192 cheese fresh souffle Recipes

  • Greens and Cheese Souffle
    frozen collard greens, thawed, drained, and squeezed dry and
    14 More
    frozen collard greens, thawed, drained, and squeezed dry, butter, chopped onion, garlic cloves, minced, all-purpose flour, salt, hot sauce, freshly ground black pepper, fat-free milk, egg yolks, grated fresh parmesan cheese, divided, egg whites, cream of tartar, dry breadcrumbs
    15 ingredients
  • Toasted Leek And Potato Souffl
    cleaned leeks cut into 1/8 slices, good olive oil, salt and
    9 More
    cleaned leeks cut into 1/8 slices, good olive oil, salt, potatoes, peeled , chunked and boiled until done, butter, eggs, a pinch of cayenne, a pinch of nutmeg, milk, grated pecorino cheese , not aged pecorino, but young, salt and pepper to taste, freshly grated parmesan cheese
    45 min, 12 ingredients
  • Ham, Broccoli and Cheese Souffle
    bread, cubed, cheddar cheese, shredded and
    10 More
    bread, cubed, cheddar cheese, shredded, mozzarella cheese, shredded, ham, cubed, frozen broccoli, thawed (or freshly steamed ), eggs, milk, dijon mustard, onion salt, garlic powder, corn flakes, butter, melted
    55 min, 12 ingredients
  • Blue Cheese Souffle
    butter , plus, butter , for ing, breadcrumbs and
    5 More
    butter , plus, butter , for ing, breadcrumbs, all-purpose flour, milk, eggs, separated, blue cheese, roughly crumbled, salt & freshly ground black pepper
    25 min, 8 ingredients
  • Swiss Cheese Souffle Bread Swiss Cheese Souffle Bread
    all-purpose flour, sugar, salt and
    10 More
    all-purpose flour, sugar, salt, dry active yeast (7g which equals 1 package) or 1/4 oz fast-rising active dry yeast (7g which equals 1 package), butter, water, milk, egg, swiss cheese , greated (1 cup), garlic clove, finely chopped, butter, softened, parmesan cheese , greated (optional), fresh cracked pepper
    2 hour 25 min, 13 ingredients
  • Spinach & Roquefort Souffles Spinach & Roquefort Souffles
    unsalted butter , plus softened butter for brushing and
    12 More
    unsalted butter , plus softened butter for brushing, freshly grated parmigiano-reggiano cheese, all-purpose flour, all-purpose flour, milk, salt, cayenne, drained frozen chopped spinach, grated onion, eggs, separated, roquefort cheese, cream cheese, cream of tartar
    1 hour 5 min, 13 ingredients
  • Herb and Garlic Dressing Souffle Herb and Garlic Dressing Souffle
    butter, divided, soft breadcrumbs, divided and
    12 More
    butter, divided, soft breadcrumbs, divided, garlic cloves, minced, shallots, minced, chopped fresh parsley, chopped fresh chives, chopped fresh sage, chopped fresh thyme, chopped fresh rosemary, salt, ground white pepper, cream cheese, softened, eggs, separated, milk
    14 ingredients
  • Blue Cheese Souffles (Tyler Florence) Blue Cheese Souffles (Tyler Florence)
    unsalted butter, plus more for the ramekins, softened and
    9 More
    unsalted butter, plus more for the ramekins, softened, sugar, all-purpose flour, whole milk, warmed, eggs, separated, kosher salt and freshly ground white pepper, freshly grated nutmeg, mild blue cheese, crumbled (about 1 cup), cream of tartar, fig compote and other garnishes (see below )
    1 hour 10 min, 10 ingredients
  • Parmesan Souffle with Fresh Fines Herbes Parmesan Souffle with Fresh Fines Herbes
    dry breadcrumbs, minced shallots (about 1 large) and
    13 More
    dry breadcrumbs, minced shallots (about 1 large), all-purpose flour (about 1 1/2 oz), salt, freshly ground black pepper, low-fat milk, dry white wine, egg yolk, grated fresh parmigiano-reggiano cheese, chopped fresh parsley, chopped fresh chives, chopped fresh oregano or chervil, chopped fresh tarragon (optional), egg whites, cream of tartar
    16 ingredients
  • Lemon-Cheese Souffle With Lemon-Ginger Sauce Lemon-Cheese Souffle With Lemon-Ginger Sauce
    sugar, low fat cottage cheese, sugar, egg yolks and
    11 More
    sugar, low fat cottage cheese, sugar, egg yolks, grated lemon rind, sugar, egg whites, lemon juice (fresh is best ), water, sugar, lemon juice (fresh is best ), grated lemon rind, ground ginger, cornstarch, cold water
    50 min, 15 ingredients
