1100 cheese chicken breasts cream sauce Recipes

boneless skinless chicken breasts, cream cheese, mexican cheese, ground cumin, onion, sauteed, green enchilada sauce (las palmas is the best), flour tortillas

boneless skinless chicken breast halves (6 oz each), canola oil, butter, salt, pepper, zucchini , cut into 1/4-inch slices, chopped onion, butter, king arthur unbleached all-purpose flour, minced garlic, water, chicken bouillon granules, cream cheese, cubed, hot cooked pasta

boneless skinless chicken breasts, cut into 1/2-inch cubes, butter, divided, tomatoes, seeded and chopped, onion, finely chopped, garlic clove, minced, reduced-sodium chicken broth, uncooked whole wheat orzo pasta, evaporated milk, loosely packed basil leaves , julienned, salt, pepper, crumbled feta cheese

shaped pasta (radiatore or rotini), boneless skinless chicken breast, cut into 1/2 inch chunks, reduced-sodium chicken broth, defatted, salt, grated parmesan cheese, roasted red peppers, drained, evaporated skim milk, fresh ground black pepper, olive oil, garlic clove, minced, fresh basil leaf, cornstarch

boneless skinless chicken breasts, and halved, butter, salt and pepper, sherry wine, fresh lemon rind, grated, lemon juice, heavy cream, parmesan cheese

boneless skinless chicken breasts, italian salad dressing, water, lime juice, white wine vinegar, garlic clove, crushed, lime wedges (optional), sour cream, cottage cheese, lime juice, green onions, chopped, dried whole dill weed, white pepper

condensed cream of chicken soup (regular or 98% fat free), milk, skinless, boneless chicken breast halves, all-purpose flour, pepperidge farm herb seasoned stuffing, crushed, butter, melted, shredded swiss cheese, chopped cooked ham, hot cooked noodles

bacon, boneless skinless chicken breast halves, essence , recipe follows, avocado, peeled, seeded , and cut into 12 even vertical slices, drained and chopped sun-dried tomatoes, goat cheese, crumbled, freshly ground black pepper, vegetable oil, chardonnay wine, minced shallots, dijon mustard, heavy cream, chopped fresh parsley, salt, fried shoestring potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and julienned, vegetable oil, for frying, salt

chicken breasts, cream cheese, ranch dressing, wing sauce, shredded cheddar cheese

chicken breast, cream cheese, ranch dressing, shredded cheddar cheese, red hot sauce

condensed cream of chicken soup, herbed flavored stuffing mix (or breadcrumbs), kosher salt and black pepper, boneless skinless chicken breasts, melted butter, plus more for casserole, swiss cheese, white wine

tortillas, chicken breast, enchilada sauce, shredded cheddar cheese, fat free cream cheese, onion, chopped

chicken breast half, onion, chopped, bay leaf, peppercorns, parmesan cheese, monterey jack cheese, shredded, ortega chiles, diced, tomatillos, drained, cream, egg, oil, corn tortillas

cream cheese, softened, divided use, shredded 4-cheese mexican blend, jalapenos, seeded and minced, boneless, skinless chicken breasts, milk, plain breadcrumbs, vegetable oil, chipotles in adobo, minced

salt, chili powder, freshly ground black pepper, boneless, skinless chicken breast halves, hot chili oil, sweet potatoes, peeled and cut into wedges, eggplant , cut crosswise into 1/2-inch thick rounds, sour cream, crumbled blue cheese, stalks celery , cut into 4-inch pieces, optional

chicken breasts (i used breaded from trader joe s), hot sauce (regular or buffalo), ranch dressing, cream cheese, shredded chedder or monterey jack, chopped celery

chicken breast, roquefort cheese, sour cream, olive oil, salt and pepper, to taste, fresh herbs, big potatoes, olive oil, butter, salt and pepper, to taste

boneless skinless chicken breasts, garlic cloves, minced, fresh ginger, minced, olive oil, chicken stock, milk, cream cheese, thyme, salt (omit if using bullion for chicken stock), mozzarella cheese, shredded