and rinsed, diced fire roasted tomatoes, sweet potato (about 10 oz), peeled and shredded, low-sodium chicken broth, instant tapioca (recommended : minute tapioca), chipotle chiles in adobo sauce with seeds, chopped, soy sauce, kosher salt, onion powder, granulated garlic, dried oregano, ground cumin, ground cinnamon, lager-style beer , optional, toppings: sour cream , shredded cheddar or jack cheese, chopped scallions, and chopped pickled jalapenos
    6 hour 10 min, 19 ingredients
  • Spinach and Feta Frittata (Food Network Kitchens) Spinach and Feta Frittata (Food Network Kitchens)
    red bell pepper, extra-virgin olive oil, scallions, sliced and
    5 More
    red bell pepper, extra-virgin olive oil, scallions, sliced, baby spinach, kosher salt and freshly ground pepper, eggs, whole-wheat breadcrumbs, crumbled feta cheese
    35 min, 8 ingredients
  • Tofu-Stuffed Acorn Squash (Food Network Kitchens) Tofu-Stuffed Acorn Squash (Food Network Kitchens)
    acorn squash, halved, stemmed and seeded and
    11 More
    acorn squash, halved, stemmed and seeded, chopped fresh dill, kosher salt and freshly ground pepper, extra-virgin olive oil, red onion , cut into 1/2-inch pieces, garlic, minced, firm tofu, drained and coarsely crumbled, tomatoes, halved, baby spinach (about 8 cups), shredded parmesan cheese, fresh lemon juice, whole-wheat pitas, toasted and torn into 1-inch pieces
    35 min, 12 ingredients




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