  • Blue Cheese Souffle with Fresh Figs and Honey Blue Cheese Souffle with Fresh Figs and Honey
    unsalted butter, softened, plus more for greasing the ram... and
    12 More
    unsalted butter, softened, plus more for greasing the ramekins, sugar, plus more for the ramekins, all-purpose flour, milk, warmed, eggs, separated, salt, ground white pepper, ground nutmeg, crumbled blue cheese, cream of tartar, fresh black mission figs , split in 1/2 lengthwise, honey, sugar , for dusting
    35 min, 13 ingredients
  • Goat Cheese Souffles in Phyllo Cups With Frisee Salad Goat Cheese Souffles in Phyllo Cups With Frisee Salad
    phyllo pastry sheets, thawed if frozen (17- by 12-inch) and
    15 More
    phyllo pastry sheets, thawed if frozen (17- by 12-inch), unsalted butter, melted, unsalted butter, all-purpose flour, whole milk, dijon mustard, eggs, separated, grated parmigiano-reggiano cheese (1/2 cup), soft mild goat cheese, crumbled (2/3 cup), cider vinegar, dijon mustard, salt, extra virgin olive oil, frisee , torn into bite-size pieces (8 cups), radishes, cut into very thin wedges, chopped fresh chives
    50 min, 16 ingredients
  • Goat Cheese, Sun-Dried Tomato, and Roasted Garlic Souffles Goat Cheese, Sun-Dried Tomato, and Roasted Garlic Souffles
    garlic cloves, flattened, olive oil, salt and
    12 More
    garlic cloves, flattened, olive oil, salt, ground black pepper, nonstick vegetable oil spray, plain dry breadcrumbs, butter, all purpose flour, low-fat (1%) milk, chopped drained oil-packed sun-dried tomatoes, chopped fresh thyme, egg yolks, mild fresh goat cheese, crumbled (about 1 cup), egg whites, cream of tartar
    15 ingredients
  • Blue Cheese Souffle with Fresh Figs and Honey (Tyler Florence) Blue Cheese Souffle with Fresh Figs and Honey (Tyler Florence)
    unsalted butter, softened, plus more for greasing the ram... and
    12 More
    unsalted butter, softened, plus more for greasing the ramekins, all-purpose flour, milk, warmed, sugar, plus more for the ramekins, eggs, separated, salt, ground white pepper, ground nutmeg, crumbled blue cheese, cream of tartar, fresh black mission figs , split in 1/2 lengthwise, honey, sugar , for dusting
    55 min, 13 ingredients
  • Fallen Goat Cheese Souffles on Wilted Spinach (Emeril Lagasse) Fallen Goat Cheese Souffles on Wilted Spinach (Emeril Lagasse)
    unsalted butter, fine dry bread crumbs, grated parmesan and
    20 More
    unsalted butter, fine dry bread crumbs, grated parmesan, minced shallots, all-purpose flour, milk, egg yolks, goat cheese, minced fresh tarragon, salt, freshly ground black pepper, egg whites, cream of tartar, dried cherries, lightly toasted pine nuts, wilted spinach , recipe follows, unsalted butter, olive oil, minced garlic, balsamic vinegar, baby spinach , tough stems removed, well rinsed and spun dry, salt, ground black pepper
    45 min, 23 ingredients
  • Potato Souffle Potato Souffle
    baking potatoes, peeled and cubed, butter or margarine and
    11 More
    baking potatoes, peeled and cubed, butter or margarine, all-purpose flour, milk, butter or margarine, onion, chopped, egg yolks, lightly beaten, freshly shredded parmesan cheese, salt, freshly ground pepper, freshly grated nutmeg, soft breadcrumbs (homemade; see note), toasted, garnish: fresh thyme
    13 ingredients
  • Potato Souffle Potato Souffle
    baking potatoes, peeled and cubed, butter or margarine and
    11 More
    baking potatoes, peeled and cubed, butter or margarine, all-purpose flour, milk, butter or margarine, onion, chopped, egg yolks, lightly beaten, freshly shredded parmesan cheese, salt, freshly ground pepper, freshly grated nutmeg, soft breadcrumbs (homemade; see note), toasted, garnish: fresh thyme
    13 ingredients
  • Spinach Souffle Spinach Souffle
    eggs, slightly beaten, ricotta or cottage cheese and
    9 More
    eggs, slightly beaten, ricotta or cottage cheese, butter, softened, cheddar cheese (manchego or gouda will work too), frozen spinach or fresh spinach, stems removed and steamed until limp; drain either very well., red chili flakes or black pepper, flour, add ins if desired, garlic, minced fine, bacon, cooked & crumbled, very well sauted mushrooms
    11 ingredients




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