67660 cheery cherry blondies chocolate Recipes

frozen pitted dark sweet cherries, thawed, sugar, divided, cornstarch, chopped fresh or frozen rhubarb, thawed, minced fresh basil, king arthur unbleached all-purpose flour, quick-cooking oats, brown sugar, salt, reduced-fat margarine

dark creme de cacao or 1 oz chocolate-flavored liqueur, vanilla vodka, amarula cream liqueur, cherry brandy, chocolate shavings or chocolate syrup, to rim glass, chocolate-covered cherries (garnish ) or maraschino cherry (garnish)

dried tart cherry (about 5 1/2 oz), cherry flavored liqueur (such as cherry heering), water, all-purpose flour, salt, baking soda, unsalted butter, room temperature, sugar, brown sugar, golden and packed, eggs, vanilla extract, almond extract, semi-sweet chocolate chips (about 8 oz), white chocolate chips (about 8 oz)

sweetened condensed milk, semisweet chocolate chips, chopped almonds, chopped candied cherries, almond extract, pecan halves, candied cherries, halved

butter, softened (no substitutions), sugar, almond extract, all purpose flour, argo cornstarch or 1/4 cup kingsfords cornstarch, chopped sunsweet cherries, bittersweet chocolate (1/4 cup) or 1 oz semisweet chocolate, finely chopped (1/4 cup), sugar, bittersweet chocolate, roughly chopped, shortening

flour, baking soda, salt, butter, at room temperature, brown sugar, granulated sugar, jello chocolate instant pudding, jello black cherry gelatin, eggs, almond extract, dried cherries, bittersweet chocolate chips

dark chocolate ice cream, softened, maraschino cherries, drained and coarsely chopped, almonds, chocolate crumb crust (8 inches)

unsalted butter, room temperature, golden brown sugar, sugar, vanilla extract, eggs, old-fashioned oats, all purpose flour, baking soda, salt, dried tart cherries (6 oz), semisweet chocolate chips

sugar, butter (i used ) or 2 tbsp margarine (i used ), salt, half-and-half (i used 1/2 and 1/2 mixed with whole milk) or 1/3 cup undiluted evaporated milk (i used 1/2 and 1/2 mixed with whole milk), marshmallow, cherry chips, chocolate chips (i used ghirardelli bittersweet chocolate about 3 1/2 oz) or 4 ounces bittersweet chocolate (i used ghirardelli bittersweet chocolate about 3 1/2 oz), peanut butter, salted peanuts

dark cooking chocolate, butter, chopped, brown sugar (200g), eggs, lightly beaten, plain flour (150g), desiccated coconut (85g, see suggested variation above), black cherries, pitted, drained

prepared fruit (black cherries), unsweetened chocolate squares, granulated sugar, jell, margarine or 1/2 tsp butter

vegetable oil, light brown sugar, plain flour, eggs, baking powder, salt, chocolate chips or 1 cup semisweet chocolate chunk, chopped nuts, cocoa, chocolate chips, melted

cola, dried tart cherries, king arthur unbleached all-purpose flour, sugar, semisweet chocolate, chopped, baking powder, salt, chocolate milk, butter, melted, vanilla extract, cola, sugar, brown sugar, semisweet chocolate, chopped, dark rum, vanilla ice cream and maraschino cherries, optional

chocolate chip cookies, reduced fat (smaller to fit in bottom of paper cups), reduced-fat cream cheese, sugar, vanilla, egg, reduced-fat sour cream, maraschino cherry, well drained finely chopped (about 14 cherries), semisweet chocolate chips, paper baking cups

french vanilla cake mix, eggs, oil, water, cherry juice, maraschino cherries, imitation rum extract, milk chocolate chips, chocolate sprinkles, lard, shots rum

scoops chocolate chip ice cream, hot espresso, cherry-flavored syrup, cream , maraschino cherry, shaved chocolate, for garnish

all-purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, chilled cream cheese , cut into 1/2-inch pieces, sugar, ground cinnamon, cherry preserves, dried tart cherries, semisweet chocolate chips, chopped walnuts, whipping cream (approx )

dark chocolate ice cream, softened, maraschino cherries, drained and coarsely chopped, almonds, chocolate crumb crusts