2484 cheese chunk Recipes

cream cheese, softened, swanson premium chunk chicken breasts, drained, red hot sauce, bleu cheese salad dressing, crumbled blue cheese, assorted fresh vegetable, cracker

macaroni shells and cheese (the kind with the white cheese sauce tastes best), pineapple chunks, spam, chopped, bacon bits (optional), green onion, chopped (optional)

sharp cheddar cheese (i use kraft old english), cream cheese, crabmeat, not imitation, white wine, worcestershire sauce, garlic powder, pepper, minced parsley, crispy crusted french bread, cut into serving chunks (robustly sized not daintily sized)

premium chunk chicken breast, cream cheese, dry ranch dip mix, crumbled feta cheese, green onion - to taste, sliced almonds

uncooked macaroni, melted butter, shredded cheese, any kind, velveeta cheese, cut into small chunks, whole milk, sugar, salt and pepper

butter or 1/3 cup margarine, onion, chopped, flour, milk (i use 1%), salt, pepper, oregano, garlic powder, hot pepper flakes, penne or 4 cups rotini noodles, tuna, drained (i use chunk in water), grated cheddar cheese, parmesan cheese

country white bread, thickly sliced, chunked fresh lobster meat, havarti cheese (i like the dill-havarti), unsalted butter , to butter both sides of the bread

cooked macaroni, lean ham or 1 (12 oz) can chopped ham, , drained, cream of mushroom soup, onion, chopped, velveeta cheese, cut in chunks, shredded cheddar cheese, evaporated milk, butter, melted, seasoning salt, pepper, breadcrumbs

water, salt, elbow macaroni, butter or 4 tbsp margarine, seasoned dry bread crumbs, onion (minced ), flour, dry mustard, pepper, milk, velveeta cheese (cubed into 1/4-inch chunks ), shredded cheddar cheese

all-purpose flour, cold butter, in chunks, ice water, cream cheese , siftened, blue cheese, crumbled, whipping cream, egg, slightly beaten, coarse ground pepper, roasted red peppers, chopped, pine nuts or your favorite nut, toasted and chopped, fresh parsley, chopped

dough, all-purpose flour (500 ml), salt (2 ml), egg yolks, vegetable oil (10 ml), hot tap water (125 ml to 175 ml), potato cheese filling, potatoes, peeled, cut in chunks, sour cream (15 ml), sharp cheddar cheese, grated (250 ml), salt and pepper, to taste

uncooked elbow macaroni, extra-sharp cheddar cheese, cubed, hot milk, all-purpose flour, onion, cut into chunks, worcestershire sauce, black pepper, salt, dry mustard powder, garlic powder, toasted wheat germ, grated parmesan cheese

elbow macaroni, extra-sharp cheddar cheese or 24 oz sharp cheddar cheese, shredded, grated onion, evaporated milk, butter, 1 stick cut into chunks, milk, black pepper, salt

fresh white bread (or 1 french bread loaf, crust removed), butter (1 1/2 sticks), rigatoni pasta (or elbow macaroni), sea salt, white pepper (or black ), nutmeg, dried tarragon, cayenne pepper, olive oil, milk (heated in saucepan or microwave), gruyere cheese (grated ), sharp white cheddar cheese (grated ), pecorino romano cheese (grated ), cooked lobster meat (chopped into large chunks ), cooked sea scallops (chopped ), cooked bacon (drained of fat and chopped)

condensed cheddar cheese soup, swiss cheese, shredded, sour cream, chunks french bread

gruyere or 1 1/4 lbs swiss cheese, grated, monterey jack cheese, grated, flour, garlic cloves, halved, white wine, tequila, fresh cilantro, chopped, jalapeno peppers, chopped (use the seeds too for an extra kick), salt, pepper, crusty bread cubes (the restaurant i went to used an assortment of breads, i thought this is a great way to use leftover), sausage, cooked and sliced (kielbasa or hot italian), vegetables, sliced in big chunks

cream cheese, cut in chunks, sharp cheddar cheese, grated, milk, tabasco or other hot sauce, white pepper, chopped pecans, chili powder

hazelnuts, skins removed, toasted, sugar, water, soft fresh goat cheese, frozen cherries, thawed, sugar, almond extract, gorgonzola dolce blue cheese, golden delicious apple, chunks, unsalted butter, melted, brown sugar, cinnamon, nutmeg, salt, gouda cheese, fresh wild mushroom , of choice (i used royal trumpet, shiitake and porcini), unsalted butter, garlic, minced, herbes de provence, salt, pepper