517 cheese butter candy Recipes

sugar cookie mix, butter, melted, egg, cream cheese, softened, all-purpose flour , plus additional for surface, peppermint extract

sugar cookie mix, butter, melted, egg, softened cream cheese, all-purpose flour , plus additional for surface, peppermint extract

graham cracker crumbs, sugar, divided, butter, melted and divided, sour cream, eggs, all-purpose flour, vanilla extract, cream cheese, softened, peppermint candies, coarsely crushed, frozen whipped topping, thawed; crushed peppermint candies ; mini candy canes

graham cracker crumbs, sugar, melted butter , plus, melted butter, sour cream, eggs, flour, vanilla, cream cheese, softened, coarsely crushed candy cane, cream, chocolate leaves, more coarsely chopped candy cane

flour, sugar, sweet butter, candied orange peel, thinly chopped (may substitute with 1 tbsp freshly grated orange peel), cream cheese, softened, sugar, egg, fresh lemon juice, candied pineapple, coarsely chopped, candied ginger, finely chopped

potatoes, turkey ham or 1 package diced ham, milk, onion, milk, butter, chicken bouillons, shredded cheese (any you like ), salt and pepper to taste

chocolate wafer crumbs, butter, melted, philadelphia brick cream cheese, softened, granulated sugar, cool whip, thawed, chocolate-covered english toffee bar, chopped, jell-o chocolate instant pudding, milk

crushed nabisco ginger snaps, butter, melted, sugar, sugar, cream cheese, softened, vanilla, sour cream, eggs, apple pie filling, divided, walnut pieces, divided, toffee pieces, divided

brie cheese, unsalted butter, light brown sugar, juice of 1/2 lemon, tart apple , such as granny smith, cut into about 12 wedges, pecan halves

sugar cookie mix, butter, melted, egg, softened cream cheese, all-purpose flour , plus additional for surface, peppermint extract

butter, melted, grape nuts (whole-grain nugget cereal), granulated sugar, ground cinnamon, kosher sea salt, cream cheese, softened, granulated sugar, eggs, lightly beaten, eggnog, pure vanilla, bourbon, dark rum, brandy, candied kumquats, fresh kumquats (about 45), sugar, water

butter, brown sugar, pecan halves, canola oil, sugar, lemon juice, chopped red onion, salt, fresh baby spinach, pears, peeled and cubed, crumbled blue cheese

tawny port, chopped dried calimyrna figs, vanilla wafer cookies, hazelnut, toasted (about 5 oz), unsalted butter, melted, cream cheese, room temperature, sugar, eggs, frangelico (hazelnut liqueur), vanilla extract, grated orange peel, sour cream, orange, dried figs, hazelnuts, tawny port, sugar, water, cornstarch

chocolate wafer crumbs, granulated sugar, butter, melted, cream cheese, softened (this is the correct amount), sugar, eggs, vanilla, andes mints candies or 1 cup andes mint baking chips, whipping cream or 3 tbsp whole milk, andes mints candies or 1 cup andes mint baking chips, divided

graham cracker crumbs, chopped roasted pecans, melted butter, cream cheese, room temperature, goat cheese, room temperature, sugar, sour cream, eggs, cornstarch, heavy cream, crushed pralines , recipe follows, vanilla, sour cream, goat cheese, room temperature, honey, graham cracker crumbs, praline sauce or caramel sauce, candied pecans, store bought, cream in a pastry bag with star tip, fresh mint sprigs, light brown sugar, salt, evaporated milk, butter, chopped pecans

chocolate wafer crumbs , about 35 (i used chocolate creme sandwich cookies, like oreos, and took out the fluffy filling) or 36 wafers (i used chocolate creme sandwich cookies, like oreos, and took out the fluffy filling), butter, melted, cream cheese, softened (i don tsp know if using the less fat varieties will change how the cheesecake turns out), sugar, heavy whipping cream, vanilla extract, eggs, lightly beaten, butterfinger candy bars, frozen and chopped (2.1 oz each), butterfinger candy bars, frozen and chopped (2.1 oz), butterscotch sundae sauce (caramel topping would be fine, too. that s what i used)

chocolate wafer crumbs (finely crushed ), melted butter, sugar, semi-sweet chocolate chips, whipping cream , unwhipped, powdered sugar (can use less if desired), cream cheese, softened, peppermint extract, cream (measure out 1-1/2 cups after whipping), coarsely chopped candy cane (or can use hard crushed peppermint candies)

vanilla wafer crumbs (about 20 cookies), all-purpose flour, all-purpose flour, granulated sugar, divided, butter, cold (or margarine), hershey candy corn kisses , unwrapped, cream cheese, softened, eggs, milk, vanilla extract, baking powder, non-dairy whipped topping, frozen & thawed, hershey candy corn kisses , unwrapped